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Journal of Liquid Chromatography & Related Technologies Volume 31, 2008 - Issue 11-12
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Original Articles

Multidimensional Liquid Chromatographic Separations Applied to the Analysis of Food Samples

P. Dugo Dipartimento di Scienze degli Alimenti e dell'Ambiente, Facoltà di Scienze MM.FF.NN., Università di Messina, Salita Sperone, 98166, Messina, ItalyCorrespondence[email protected]
,
T. Kumm Dipartimento Farmaco-chimico, Facoltà di Farmacia, Università di Messina, Messina, Italy
,
F. Cacciola Dipartimento Farmaco-chimico, Facoltà di Farmacia, Università di Messina, Messina, Italy
,
G. Dugo Dipartimento Farmaco-chimico, Facoltà di Farmacia, Università di Messina, Messina, Italy
&
L. Mondello Dipartimento Farmaco-chimico, Facoltà di Farmacia, Università di Messina, Messina, Italy
Pages 1758-1807 | Published online: 22 Jun 2010

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Anamaria Hosu & Claudia Cimpoiu. (2017) Thin-layer chromatography applied in quality assessment of beverages derived from fruits. Journal of Liquid Chromatography & Related Technologies 40:5-6, pages 239-246.
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Luminita David, Anamaria Hosu, Bianca Moldovan & Claudia Cimpoiu. (2014) EVALUATION AND AUTHENTICATION OF RED FRUITS TEAS BY HIGH PERFORMANCE THIN-LAYER CHROMATOGRAPHIC FINGERPRINTING. Journal of Liquid Chromatography & Related Technologies 37:12, pages 1644-1653.
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Marcello Locatelli, Dora Melucci, Giuseppe Carlucci & Clinio Locatelli. (2012) RECENT HPLC STRATEGIES TO IMPROVE SENSITIVITY AND SELECTIVITY FOR THE ANALYSIS OF COMPLEX MATRICES. Instrumentation Science & Technology 40:2-3, pages 112-137.
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Pablo Hugo Pacheco. 2023. Chalcogen Chemistry: Fundamentals and Applications. Chalcogen Chemistry: Fundamentals and Applications 666 682 .
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Amilton Moreira de Oliveira, Beatriz De Caroli Vizioli, Julián Eduardo Ballen Castiblanco, Nathália de Aguiar Porto & Leandro Wang Hantao. 2023. Green Approaches for Chemical Analysis. Green Approaches for Chemical Analysis 173 203 .
William Craig Byrdwell, Hari Kiran Kotapati & Robert Goldschmidt. (2022) Fast chromatography of pulse triacylglycerols. Journal of the American Oil Chemists' Society 100:1, pages 25-43.
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Maria Soledad M.S.F. Acevedo, Mariana R. Gama, Alex D. Batista & Fábio R.P. Rocha. (2020) Two-dimensional separation by sequential injection chromatography. Journal of Chromatography A 1626, pages 461365.
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Francesco Cacciola, Domenica Mangraviti, Luigi Mondello & Paola Dugo. 2020. Hyphenations of Capillary Chromatography with Mass Spectrometry. Hyphenations of Capillary Chromatography with Mass Spectrometry 369 412 .
Cemil Aydoğan. (2019) Nanoscale separations based on LC and CE for food analysis: A review. TrAC Trends in Analytical Chemistry 121, pages 115693.
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Francesco Cacciola, Paola Dugo & Luigi Mondello. (2017) Multidimensional liquid chromatography in food analysis. TrAC Trends in Analytical Chemistry 96, pages 116-123.
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Francesco Cacciola, Paola Donato, Danilo Sciarrone, Paola Dugo & Luigi Mondello. (2016) Comprehensive Liquid Chromatography and Other Liquid-Based Comprehensive Techniques Coupled to Mass Spectrometry in Food Analysis. Analytical Chemistry 89:1, pages 414-429.
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Bruno Henrique Fumes, Mariane Aissa Andrade, Maraíssa Silva Franco & Fernando Mauro Lanças. (2017) On-line approaches for the determination of residues and contaminants in complex samples. Journal of Separation Science 40:1, pages 183-202.
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Francesco Cacciola, Sara Farnetti, Paola Dugo, Philip John Marriott & Luigi Mondello. (2017) Comprehensive two-dimensional liquid chromatography for polyphenol analysis in foodstuffs. Journal of Separation Science 40:1, pages 7-24.
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Francesco Cacciola, Daniele Giuffrida, Margita Utczas, Domenica Mangraviti, Paola Dugo, Dania Menchaca, Enrique Murillo & Luigi Mondello. (2016) Application of Comprehensive Two-Dimensional Liquid Chromatography for Carotenoid Analysis in Red Mamey (Pouteria sapote) Fruit. Food Analytical Methods 9:8, pages 2335-2341.
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C. Fanali, L. Dugo & L. Mondello. 2016. Advances in Food Authenticity Testing. Advances in Food Authenticity Testing 253 284 .
Marco Beccaria, Rosaria Costa, Giuseppe Sullini, Elisa Grasso, Francesco Cacciola, Paola Dugo & Luigi Mondello. (2015) Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chromatography techniques with the support of gas chromatography and mass spectrometry data. Analytical and Bioanalytical Chemistry 407:17, pages 5211-5225.
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Ahmed Mostafa, Heba Shaaban & Tadeusz Górecki. 2015. High Performance Liquid Chromatography in Pesticide Residue Analysis. High Performance Liquid Chromatography in Pesticide Residue Analysis 393 410 .
Alexandros G. Asimakopoulos, Anna Bletsou, Kurunthachalam Kannan & Nikolaos S. Thomaidis. 2015. Mass Spectrometry for the Analysis of Pesticide Residues and Their Metabolites. Mass Spectrometry for the Analysis of Pesticide Residues and Their Metabolites 113 130 .
B. Król-Kogus, D. Głód, M. Krauze-Baranowska & I. Matławska. (2014) Application of one- and two-dimensional high-performance liquid chromatography methodologies for the analysis of C-glycosylflavones from fenugreek seeds. Journal of Chromatography A 1367, pages 48-56.
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Lidia Montero, Miguel Herrero, Elena Ibáñez & Alejandro Cifuentes. (2014) Separation and characterization of phlorotannins from brown algae Cystoseira abies-marina by comprehensive two-dimensional liquid chromatography . ELECTROPHORESIS 35:11, pages 1644-1651.
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Lidia Montero, Miguel Herrero, Elena Ibáñez & Alejandro Cifuentes. (2013) Profiling of phenolic compounds from different apple varieties using comprehensive two-dimensional liquid chromatography. Journal of Chromatography A 1313, pages 275-283.
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Harald Pasch. (2013) Hyphenated separation techniques for complex polymers. Polymer Chemistry 4:9, pages 2628.
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M. Herrero, M. Castro-Puyana, E. Ibáñez & A. Cifuentes. 2013. Liquid Chromatography. Liquid Chromatography 295 317 .
Petr Česla, Jan Fischer & Pavel Jandera. (2012) Improvement of the sensitivity of 2D LC-MEKC separation of phenolic acids and flavonoids natural antioxidants using the on-line preconcentration step. ELECTROPHORESIS 33:15, pages 2464-2473.
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Lena Ruzik. (2012) Speciation of challenging elements in food by atomic spectrometry. Talanta 93, pages 18-31.
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Stephen R. Groskreutz, Michael M. Swenson, Laura B. Secor & Dwight R. Stoll. (2012) Selective comprehensive multi-dimensional separation for resolution enhancement in high performance liquid chromatography. Part I: Principles and instrumentation. Journal of Chromatography A 1228, pages 31-40.
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H. Pasch. 2012. Polymer Science: A Comprehensive Reference. Polymer Science: A Comprehensive Reference 33 64 .
Paola Dugo, Luigi Mondello, Francesco Cacciola & Paola Donato. 2011. Comprehensive Chromatography in Combination with Mass Spectrometry. Comprehensive Chromatography in Combination with Mass Spectrometry 331 390 .
Isabelle François, Koen Sandra & Pat Sandra. 2011. Comprehensive Chromatography in Combination with Mass Spectrometry. Comprehensive Chromatography in Combination with Mass Spectrometry 281 330 .
Kathithileni M. Kalili & André de Villiers. (2011) Recent developments in the HPLC separation of phenolic compounds. Journal of Separation Science 34:8, pages 854-876.
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Scott W. Simpkins, Jeremy W. Bedard, Stephen R. Groskreutz, Michael M. Swenson, Tomas E. Liskutin & Dwight R. Stoll. (2010) Targeted three-dimensional liquid chromatography: A versatile tool for quantitative trace analysis in complex matrices. Journal of Chromatography A 1217:49, pages 7648-7660.
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Petr Česla, Jan Fischer & Pavel Jandera. (2010) Separation of phenolic acids and flavone natural antioxidants by two-dimensional method combining liquid chromatography and micellar electrokinetic capillary chromatography. ELECTROPHORESIS 31:13, pages 2200-2210.
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William Craig Byrdwell. (2010) Dual parallel mass spectrometry for lipid and vitamin D analysis. Journal of Chromatography A 1217:25, pages 3992-4003.
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Helle Malerod, Elsa Lundanes & Tyge Greibrokk. (2010) Recent advances in on-line multidimensional liquid chromatography. Anal. Methods 2:2, pages 110-122.
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Isabelle François, Koen Sandra & Pat Sandra. (2009) Comprehensive liquid chromatography: Fundamental aspects and practical considerations—A review. Analytica Chimica Acta 641:1-2, pages 14-31.
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