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Original Articles

Biomass fuel use, burning technique and reasons for the denial of improved cooking stoves by Forest User Groups of Rema-Kalenga Wildlife Sanctuary, Bangladesh

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Pages 88-97 | Published online: 08 Feb 2011

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (4)

Julia Rosenbaum, Elisa Derby & Karabi Dutta. (2015) Understanding Consumer Preference and Willingness to Pay for Improved Cookstoves in Bangladesh. Journal of Health Communication 20:sup1, pages 20-27.
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Carolyn Dohoo, John VanLeeuwen, Judith Read Guernsey, Kim Critchley & Mark Gibson. (2013) Impact of biogas digesters on wood utilisation and self-reported back pain for women living on rural Kenyan smallholder dairy farms. Global Public Health 8:2, pages 221-235.
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MohammadShaheed Hossain Chowdhury, Masao Koike, Parvez Rana & Nur Muhammed. (2013) Community development through collaborative management of protected areas: evidence from Bangladesh with a case of Rema-Kalenga Wildlife Sanctuary. International Journal of Sustainable Development & World Ecology 20:1, pages 63-74.
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Gang Wu, Tao Liu & Mingfang Tang. (2012) Analysis of household energy consumption and related CO2 emissions in the disregarded villages of Lijiang City, China. International Journal of Sustainable Development & World Ecology 19:6, pages 500-505.
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Articles from other publishers (10)

Md. Habibur Rahman, Kaoru Kitajima & Md. Farhadur Rahman. (2021) Spatial patterns of woodfuel consumption by commercial cooking sectors within 30 km of Lawachara National Park in northeastern Bangladesh. Energy for Sustainable Development 61, pages 118-128.
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Md. Ahosan Habib Ador, Mantajur Rahman & Narayan Saha. (2020) A Comparative Study on Biomass Fuel Consumption, Collection and Preference Patterns by Rural Households of Forest and Non-Forest Areas in Northern Bangladesh. Borneo Journal of Resource Science and Technology 10:2, pages 131-140.
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Philip Lake & Richard Fenner. (2019) The Influence of Underlying Stresses from Environmental Hazards on Resilience in Bangladesh: A System View. International Journal of Disaster Risk Science 10:4, pages 511-528.
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Minerva Catalán-Vázquez, Rosario Fernández-Plata, David Martínez-Briseño, Blanca Pelcastre-Villafuerte, Horacio Riojas-Rodríguez, Laura Suárez-González, Rogelio Pérez-Padilla & Astrid Schilmann. (2018) Factors that enable or limit the sustained use of improved firewood cookstoves: Qualitative findings eight years after an intervention in rural Mexico. PLOS ONE 13:2, pages e0193238.
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Bishwajit Roy, Md. Habibur Rahman & Palash Sarker. 2018. INCREaSE. INCREaSE 84 102 .
Mohammad Shaheed Hossain Chowdhury, Chloe Gudmundsson, Shigeyuki Izumiyama, Masao Koike, Nahid Nazia, Md. Parvez Rana, Sharif Ahmed Mukul, Nur Muhammed & Mohammed Redowan. (2014) Community attitudes toward forest conservation programs through collaborative protected area management in Bangladesh. Environment, Development and Sustainability 16:6, pages 1235-1252.
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Stanistreet Debbi, Puzzolo Elisa, Bruce Nigel, Pope Dan & Rehfuess Eva. (2014) Factors Influencing Household Uptake of Improved Solid Fuel Stoves in Low- and Middle-Income Countries: A Qualitative Systematic Review. International Journal of Environmental Research and Public Health 11:8, pages 8228-8250.
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Eva A. Rehfuess, Elisa Puzzolo, Debbi Stanistreet, Daniel Pope & Nigel G. Bruce. (2014) Enablers and Barriers to Large-Scale Uptake of Improved Solid Fuel Stoves: A Systematic Review. Environmental Health Perspectives 122:2, pages 120-130.
Crossref
Mohammad Shaheed Hossain Chowdhury & Shigeyuki Izumiyama. 2014. Forest conservation in protected areas of Bangladesh. Forest conservation in protected areas of Bangladesh 231 250 .
Mohammad Shaheed Hossain Chowdhury. 2014. Forest conservation in protected areas of Bangladesh. Forest conservation in protected areas of Bangladesh 201 230 .

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