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Journal of Environmental Science and Health . Part A: Environmental Science and Engineering Volume 17, 1982 - Issue 2
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Original Articles

The determination of mercury in fish

John R. Sullivan Laboratory of Hygiene, University of Wisconsin, 465 Henry Mall, Madison, Wisconsin, 53706
&
Joseph J. Delfino Laboratory of Hygiene, University of Wisconsin, 465 Henry Mall, Madison, Wisconsin, 53706
Pages 265-275 | Received 20 Oct 1981, Accepted 23 Nov 1981, Published online: 15 Dec 2008

Citations (6)

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Read on this site (1)

TimothyE. Essington & JeffreyN. Houser. (2003) The Effect of Whole-Lake Nutrient Enrichment on Mercury Concentration in Age-1 Yellow Perch. Transactions of the American Fisheries Society 132:1, pages 57-68.
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Articles from other publishers (5)

C. J. Watras, H.-Y. Teng, A. W. Latzka, M. W. Meyer & Z. Zhang. (2020) Near-Decadal Oscillation of Water Levels and Mercury Bioaccumulation in the Laurentian Great Lakes Region. Environmental Science & Technology Letters 7:2, pages 89-94.
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C.J. WatrasD. GrandeA.W. LatzkaL.S. Tate. (2019) Mercury trends and cycling in northern Wisconsin related to atmospheric and hydrologic processes. Canadian Journal of Fisheries and Aquatic Sciences 76:5, pages 831-846.
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T.R Hrabik & C.J Watras. (2002) Recent declines in mercury concentration in a freshwater fishery: isolating the effects of de-acidification and decreased atmospheric mercury deposition in Little Rock Lake. Science of The Total Environment 297:1-3, pages 229-237.
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Ben K Greenfield, Thomas R Hrabik, Chris J Harvey & Stephen R Carpenter. (2001) Predicting mercury levels in yellow perch: use of water chemistry, trophic ecology, and spatial traits. Canadian Journal of Fisheries and Aquatic Sciences 58:7, pages 1419-1429.
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Gary. Horlick. (2002) Atomic absorption, atomic fluorescence, and flame emission spectrometry. Analytical Chemistry 56:5, pages 278-292.
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