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Kashyap Thummar, Rinkal Vasoya, Bindiya Dama, Harsh Ladolkar, Mihir Raval & Navin Sheth. (2020) Determination of Extractable and Leachable Phthalates from Pharmaceutical Packaging by LC-MS/MS. Analytical Chemistry Letters 10:1, pages 93-103.
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Articles from other publishers (18)
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Merve Ekici, Gursel Isci & Nihan Cakir Bicer. (2024) Enteral nutrition formulas: Analysis of phthalate esters and deterministic assessment of health risks. Journal of Food Composition and Analysis 126, pages 105848.
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De- kang Huang, Ze-hua Liu, Yi-ping Wan & Zhi Dang. (2023) Analysis and contamination levels of ten phthalic acid esters (PAEs) in Chinese commercial bubble tea: a comparison with commercial milk. Environmental Science and Pollution Research.
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Madushika Sewwandi, Hasintha Wijesekara, Anushka Upamali Rajapaksha, Sasimali Soysa & Meththika Vithanage. (2023) Microplastics and plastics-associated contaminants in food and beverages; Global trends, concentrations, and human exposure. Environmental Pollution 317, pages 120747.
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Tong Zhang, Bianbian Ma & Lijun Wang. (2022) Phthalic acid esters in grains, vegetables, and fruits: concentration, distribution, composition, bio-accessibility, and dietary exposure. Environmental Science and Pollution Research 30:2, pages 2787-2799.
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Arun Elaiyaraja, Murugasamy Mayilsamy, Krishnamoorthi Vimalkumar, Nishikant Patil Nikhil, Peer Muhamed Noorani, Vijayakumar Bommuraj, Nooruddin Thajuddin, Martin Mkandawire & Ramaswamy Babu Rajendran. (2022) Aquatic and human health risk assessment of Humanogenic Emerging Contaminants (HECs), Phthalate Esters from the Indian Rivers. Chemosphere 306, pages 135624.
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Yoshifumi Horie, Miho Nomura, Babu Rajendran Ramaswamy, Hiroya Harino, Chee Kong Yap & Hideo Okamura. (2022) Thyroid hormone disruption by bis-(2-ethylhexyl) phthalate (DEHP) and bis-(2-ethylhexyl) adipate (DEHA) in Japanese medaka Oryzias latipes. Aquatic Toxicology 252, pages 106312.
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Sina Dobaradaran, Razegheh Akhbarizadeh, Mohammad Javad Mohammadi, Azadeh Izadi, Mozhgan Keshtkar, Mahbubeh Tangestani, Mojtaba Moazzen, Nabi Shariatifar & Marzieh Mahmoodi. (2020) Determination of phthalates in bottled milk by a modified nano adsorbent: Presence, effects of fat and storage time, and implications for human health. Microchemical Journal 159, pages 105516.
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Razegheh Akhbarizadeh, Sina Dobaradaran, Torsten C. Schmidt, Iraj Nabipour & Jörg Spitz. (2020) Worldwide bottled water occurrence of emerging contaminants: A review of the recent scientific literature. Journal of Hazardous Materials 392, pages 122271.
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Wei Xiang, Qin Gong, Jian Xu, Kailong Li, Fengxiang Yu, Ting Chen, Si Qin, Can Li & Fangbin Wang. (2019) Cumulative risk assessment of phthalates in edible vegetable oil consumed by Chinese residents. Journal of the Science of Food and Agriculture 100:3, pages 1124-1131.
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Jiufeng Li, Hongzhi Zhao, Wei Xia, Yanqiu Zhou, Shunqing Xu & Zongwei Cai. (2019) Nine phthalate metabolites in human urine for the comparison of health risk between population groups with different water consumptions. Science of The Total Environment 649, pages 1532-1540.
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Yingying Fan, He Chen, Hejiang Liu, Fulan Wang, Sha Ma, Aierken Latipa, Shuai Wang & Cheng Wang. (2017) Analysis of phthalate esters in dairy products—a brief review. Analytical Methods 9:3, pages 370-380.
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