Citations (11)
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Masakazu G. Iwaizumi, Masato Ohtani & Makoto Takahashi. (2019) Geographic cline and climatic effects on cone characteristics of natural populations of Pinus densiflora throughout the Japanese archipelago. Journal of Forest Research 24:3, pages 187-196.
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Nourelimane Benzitoune, Nabil Kadri, Meriem Adouane, Farida Berkani, Amina Abbou, Farid Dahmoune, Hocine Remini & Souhila Bensmail. (2022)
Pine nuts (
Pinus pinea
L.) as a potential novel plant‐based source of functional protein isolates: Optimization of alkali extraction conditions, evaluation of functional properties, and biochemical characterization
. Journal of Food Processing and Preservation 46:4.
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Emmanuelle Ferreira Requião Silva, Bruna Rosa da Silva Santos, Lucas Almir Cavalcante Minho, Geovani Cardoso Brandão, Márcio de Jesus Silva, Mariângela Vieira Lopes Silva, Walter Nei Lopes dos Santos & Ana Maria Pinto dos Santos. (2022) Characterization of the chemical composition (mineral, lead and centesimal) in pine nut (Araucaria angustifolia (Bertol.) Kuntze) using exploratory data analysis. Food Chemistry 369, pages 130672.
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R. Ríos-Reina, R.M. Callejón & J.M. Amigo. (2021) Feasibility of a rapid and non-destructive methodology for the study and discrimination of pine nuts using near-infrared hyperspectral analysis and chemometrics. Food Control 130, pages 108365.
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Safa Balekoglu, Servet Caliskan, Ender Makineci & Hüseyin Dirik. (2021) Influence of Seed Nitrogen and Carbon on Germination in Different Populations of Stone PineEinfluss des N- und C-Gehaltes auf die Keimrate von Piniensamen (Pinus pinea) unterschiedlicher Populationen. Erwerbs-Obstbau 63:4, pages 369-374.
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Verónica Loewe-Muñoz, Claudia Delard, Rodrigo Del Río & Mónica Balzarini. (2021) Western conifer seed bug (Leptoglossus occidentalis) challenging stone pine cropping in the Southern Hemisphere. Forest Ecology and Management 496, pages 119434.
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Igor Poljak, Nada Vahčić, Antonio Vidaković, Katarina Tumpa, Ivan Žarković & Marilena Idžojtić. (2021) Traditional Sweet Chestnut and Hybrid Varieties: Chemical Composition, Morphometric and Qualitative Nut Characteristics. Agronomy 11:3, pages 516.
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Verónica Loewe-Muñoz & David Noel. (2021) Mediterranean Pinus pinea L. nuts from Southern Hemisphere provenances. Rendiconti Lincei. Scienze Fisiche e Naturali 32:1, pages 181-189.
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Safa Balekoglu, Servet Caliskan & Hüseyin Dirik. (2020) Effects of geoclimatic factors on the variability in Pinus pinea cone, seed, and seedling traits in Turkey native habitats. Ecological Processes 9:1.
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José Valero-Galván, Margarita Reyna-González, Perla Anneth Chico-Romero, Nina del Rocío Martínez-Ruiz, José Alberto Núñez-Gastélum, Abigail Monroy-Sosa, Eliel Ruiz-May & Raquel González Fernández. (2019) Seed Characteristics and Nutritional Composition of Pine Nut from Five Populations of P. cembroides from the States of Hidalgo and Chihuahua, Mexico. Molecules 24:11, pages 2057.
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Verónica Loewe-Muñoz, Mónica Balzarini, Rodrigo Del Río & Claudia Delard. (2018) Effects of stone pine (Pinus pinea L.) plantation spacing on initial growth and conelet entry into production. New Forests 50:3, pages 489-503.
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