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Hazard Assessment Articles

N-Nitrosodimethylamine (NDMA) in Food and Beverages: A Comparison in Context to Drinking Water

Pages 1291-1312 | Received 25 Mar 2013, Accepted 15 Jun 2013, Published online: 14 Mar 2014

Keep up to date with the latest research on this topic with citation updates for this article.

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Jae-Woong Jung, Un-Jung Kim, Wook-Joon Yu, June-Woo Park & Eun Ju Jeong. (2021) Probabilistic cancer risk assessment for dietary intake of seven nitrosamine chemicals in Korea. Human and Ecological Risk Assessment: An International Journal 27:3, pages 626-637.
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Hatice Kiziltas, Suat Ekin, Mahire Bayramoglu, Esvet Akbas, Gokhan Oto, Serkan Yildirim & Fevzi Ozgokce. (2017) Antioxidant properties of Ferulago angulata and its hepatoprotective effect against N-nitrosodimethylamine-induced oxidative stress in rats. Pharmaceutical Biology 55:1, pages 888-897.
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Articles from other publishers (10)

Yong Sun, Bing Jiang, Xiaoli Wang, Nan Liu, Min Yang, Shanshan Wang, Yingying Guo & Deqing Zhou. (2023) Occurrence of N ‐nitrosodimethylamine in roasted Alaska pollock fillets during processing and storage and preliminary cancer risk assessment . Journal of the Science of Food and Agriculture 103:14, pages 6940-6946.
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In Kyung Yoo, Dominic C. Marshall, Joo Young Cho, Hae Won Yoo & Seung Won Lee. (2021) N-Nitrosodimethylamine-contaminated ranitidine and risk of cancer in South Korea: a nationwide cohort study. Life Cycle 1.
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Shakhawat Chowdhury, Mohammad Abu Jafar Mazumder, Khalid Alhooshani & Mohammad S. Al-Suwaiyan. (2019) Reduction of DBPs in synthetic water by indoor techniques and its implications on exposure and health risk. Science of The Total Environment 691, pages 621-630.
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Chenhui Sang, Wei An, Mingyi Han & Min Yang. (2019) Health risk assessment on N-nitrosodimethylamine in drinking water and food in major cities of China with disability-adjusted life years (DALYs). Ecotoxicology and Environmental Safety 170, pages 412-417.
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Shakhawat Chowdhury. (2019) Disinfection by-products in desalinated and blend water: formation and control strategy. Journal of Water and Health 17:1, pages 1-24.
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Adam J. Gushgari & Rolf U. Halden. (2018) Critical review of major sources of human exposure to N-nitrosamines. Chemosphere 210, pages 1124-1136.
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James A. Hodgson, Tiffany H. Seyler & Lanqing Wang. (2016) Long-Term Stability of Volatile Nitrosamines in Human Urine. Journal of Analytical Toxicology 40:6, pages 414-418.
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Sangyub Kim, Jingshu Guo, M. Gerald O'Sullivan, Daniel D. Gallaher & Robert J. Turesky. (2016) Comparative DNA adduct formation and induction of colonic aberrant crypt foci in mice exposed to 2-amino-9 H -pyrido[2,3- b ]indole, 2-amino-3,4-dimethylimidazo[4,5- f ]quinoline, and azoxymethane . Environmental and Molecular Mutagenesis 57:2, pages 125-136.
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James A. Hodgson, Tiffany H. Seyler, Ernest McGahee, Stephen Arnstein & Lanqing Wang. (2016) A New Automated Method and Sample Data Flow for Analysis of Volatile Nitrosamines in Human Urine. American Journal of Analytical Chemistry 07:02, pages 165-178.
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Steve E. Hrudey, Richard J. Bull, Joseph A. Cotruvo, Greg Paoli & Margaret Wilson. (2014) Response. Risk Analysis 34:5, pages 794-796.
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