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Single robust RP-HPLC analytical method for quantification of curcuminoids in commercial turmeric products, Ayurvedic medicines, and nanovesicular systems

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Vishakha Parab Gaonkar & Kirankumar Hullatti. (2021) Quality assessment and RP-HPLC method development for estimation of curcuminoids in Curcuma longa: A Quality by Design approach. Journal of Liquid Chromatography & Related Technologies 44:1-2, pages 95-102.
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Malleswara Rao Peram, Sunil Jalalpure, Vijay Kumbar, Sachin Patil, Sumit Joshi, Kishore Bhat & Prakash Diwan. (2019) Factorial design based curcumin ethosomal nanocarriers for the skin cancer delivery: in vitro evaluation. Journal of Liposome Research 29:3, pages 291-311.
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Articles from other publishers (20)

Nazrul Haq, Mudassar Shahid, Ahmed L. Alaofi, Zeeshan Heera Ahmad, Yasser F. Alrayyes, Ibrahim A. Alsarra & Faiyaz Shakeel. (2023) Evaluation of the Physicochemical and Antimicrobial Properties of Nanoemulsion-Based Polyherbal Mouthwash. ACS Omega 8:44, pages 41755-41764.
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Barbora Lapčíková, Tomáš Valenta, Lubomír Lapčík & Peng Li. (2023) Curcuma particle size evolution by application of bead milling process and curcuminoids content determination. International Journal of Food Science & Technology 58:11, pages 5738-5744.
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Marvin Benedikt Brenner, Sandra Flory, Matthias Wüst, Jan Frank & Karl Wagner. (2023) Novel Biphasic In Vitro Dissolution Method Correctly Predicts the Oral Bioavailability of Curcumin in Humans . Journal of Agricultural and Food Chemistry 71:42, pages 15632-15643.
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Sara Ranjbari, Arash Mohammadinejad, Thomas P. Johnston, Prashant Kesharwani, Reza Kazemi Oskuee, Majid Rezayi & Amirhossein Sahebkar. (2023) Molecularly-imprinted polymers for the separation and detection of curcumin. European Polymer Journal 189, pages 111916.
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Paweł Siudem, Łukasz Szeleszczuk, Agnieszka Zielińska & Katarzyna Paradowska. (2023) 13C CPMAS NMR as an Alternative Method to Verify the Quality of Dietary Supplements Containing Curcumin. Molecules 28:8, pages 3442.
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Hamdoon A. Mohammed, Dhafer S. Alsahabi, Amira M. Hegazy, Riaz A. Khan & Adel M. Ahmed. (2023) Analytical Purity Determinations of Universal Food-Spice Curcuma longa through a QbD Validated HPLC Approach with Critical Parametric Predictors and Operable-Design’s Monte Carlo Simulations: Analysis of Extracts, Forced-Degradants, and Capsules and Tablets-Based Pharmaceutical Dosage Forms. Foods 12:5, pages 1010.
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Nazrul Haq, Faiyaz Shakeel, Mohammed M. Ghoneim, Syed Mohammed Basheeruddin Asdaq, Prawez Alam, Saleh A. Alanazi & Sultan Alshehri. (2023) Greener Stability-Indicating HPLC Approach for the Determination of Curcumin in In-House Developed Nanoemulsion and Curcuma longa L. Extract. Separations 10:2, pages 98.
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Durga Prasad, Naresh KS, Aishwarya Praveen, Siva Sankara Reddy Singam & Sachin R. Chaudhari. (2022) Direct 1HNMR method for simultaneous determination of total and individual curcuminoids. Food Chemistry Advances 1, pages 100020.
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Vijay M. Kumbar, Uday Muddapur, Abdullatif Bin Muhsinah, Saad Ali Alshehri, Mohammed Merae Alshahrani, Ibrahim Abdullah Almazni, Manohar S. Kugaji, Kishore Bhat, Malleswara Rao Peram, Mater H. Mahnashi, Sameer J. Nadaf, Sheetalnath B. Rooge, Aejaz Abdullatif Khan & Ibrahim Ahmed Shaikh. (2022) Curcumin-Encapsulated Nanomicelles Improve Cellular Uptake and Cytotoxicity in Cisplatin-Resistant Human Oral Cancer Cells. Journal of Functional Biomaterials 13:4, pages 158.
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Paulo E.S. Munekata, Mirian Pateiro, Wangang Zhang, Ruben Dominguez, Lujuan Xing, Elena Movilla Fierro & Jose M. Lorenzo. (2021) Health benefits, extraction and development of functional foods with curcuminoids. Journal of Functional Foods 79, pages 104392.
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Dewi Setyaningsih, Yosua Agung Santoso, Yustina Sri Hartini, Yosi Bayu Murti, Wouter L.J. Hinrichs & Christine Patramurti. (2021) Isocratic high-performance liquid chromatography (HPLC) for simultaneous quantification of curcumin and piperine in a microparticle formulation containing Curcuma longa and Piper nigrum. Heliyon 7:3, pages e06541.
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Aishwarya Praveen, Durga Prasad, Soumya Mishra, S. Nagarajan & Sachin R. Chaudhari. (2021) Facile NMR approach for profiling curcuminoids present in turmeric. Food Chemistry 341, pages 128646.
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Malleswara Rao Peram, Sachin R. Patil, Vijay M. Kumbar, Manohar S. Kugaji, Kishore G. Bhat, Prakash V. Diwan & Sunil Jalalpure. (2021) An RP-HPLC Method for Quantitative Analysis of Linagliptin Entrapped in Nanotransfersomes and its Application to Skin Permeation Studies. Current Pharmaceutical Analysis 17:2, pages 231-240.
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Vijay M. Kumbar, Malleswara Rao Peram, Manohar S. Kugaji, Tejas Shah, Sanjivani P. Patil, Uday M. Muddapur & Kishore G. Bhat. (2020) Effect of curcumin on growth, biofilm formation and virulence factor gene expression of Porphyromonas gingivalis. Odontology 109:1, pages 18-28.
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Nerea Núñez, Oscar Vidal-Casanella, Sonia Sentellas, Javier Saurina & Oscar Núñez. (2020) Characterization, Classification and Authentication of Turmeric and Curry Samples by Targeted LC-HRMS Polyphenolic and Curcuminoid Profiling and Chemometrics. Molecules 25:12, pages 2942.
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Oscar Vidal-Casanella, Nerea Nuñez, Sonia Sentellas, Oscar Núñez & Javier Saurina. (2020) Characterization of Turmeric and Curry Samples by Liquid Chromatography with Spectroscopic Detection Based on Polyphenolic and Curcuminoid Contents. Separations 7:2, pages 23.
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Venkata Subba Rao Kotra, Laishram Satyabanta & Tridib Kumar Goswami. (2019) A critical review of analytical methods for determination of curcuminoids in turmeric. Journal of Food Science and Technology 56:12, pages 5153-5166.
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Raghavendhar R. Kotha & Devanand L. Luthria. (2019) Curcumin: Biological, Pharmaceutical, Nutraceutical, and Analytical Aspects. Molecules 24:16, pages 2930.
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Bhaskar Kurangi, Sunil Jalalpure & Satveer Jagwani. (2019) A validated stability-indicating HPLC method for simultaneous estimation of resveratrol and piperine in cubosome and human plasma. Journal of Chromatography B 1122-1123, pages 39-48.
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Sushant Shengule, Kalyani Kumbhare, Dada Patil, Sanjay Mishra, Kishori Apte & Bhushan Patwardhan. (2018) Herb-drug interaction of Nisha Amalaki and Curcuminoids with metformin in normal and diabetic condition: A disease system approach. Biomedicine & Pharmacotherapy 101, pages 591-598.
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