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Anatolia
An International Journal of Tourism and Hospitality Research
Volume 23, 2012 - Issue 3
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Articles

An explorative analysis of Shanghai residents' outbound travel preferences during global financial crisis

Yan Zhang Business School, East China Normal University, 500 Dongchuan Road, Shanghai, 200241, P.R. China
,
Emily Ma Department of Tourism, Leisure, Hotel and Sport Management, Griffith University, Nathan Campus, Nathan, Queensland, 4111, AustraliaCorrespondence[email protected]
&
Hailin Qu School of Hotel and Restaurant Administration, Oklahoma State University, Stillwater, OK, 74078, USA
Pages 315-327 | Received 13 Jan 2012, Accepted 15 May 2012, Published online: 12 Jun 2012

Citations (7)

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Read on this site (3)

Emily Ma, Charles Qu, Aaron Hsiao & Xin Jin. (2015) Impacts of China Tourism Law on Chinese Outbound Travelers and Stakeholders: An Exploratory Discussion. Journal of China Tourism Research 11:3, pages 229-237.
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Yang Yang & Xiwei Wu. (2014) Chinese Residents' Demand for Outbound Travel: Evidence from the Chinese Family Panel Studies. Asia Pacific Journal of Tourism Research 19:10, pages 1111-1126.
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Daniel Leung, Gang Li, Lawrence Hoc Nang Fong, Rob Law & Ada Lo. (2014) Current state of China tourism research. Current Issues in Tourism 17:8, pages 679-704.
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Articles from other publishers (4)

Mehmet Balcilar, Sahar Aghazadeh & George N Ike. (2020) Modelling the employment, income and price elasticities of outbound tourism demand in OECD countries. Tourism Economics 27:5, pages 971-990.
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Songshan Sam Huang & Xiang Wei. (2018) Chinese outbound travel: Understanding the socioeconomic drivers. International Journal of Tourism Research 20:1, pages 25-37.
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Anestis Fotiadis & Metin Kozak. (2017) Managing the perception of service quality; the importance of understanding differences between demographic and behavioural customer segments amongst theme park visitors. Facilities 35:9/10, pages 486-510.
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Fatih Semerciöz, Çağlar Pehlivan, Aytuğ Sözüer & Aslı Mert. (2015) Crisis Management Practices and Strategic Responses Through Customer Loyalty and Price Strategy in Hard Times: Evidence from Fine-dining Restaurants. Procedia - Social and Behavioral Sciences 207, pages 149-156.
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