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Journal of Environmental Science and Health . Part A: Environmental Science and Engineering Volume 13, 1978 - Issue 10
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Original Articles

Elevated blood pressure levels and community drinking water characteristics

Edward J. Calabrese Ph.D. Division of Public Health, University of Massachusetts, Amherst, Massachusetts, 01003
&
Robert W. Tuthill Ph.D. Division of Public Health, University of Massachusetts, Amherst, Massachusetts, 01003
Pages 781-802 | Received 16 Oct 1978, Published online: 15 Dec 2008

Citations (5)

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Read on this site (1)

JohnD. Osterloh, JoeV. Selby, BruceP. Bernard, CharlesE. Becker, DavidJ. Menke, Eric Tepper, JuanD. Ordonez & Barbara Behrens. (1989) Body Burdens of Lead in Hypertensive Nephropathy. Archives of Environmental Health: An International Journal 44:5, pages 304-310.
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Articles from other publishers (4)

KRISTA KOSTIAL. 1986. Trace Elements in Human and Animal Nutrition. Trace Elements in Human and Animal Nutrition 319 345 .
Ryutaro Ohtsuka, Tetsuro Hongo, Toshio Kawabe, Tsuguyoshi Suzuki, Tsukasa Inaoka, Tomoya Akimichi & Hideo Sasano. (1985) Mineral content of drinking water in lowland papua. Environment International 11:6, pages 505-508.
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E.J. Calabrese & R.W. Tuthill. (1981) The influence of elevated levels of sodium in drinking water on elementary and high school students in Massachusetts. Science of The Total Environment 18, pages 117-133.
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E J Calabrese, G Moore & R Brown. (1979) Effects of environmental oxidant stressors on individuals with a G-6-PD deficiency with particular reference to an animal model.. Environmental Health Perspectives 29, pages 49-55.
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