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Journal of Liquid Chromatography & Related Technologies Volume 34, 2011 - Issue 10-11: THIN LAYER CHROMATOGRAPHY
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Original Articles

EFFECTS OF MAINTENANCE TEMPERATURE ON THE AMINO ACID CONTENT OF BIOMPHALARIA GLABRATA SNAILS AS DETERMINED BY HIGH PERFORMANCE THIN-LAYER CHROMATOGRAPHY-DENSITOMETRY

Natalie S. Holman Department of Biology, Lafayette College, Easton, Pennsylvania, USA
,
James D. Vasta Department of Chemistry, Lafayette College, Easton, Pennsylvania, USA
,
Bernard Fried Department of Biology, Lafayette College, Easton, Pennsylvania, USACorrespondence[email protected]
&
Joseph Sherma Department of Chemistry, Lafayette College, Easton, Pennsylvania, USA
Pages 936-945 | Published online: 17 May 2011

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Ellen Armour, Bernard Fried & Joseph Sherma. (2018) Effects of starvation for 4-20 days on the amino acid content of Biomphalaria glabrata as determined by cellulose HPTLC-densitometry with confirmation of identity using silica gel and RP-18 W plates with two mobile phases causing inversion of the separation mechanism. Journal of Liquid Chromatography & Related Technologies 41:6, pages 373-376.
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S.A. Bhawani, M.N. Mohamad Ibrahim, O. Sulaiman, R. Hashim, A. Mohammad & S. Hena. (2012) THIN-LAYER CHROMATOGRAPHY OF AMINO ACIDS: A REVIEW. Journal of Liquid Chromatography & Related Technologies 35:11, pages 1497-1516.
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Articles from other publishers (2)

Bernard Fried & Aditya Reddy. (2015) Recent High Performance Thin Layer Chromatographic Studies on Biomphalaria glabrata (Gastropoda). Chromatography 2:1, pages 118-124.
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Małgorzata Dołowy & Alina Pyka. (2014) Application of TLC, HPLC and GC methods to the study of amino acid and peptide enantiomers: a review. Biomedical Chromatography 28:1, pages 84-101.
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