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Original Articles

A Qualitative Method for Triglyceride Analysis by HPLC Using an Evaporative Light-Scattering Detector

Pages 225-239 | Received 26 May 1992, Accepted 01 Jul 1992, Published online: 23 Sep 2006

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (5)

Jeffrey A. Peterson, Leslie J. Lorenz, Donald S. Risley & Beverly J. Sandmann. (1999) AMINO ACID ANALYSIS OF PEPTIDES USING HPLC WITH EVAPORATIVE LIGHT SCATTERING DETECTION. Journal of Liquid Chromatography & Related Technologies 22:7, pages 1009-1025.
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MichaelD. Lantz, DonaldS. Risley & JeffreyA. Peterson. (1997) Simultaneous Resolution and Detection of a Drug Substance, Impurities, and Counter Ion Using A Mixed-Mode HPLC Column with Evaporative Light Scattering Detection. Journal of Liquid Chromatography & Related Technologies 20:9, pages 1409-1422.
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KhalidA. Al-Rashood, EzzatM. Abdel-Moety, Abdul Rauf, RafiqR. Abou-Shaaban & KhalilI. Al-Khamis. (1995) Triacylglycerols-Profiling by High Performance Liquid Chromatography: A Tool for Detection of Pork Fat (Lard) in Processed Foods. Journal of Liquid Chromatography 18:13, pages 2661-2673.
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N. Martin. (1995) Analysis of Non-ionic Surfactants by HPLC Using Evaporative Light-Scattering Detector. Journal of Liquid Chromatography 18:6, pages 1173-1194.
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Articles from other publishers (16)

J.M. Guevara-Zambrano, D. Michels, S.H.E. Verkempinck, M.R. Infantes-Garcia, M.E. Hendrickx, A.M. Van Loey & T. Grauwet. (2023) HPLC-CAD method to quantify lipolysis products from plant-based oils rich in unsaturated fatty acids. Journal of Food Composition and Analysis 121, pages 105400.
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Bonnie Tay Yen Ping, Haliza Abdul Aziz & Zainab Idris. (2018) Comparison of Peak-area Ratios and Percentage Peak Area Derived from HPLC-evaporative Light Scattering and Refractive Index Detectors for Palm Oil and its Fractions. Journal of Oleo Science 67:3, pages 265-272.
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Frédéric Cadet, Salvador Garrigues & Miguel de la Guardia. 2007. Encyclopedia of Analytical Chemistry. Encyclopedia of Analytical Chemistry.
William W. Christie. 2012. Advances in Lipid Methodology. Advances in Lipid Methodology 333 352 .
Roeland Rombaut, Nathalie De Clercq, Imogen Foubert & Koen Dewettinck. (2008) Triacylglycerol Analysis of Fats and Oils by Evaporative Light Scattering Detection. Journal of the American Oil Chemists' Society 86:1, pages 19-25.
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Lakshmy M. Nair, Jamie Konkel, Mary Thomas & Michael Koberda. (2006) Comparison of electrospray ionization mass spectrometry and evaporative light scattering detections for the determination of Poloxamer 188 in itraconazole injectable formulation. Journal of Pharmaceutical and Biomedical Analysis 41:3, pages 725-730.
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Manuela Buchgraber, Franz Ulberth, Hendrik Emons & Elke Anklam. (2004) Triacylglycerol profiling by using chromatographic techniques. European Journal of Lipid Science and Technology 106:9, pages 621-648.
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Lakshmy M Nair, Norma V Stephens, Sarah Vincent, Neervalur Raghavan & Patrick J Sand. (2003) Determination of polysorbate 80 in parenteral formulations by high-performance liquid chromatography and evaporative light scattering detection. Journal of Chromatography A 1012:1, pages 81-86.
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Frédéric Cadet & Miguel de la Guardia. 2007. Encyclopedia of Analytical Chemistry. Encyclopedia of Analytical Chemistry.
M. L. Martín-Carratalá, C. Llorens-Jordá, V. Berenguer-Navarro & N. Grané-Teruel. (1999) Comparative Study on the Triglyceride Composition of Almond Kernel Oil. A New Basis for Cultivar Chemometric Characterization. Journal of Agricultural and Food Chemistry 47:9, pages 3688-3692.
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M Lipp & E Anklam. (1998) Review of cocoa butter and alternative fats for use in chocolate—Part B. Analytical approaches for identification and determination. Food Chemistry 62:1, pages 99-108.
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M. Lipp & E. Anklam. (1998) Review of cocoa butter and alternative fats for use in chocolate—Part A. Compositional data. Food Chemistry 62:1, pages 73-97.
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Riku Niemi, Hannu Taipale, Marko Ahlmark, Juoko Vepsäläinen & Tomi Järvinen. (1997) Simultaneous determination of clodronate and its partial ester derivatives by ion-pair reversed-phase high-performance liquid chromatography coupled with evaporative light-scattering detection. Journal of Chromatography B: Biomedical Sciences and Applications 701:1, pages 97-102.
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Yasmina Daghbouche, Salvador Garrigues & Miguel de la Guardia. (1997) Liquid chromatography-Fourier transform infrared spectrometric determination of cholesterol in animal greases. Analytica Chimica Acta 354:1-3, pages 97-106.
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Bruno Marcato & Giuliano Cecchin. (1996) Analysis of mixtures containing free fatty acids and mono-, di- and triglycerides by high-performance liquid chromatography coupled with evaporative light-scattering detection. Journal of Chromatography A 730:1-2, pages 83-90.
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David M. Padlo & Edwin L. Kugler. (1996) Simulated Distillation of Heavy Oils Using an Evaporative Light Scattering Detector. Energy & Fuels 10:5, pages 1031-1035.
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