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Journal of Environmental Science and Health . Part A: Environmental Science and Engineering and Toxicology Volume 28, 1993 - Issue 9
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Original Articles

Anaerobic digestion of olive mill effluents: Microbiological and processing aspects

Vincenza Andreoni Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Sezione di Microbiologia Agraria, Alimentare, Ecologica, Università degli Studi di Milano, Via Celoria 2, 20133, Milano, Italy
,
Pierluigi Bonfanti Dipartimento di Produzione Vegetale e Tecnologia Agraria, Sezione di Genio Rurale, Universita di Udine, Area Rizzi, 33100, Udine, Italy
,
Daniele Daffonchio Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Sezione di Microbiologia Agraria, Alimentare, Ecologica, Università degli Studi di Milano, Via Celoria 2, 20133, Milano, Italy
,
Claudia Sorlini Dipartimento di Scienze e Tecnologie Agroalimentari e Microbiologiche, Università del Molise, 86100, Campobasso, Italy
&
Michela Villa Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, Sezione di Microbiologia Agraria, Alimentare, Ecologica, Università degli Studi di Milano, Via Celoria 2, 20133, Milano, Italy
Pages 2041-2059 | Received 14 Apr 1993, Published online: 15 Dec 2008

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Read on this site (1)

R. Levi‐Minzi, R. Riffaldi, A. Saviozzi & R. Cardelli. (1995) Decomposition in soil of anaerobically digested olive mill sludge. Journal of Environmental Science and Health . Part A: Environmental Science and Engineering and Toxicology 30:7, pages 1411-1422.
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Articles from other publishers (1)

Aurora Rizzi, Mauro Zucchi, Sara Borin, Massimo Marzorati, Claudia Sorlini & Daniele Daffonchio. (2006) Response of methanogen populations to organic load increase during anaerobic digestion of olive mill wastewater. Journal of Chemical Technology & Biotechnology 81:9, pages 1556-1562.
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