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Anatolia
An International Journal of Tourism and Hospitality Research
Volume 27, 2016 - Issue 2
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Articles

The environmental practice of resorts and tourist loyalty: the role of environmental knowledge, concern, and behaviour

Nor’Aini YusofSchool of Housing, Building & Planning, Universiti Sains Malaysia, Penang, Malaysia;Department of Architecture & Design College, Effat University, Jeddah, Saudi ArabiaCorrespondence[email protected]
,
Suraiyati RahmanSchool of Housing, Building & Planning, Universiti Sains Malaysia, Penang, Malaysia
&
Mohammad IranmaneshSchool of Management, Universiti Sains Malaysia, Penang, Malaysia
Pages 214-226 | Received 05 Feb 2015, Accepted 01 Sep 2015, Published online: 15 Oct 2015

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Vajihe Hoshyar, Omid Behboodi & Seyede Farnaz Ahmadi Saeed. (2022) The Impact of Personal Values on Pro-Environmental Behavior. Journal of Quality Assurance in Hospitality & Tourism 0:0, pages 1-27.
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Ariadna Gabarda-Mallorquí, Xavier Garcia, Rosa Maria Fraguell & Anna Ribas. (2021) Are hotel stay characteristics influencing guests’ environmental behaviour? Predicting water conservation habits. Current Issues in Tourism 24:16, pages 2342-2356.
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IpKin Anthony Wong, Wenjia Jasmine Ruan, Xiaomei Cai & GuoQiong Ivanka Huang. (2021) Green-Induced tourist equity: the cross-level effect of regional environmental performance. Journal of Sustainable Tourism 29:7, pages 1043-1062.
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Marcelo Pellegrini, Ana Claudia Machado Padilha, Erlaine Binotto, Eduardo Luis Casarotto, João Paulo da Conceição Silva Jorge, Debora Nayar Hoff & Marcelino de Souza. (2023) Environmentally sustainable: How are the practices in the organic food tourist route?. Heliyon 9:7, pages e17546.
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Rafał Kusa, Marcin Suder & Joanna Duda. (2023) Impact of greening on performance in the hospitality industry: Moderating effect of flexibility and inter-organizational cooperation. Technological Forecasting and Social Change 190, pages 122423.
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Hilary Omatule Onubi, Ahmad Sanusi Hassan & Manuel Carpio. (2023) Bridging the Gap between Perceived Pro-Environmental Benefits and Pro-Environmental Behavior: Mediating Roles of Green Work Climate and Pro-Environmental Training. Journal of Management in Engineering 39:2.
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Bin Zhou, Qihao Xiong, Ping Li, Ling-en Wang, Hu Yu & Jianying Jin. (2022) Factors influencing tourists’ shared bicycle loyalty in Hangzhou, China. Frontiers in Psychology 13.
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Alessia Acampora, Michele Preziosi, Maria Claudia Lucchetti & Roberto Merli. (2022) The Role of Hotel Environmental Communication and Guests’ Environmental Concern in Determining Guests’ Behavioral Intentions. Sustainability 14:18, pages 11638.
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Kristina Bučar, Zvjezdana Hendija & Ines Katić. (2022) Ecolabels as a Tool of Sustainable Development in Tourist Destinations. Sustainability 14:10, pages 6313.
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Zainorfarah Zainuddin, Mohammad Iranmanesh, Ming‐Lang Tseng, Behzad Foroughi & Tengku Adeline Adura Tengku Hamzah. (2021) Clean development mechanism implementation: External and organizational factors drives expected business benefits. Business Strategy and the Environment 30:8, pages 3444-3453.
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Frida Bahja & Murat Hancer. (2021) Eco-guilt in tourism: Do tourists intend to behave environmentally friendly and still revisit?. Journal of Destination Marketing & Management 20, pages 100602.
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Mohammad Tipu Sultan, Farzana Sharmin, Alina Badulescu, Elena Stiubea & Ke Xue. (2020) Travelers’ Responsible Environmental Behavior towards Sustainable Coastal Tourism: An Empirical Investigation on Social Media User-Generated Content. Sustainability 13:1, pages 56.
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Wan Nor Azilawanie Tun Ismail & Aziz Amin. (2020) COMMUNITY CONCERNS OF RIVER POLLUTION IN TERENGGANU, MALAYSIA. Humanities & Social Sciences Reviews 8:5, pages 246-257.
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Hao-Fan Chumg, Jia-Wen Shi & Kai-Jun Sun. (2019) Why Employees Contribute to Pro-Environmental Behaviour: The Role of Pluralistic Ignorance in Chinese Society. Sustainability 12:1, pages 239.
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Michele Preziosi, Patrícia Tourais, Alessia Acampora, Nuno Videira & Roberto Merli. (2019) The role of environmental practices and communication on guest loyalty: Examining EU-Ecolabel in Portuguese hotels. Journal of Cleaner Production 237, pages 117659.
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Roberto Merli, Michele Preziosi, Alessia Acampora & Faizan Ali. (2019) Why should hotels go green? Insights from guests experience in green hotels. International Journal of Hospitality Management 81, pages 169-179.
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Suhaiza Zailani, Mohammad Iranmanesh, Sunghyup Sean Hyun & Mohd Ali. (2019) Applying the Theory of Consumption Values to Explain Drivers’ Willingness to Pay for Biofuels. Sustainability 11:3, pages 668.
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R. Merli, M. Preziosi, A. Acampora, M.C. Lucchetti & F. Ali. (2019) The impact of green practices in coastal tourism: An empirical investigation on an eco-labelled beach club. International Journal of Hospitality Management 77, pages 471-482.
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Kristina Bučar. 2017. Green Economy in the Western Balkans. Green Economy in the Western Balkans 175 209 .
Abbas Mardani, Dalia Streimikiene, Edmundas Zavadskas, Fausto Cavallaro, Mehrbakhsh Nilashi, Ahmad Jusoh & Habib Zare. (2017) Application of Structural Equation Modeling (SEM) to Solve Environmental Sustainability Problems: A Comprehensive Review and Meta-Analysis. Sustainability 9:10, pages 1814.
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