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Articles

Technological Factors Influencing University Tourism and Hospitality Students’ Intention to Use E-Learning: A Comparative Analysis of Egypt and the United Kingdom

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Fangzhou Wan & Cathy H.C. Hsu. (2023) ‘Love’ or ‘Hate’? TAM-guided Frameworks of Lecturers’ and Students’ Assessment of Online Teaching/Learning. Journal of China Tourism Research 19:3, pages 517-544.
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Articles from other publishers (4)

Fernando Arrobas, Jéssica Ferreira, Eduardo Brito-Henriques & António Fernandes. (2020) Measuring tourism and environmental sciences students’ attitudes towards sustainable tourism. Journal of Hospitality, Leisure, Sport & Tourism Education 27, pages 100273.
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Rocco Servidio & Michael Cronin. (2018) PerLE: An “Open Source”, ELearning Moodle-Based, Platform. A Study of University Undergraduates’ Acceptance. Behavioral Sciences 8:7, pages 63.
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Chih-Hsing Liu, Jeou-Shyan Horng, Sheng-Fang Chou & Yung-Chuan Huang. (2017) Analysis of tourism and hospitality sustainability education with co-competition creativity course planning. Journal of Hospitality, Leisure, Sport & Tourism Education 21, pages 88-100.
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Mina Balouchi, Yuhanis Abdul Aziz, Tahmoures Hasangholipour, Amir Khanlari, Azmawani Abd Rahman & Raja Nerina Raja-Yusof. (2017) Explaining and predicting online tourists’ behavioural intention in accepting consumer generated contents. Journal of Hospitality and Tourism Technology 8:2, pages 168-189.
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