692
Views
80
CrossRef citations to date
0
Altmetric
Original Articles

What explains Bordeaux wine prices?

&
Pages 293-296 | Published online: 20 Aug 2006

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (17)

Eric Le Fur & J. François Outreville. (2022) Do vintage scores by regions matters? The case of French wine regions. Applied Economics Letters 29:14, pages 1243-1247.
Read now
Carla Ferreira, Lígia M. Costa Pinto & Lina Lourenço-Gomes. (2021) Effect of region of origin on willingness to pay for wine: an experimental auction. Applied Economics 53:32, pages 3715-3729.
Read now
David Moroz & Bruno Pecchioli. (2021) Transaction price vs. ask price in hedonic regressions: evidence from the vintage scotch whisky market. Applied Economics Letters 28:2, pages 129-132.
Read now
Rodrigo Alejandro Romo-Muñoz, Rodrigo Monje-Sanhueza, Héctor Garrido-Henríquez & José M Gil. (2020) Key market values for bottled wine in an emerging market: product attributes or business strategy?. Applied Economics 52:34, pages 3669-3679.
Read now
Adrian Fernandez-Perez, Bart Frijns, Alireza Tourani-Rad & Jean-Philippe Weisskopf. (2019) Behavioural heterogeneity in wine investments. Applied Economics 51:30, pages 3236-3255.
Read now
Stephen Bazen & Jean-Marie Cardebat. (2018) Forecasting Bordeaux wine prices using state-space methods. Applied Economics 50:47, pages 5110-5121.
Read now
Jean-François Outreville. (2018) Vintages and weather: a comparison between Bordeaux and burgundy. Journal of Wine Research 29:3, pages 220-224.
Read now
Antonino Galati, Maria Crescimanno, Antonino Abbruzzo, Stefania Chironi & Salvatore Tinervia. (2017) The premium price for Italian red wines in new world wine consuming countries: the case of the Russian market. Journal of Wine Research 28:3, pages 181-193.
Read now
J. François Outreville. (2015) The market structure–performance relationship applied to the Canadian wine industry. Applied Economics Letters 22:18, pages 1486-1492.
Read now
Jon R. Miller, Robert W. Stone & Eric T. Stuen. (2015) When is a wine a bargain? A comparison of popular and regression-based approaches. Journal of Wine Research 26:2, pages 153-168.
Read now
Péter Erdős & Mihály Ormos. (2013) Components of investment grade wine prices. Journal of Wine Research 24:3, pages 227-247.
Read now
Paolo Roma, Giuseppe Di Martino & Giovanni Perrone. (2013) What to show on the wine labels: a hedonic analysis of price drivers of Sicilian wines. Applied Economics 45:19, pages 2765-2778.
Read now
David A Priilaid & Paul van Rensburg. (2012) Nonlinear hedonic pricing: a confirmatory study of South African wines. International Journal of Wine Research 4, pages 1-13.
Read now
M. Ryan Haley & Lee Van Scyoc. (2010) Adverse selection, seller reputation and buyer insurance in online auctions for 1960s-era collectible baseball cards. Applied Economics Letters 17:14, pages 1341-1345.
Read now
Christer Thrane. (2009) Explaining variation in wine prices: the battle between objective and sensory attributes revisited. Applied Economics Letters 16:13, pages 1383-1386.
Read now
Jean-Marie Cardebat & Jean-Marc Figuet. (2009) Estimation of a hedonic price equation for Alsace, Beaujolais and Provence wines. Applied Economics Letters 16:9, pages 921-927.
Read now
Senhui He, Jeffrey Jordan & Krishna Paudel. (2008) Economic evaluation of bottled water consumption as an averting means: evidence from a hedonic price analysis. Applied Economics Letters 15:5, pages 337-342.
Read now

Articles from other publishers (63)

Antonio Spiga & Jean-Marie Cardebat. (2023) Defining the identity-image gap: an analysis of a collective wine brand. International Journal of Wine Business Research.
Crossref
Eric Le Fur, Anne‐Sophie Thelisson & Olivier Guyottot. (2023) Wine prices in economics: A bibliometric analysis. Strategic Change.
Crossref
Daniel Kaimann, Clarissa Laura Maria Spiess Bru & Bernd Frick. (2023) Ratings meet prices: The dynamic relationship of quality signals. Journal of Wine Economics, pages 1-19.
Crossref
Bruno Pecchioli & David Moroz. (2023) Do geographical appellations provide useful quality signals? The case of Scotch single malt whiskies. Economic Modelling 124, pages 106331.
Crossref
Vladimir Fedoseev, Svetlana Fedoseeva & Roland Herrmann. (2022) Implicit prices of attributes of fine German Riesling: magnitude and heterogeneity. British Food Journal 125:4, pages 1245-1262.
Crossref
Raj Chandra & GianCarlo Moschini. (2022) Product differentiation and the relative importance of wine attributes: U.S. retail prices. Journal of Wine Economics, pages 1-32.
Crossref
Maja Uhre Pedersen & Paul Sharp. (2021) The cost of ignorance: reputational mark-up in the market for Tuscan red wines. International Journal of Wine Business Research 34:2, pages 257-277.
Crossref
Edward Oczkowski. (2022) Price Premiums and Discounts for Australian Sparkling Wines. Journal of Agricultural & Food Industrial Organization 20:1, pages 25-38.
Crossref
Eric Le Fur & J. François Outreville. (2022) The Willingness to Pay for Cider Products: Results of a Survey on Habits and Consumption Behavior. Wine Business Journal 5:1.
Crossref
Jared McCune, Alex Riley & Bernard Chen. (2021) Clustering in Wineinformatics with Attribute Selection to Increase Uniqueness of Clusters. Fermentation 7:1, pages 27.
Crossref
Kar H. Lim. (2020) Sounds Better? Potential Implications of Obscure American Viticultural Areas to Consumers. Journal of Agricultural and Applied Economics 53:1, pages 37-54.
Crossref
Zeqing Dong, Travis Atkison & Bernard Chen. (2021) Wineinformatics: Using the Full Power of the Computational Wine Wheel to Understand 21st Century Bordeaux Wines from the Reviews. Beverages 7:1, pages 3.
Crossref
Burak Kazaz. 2020. Pushing the Boundaries: Frontiers in Impactful OR/OM Research. Pushing the Boundaries: Frontiers in Impactful OR/OM Research 128 153 .
Jean-François Outreville & Eric Le Fur. (2020) Hedonic Price Functions and Wine Price Determinants: A Review of Empirical Research. Journal of Agricultural & Food Industrial Organization 18:2.
Crossref
Mert Hakan Hekimoğlu & Burak Kazaz. (2020) Analytics for Wine Futures: Realistic Prices. Production and Operations Management 29:9, pages 2096-2120.
Crossref
Zeqing Dong, Xiaowan Guo, Syamala Rajana & Bernard Chen. (2020) Understanding 21st Century Bordeaux Wines from Wine Reviews Using Naïve Bayes Classifier. Beverages 6:1, pages 5.
Crossref
Catherine Haeck, Giulia MeloniJohan Swinnen. (2019) The Value of Terroir: A Historical Analysis of the Bordeaux and Champagne Geographical Indications. Applied Economic Perspectives and Policy 41:4, pages 598-619.
Crossref
Jean François Outreville. (2019) Reputation and relative price positioning of small wineries in Québec, Canada. International Journal of Wine Business Research 32:2, pages 267-282.
Crossref
J. François Outreville & Eric Le Fur. (2019) The price of cider: empirical analysis in Québec province. British Food Journal 122:1, pages 87-98.
Crossref
Florine Livat, Julian M. Alston & Jean-Marie Cardebat. (2019) Do denominations of origin provide useful quality signals? The case of Bordeaux wines. Economic Modelling 81, pages 518-532.
Crossref
David Moroz & Bruno Pecchioli. (2019) Should You Invest in an Old Bottle of Whisky or in a Bottle of Old Whisky? A Hedonic Analysis of Vintage Single Malt Scotch Whisky Prices. Journal of Wine Economics 14:2, pages 145-163.
Crossref
Megan R. Schumaker, Charles Diako, John C. Castura, Charles G. Edwards & Carolyn F. Ross. (2019) Influence of wine composition on consumer perception and acceptance of Brettanomyces metabolites using temporal check-all-that-apply methodology. Food Research International 116, pages 963-972.
Crossref
Jason Winfree, Christopher McIntosh & Timothy Nadreau. (2018) An economic model of wineries and enotourism. Wine Economics and Policy 7:2, pages 88-93.
Crossref
Elyse Shane, MD Wahid Murad & Susan Freeman. (2018) Factors influencing price premiums of Australian wine in the UK market. International Journal of Wine Business Research 30:1, pages 96-116.
Crossref
Jean-Marie Cardebat & Linda Jiao. (2018) The long-term financial drivers of fine wine prices: The role of emerging markets. The Quarterly Review of Economics and Finance 67, pages 347-361.
Crossref
Linda Jiao. (2017) Macroeconomic determinants of wine prices. International Journal of Wine Business Research 29:3, pages 234-250.
Crossref
Richard Carew, Wojciech J. Florkowski & Ting Meng. (2017) Segmenting wine markets with diverse price functions: Evidence from California red and white wines sold in British Columbia. Wine Economics and Policy 6:1, pages 48-59.
Crossref
Jens Beckert, Jörg Rössel & Patrick Schenk. (2016) Wine as a Cultural Product. Sociological Perspectives 60:1, pages 206-222.
Crossref
Benoît Lecat, Eric Le Fur & J. François Outreville. (2016) Perceived risk and the willingness to buy and pay for “corked” bottles of wine. International Journal of Wine Business Research 28:4, pages 286-307.
Crossref
J. François Outreville & Jean Desrochers. (2016) Perceived risk: an experimental investigation of consumer behavior when buying wine. Journal of Consumer Behaviour 15:6, pages 549-559.
Crossref
David Priilaid. (2016) Positioning fast moving luxury goods in a discount environment. International Journal of Wine Business Research 28:1, pages 22-42.
Crossref
Jean-Marie Cardebat & Florine Livat. (2016) Wine experts’ rating: a matter of taste?. International Journal of Wine Business Research 28:1, pages 43-58.
Crossref
Sylvaine Castellano & Insaf Khelladi. (2015) Influence du territoire sur la légitimité et le prix : le cas du secteur viti-vinicole français. Revue d’Économie Régionale & Urbaine Décembre:5, pages 801-828.
Crossref
Peter R. Tozer, Suzette P. Galinato, Carolyn F. Ross, Carol A. Miles & Jill J. McCluskey. (2015) Sensory Analysis and Willingness to Pay for Craft Cider. Journal of Wine Economics 10:3, pages 314-328.
Crossref
Jean-Marie Cardebat, Jean-Marc Figuet & Emmanuel Paroissien. (2014) Expert Opinion and Bordeaux Wine Prices: An Attempt to Correct Biases in Subjective Judgments. Journal of Wine Economics 9:3, pages 282-303.
Crossref
Allison K. Baker & Carolyn F. Ross. (2014) Wine finish in red wine: The effect of ethanol and tannin concentration. Food Quality and Preference 38, pages 65-74.
Crossref
Emily S. Goodstein, Jeffri C. Bohlscheid, Marc Evans & Carolyn F. Ross. (2014) Perception of flavor finish in model white wine: A time-intensity study. Food Quality and Preference 36, pages 50-60.
Crossref
Rosella Levaggi & Eugenio Brentari. (2014) The Hedonic Price for Italian Red Wine: Do Chemical and Sensory Characteristics Matter?. Agribusiness 30:4, pages 385-397.
Crossref
Nathalie Spielmann, Sylvie Jolly & Fabrice Parisot. (2014) Terroir in the media: the poetry of people, place and palate . International Journal of Wine Business Research 26:3, pages 224-240.
Crossref
Serhan Cevik & Tahsin Saadi Sedik. (2014) A Barrel of Oil or a Bottle of Wine: How Do Global Growth Dynamics Affect Commodity Prices?. Journal of Wine Economics 9:1, pages 34-50.
Crossref
Gnel Gabrielyan, Jill J. McCluskey, Thomas L. Marsh & Carolyn F. Ross. (2016) Willingness to Pay for Sensory Attributes in Beer. Agricultural and Resource Economics Review 43:1, pages 125-139.
Crossref
Todd M. Schmit, Bradley J. Rickard & John Taber. (2013) Consumer Valuation of Environmentally Friendly Production Practices in Wines, considering Asymmetric Information and Sensory Effects. Journal of Agricultural Economics 64:2, pages 483-504.
Crossref
Bernd Frick & Robert Simmons. (2013) The impact of individual and collective reputation on wine prices: empirical evidence from the Mosel valley. Journal of Business Economics 83:2, pages 101-119.
Crossref
Jean-François Outreville. 2013. Wine Economics. Wine Economics 88 101 .
Simone Mueller Loose & Gergely Szolnoki. (2012) Market price differentials for food packaging characteristics. Food Quality and Preference 25:2, pages 171-182.
Crossref
Eugenio Brentari, Rosella Levaggi & Paola Zuccolotto. (2011) Pricing strategies for Italian red wine. Food Quality and Preference 22:8, pages 725-732.
Crossref
Lester M. K. Kwong, Don Cyr, Joseph Kushner & Tomson Ogwang. (2011) A Semiparametric Hedonic Pricing Model of Ontario Wines. Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie 59:3, pages 361-381.
Crossref
Tahsin Saadi Sedik & Serhan Cevik. (2011) A Barrel of Oil or a Bottle of Wine: How Do Global Growth Dynamics Affect Commodity Prices?. IMF Working Papers 11:1, pages 1.
Crossref
Richard Carew & Wojciech J. Florkowski. (2010) The Importance of Geographic Wine Appellations: Hedonic Pricing of Burgundy Wines in the British Columbia Wine Market. Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie 58:1, pages 93-108.
Crossref
Philippe Masset & Caroline Henderson. (2012) Wine as an Alternative Asset Class. Journal of Wine Economics 5:1, pages 87-118.
Crossref
Nan Yang, Jill J. McCluskey & Carolyn Ross. (2012) Willingness to Pay for Sensory Properties in Washington State Red Wines. Journal of Wine Economics 4:1, pages 81-93.
Crossref
Adusei Jumah, Paa-Nii T. Johnson, Enoch T. Quayson, Charles Tortoe & Charlotte Oduro-Yeboah. (2008) Market testing of a major cassava flour product in the Accra metropolitan area*. International Journal of Consumer Studies 32:6, pages 687-691.
Crossref
Lee W. Sanning, Sherrill Shaffer & Jo Marie Sharratt. (2012) Bordeaux Wine as a Financial Investment. Journal of Wine Economics 3:1, pages 51-71.
Crossref
Alain Gintrac. (2007) La crise des vins de Bordeaux : une recherche d'explications. Market Management Vol. 7:3, pages 63-87.
Crossref
Jill J. McCluskey, Ron C. Mittelhammer, Anna B. Marin & Khaliela S. Wright. (2007) Effect of Quality Characteristics on Consumers' Willingness to Pay for Gala Apples. Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie 55:2, pages 217-231.
Crossref
D.A. Priilaid & P. van Rensburg. (2006) Non‐linearity in the hedonic pricing of South African red wines. International Journal of Wine Marketing 18:3, pages 166-182.
Crossref
. 2006. Wine and Society. Wine and Society 319 342 .
Lee W. Sanning, Sherrill Shaffer & Jo Marie Sharratt. (2006) Alternative Investments: The Case of Wine. SSRN Electronic Journal.
Crossref
Jens Beckert & JJrg RRssel. (2012) Quality Classifications in Competition: Price Formation in the German Wine Market. SSRN Electronic Journal.
Crossref
Jens Beckert, JJrg RRssel & Patrick Schenk. (2014) Wine as a Cultural Product: Symbolic Capital and Price Formation in the Wine Field. SSRN Electronic Journal.
Crossref
Péter Erdos. (2010) Collectibles as Alternative Investments. SSRN Electronic Journal.
Crossref
Eugenio Brentari & Rosella Levaggi. (2011) Hedonic Price for the Italian Red Wine: A Panel Analysis. SSRN Electronic Journal.
Crossref
Eugenio Brentari & Rosella Levaggi. (2010) Hedonic Price for the Italian Red Wine: A Panel Analysis. SSRN Electronic Journal.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.