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Patcharanan Junploy, Rawinan Janta, Peerwas Wongchai, Aomhatai Deethae, Titipun Thongtem & Somchai Thongtem. (2022) Photodegradation of organic dyes and antibacterial activity of Escherichia coli and Staphylococcus aureus by ZnO nanoparticles under UVA radiation. Materials Technology 37:8, pages 789-797.
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Elumalai Dhandapani, Sanjeevamuthu Suganthi, Shanmugam Vignesh, Marimuthu Dhanalakshmi, Jeyaperumal Kalyana Sundar & Vairamuthu Raj. (2022) Fabrication and physicochemical assessment of L-Histidine cross-linked PVA/CMC bio-composite membranes for antibacterial and food-packaging applications. Materials Technology 37:2, pages 124-134.
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Carolina Ripolles-Avila, Maria Martinez-Garcia, Anne-Sophie Hascoët & José Juan Rodríguez-Jerez. (2019) Bactericidal efficacy of UV activated TiO2 nanoparticles against Gram-positive and Gram-negative bacteria on suspension. CyTA - Journal of Food 17:1, pages 408-418.
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Articles from other publishers (3)
Michelle Marie Esposito & Sara Turku. (2022) The Use of Natural Methods to Control Foodborne Biofilms. Pathogens 12:1, pages 45.
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A. Arleta Glowacka-Sobotta, B. Daniel Ziental & C. Lukasz Sobotta. 2021. Applications of Porphyrinoids as Functional Materials. Applications of Porphyrinoids as Functional Materials
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