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Human and Ecological Risk Assessment: An International Journal Volume 17, 2011 - Issue 3: Select Papers from the International Conference on Risk Analysis and Crisis Response (RACR) 2009
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Editorial

Human Health Effects of Genetically Modified (GM) Plants: Risk and Perception

José L. Domingo School of Medicine, IISPV, Universitat “Rovira i Virgili”, Reus, Catalonia, SPAIN
Pages 535-537 | Published online: 08 Jun 2011

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Read on this site (1)

BarryL. Johnson. (2013) Risk Perception: When Right-to-Know Runs into Need-to-Know. Human and Ecological Risk Assessment: An International Journal 19:2, pages 293-295.
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Articles from other publishers (8)

Hayrettin Mutlu, Murat Ay & Murat Doğan. (2022) Food engineers’ attitudes and purchasing intentions towards genetically modified organism products. Nutrition and Health, pages 026010602211441.
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Matthew Chidozie Ogwu. 2021. Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security. Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security 1168 1186 .
Ajoykumar K.N.Gurudatta Singh & Shackira A.M.. 2021. Policy Issues in Genetically Modified Crops. Policy Issues in Genetically Modified Crops 421 450 .
Matthew Chidozie Ogwu. 2019. Environmental Exposures and Human Health Challenges. Environmental Exposures and Human Health Challenges 158 176 .
Javid Ahmad Parray, Mohammad Yaseen Mir & Nowsheen ShameemJavid Ahmad Parray, Mohammad Yaseen Mir & Nowsheen Shameem. 2019. Sustainable Agriculture: Biotechniques in Plant Biology. Sustainable Agriculture: Biotechniques in Plant Biology 155 229 .
Aristidis M. Tsatsakis, Muhammad Amjad Nawaz, Demetrios Kouretas, Georgios Balias, Kai Savolainen, Victor A. Tutelyan, Kirill S. Golokhvast, Jeong Dong Lee, Seung Hwan Yang & Gyuhwa Chung. (2017) Environmental impacts of genetically modified plants: A review. Environmental Research 156, pages 818-833.
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José L. Domingo. (2016) Safety assessment of GM plants: An updated review of the scientific literature. Food and Chemical Toxicology 95, pages 12-18.
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Xueqing Han, Huiyu Wang, Hongjun Chen, Lin Mei, Shaoqiang Wu, Guangle Jia, Tao Cheng, Shuifang Zhu & Xiangmei Lin. (2013) Development and primary application of a fluorescent liquid bead array for the simultaneous identification of multiple genetically modified maize. Biosensors and Bioelectronics 49, pages 360-366.
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