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Applied Economics Letters Volume 20, 2013 - Issue 14
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Original Articles

An empirical investigation of rewards’ effect on experimental auctions outcomes

Riccardo Vecchio University of Naples Federico II, Agricultural Sciences, Via Università, 100, Portici, 80055, ItalyCorrespondence[email protected]
&
Eugenio Pomarici University of Naples Federico II, Agricultural Sciences, Via Università, 100, Portici, 80055, Italy
Pages 1298-1300 | Published online: 02 Jul 2013

Citations (8)

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Read on this site (2)

Teresa Del Giudice, Francesco La Barbera, Riccardo Vecchio & Fabio Verneau. (2016) Anti-Waste Labeling and Consumer Willingness to Pay. Journal of International Food & Agribusiness Marketing 28:2, pages 149-163.
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Riccardo Vecchio & Azzurra Annunziata. (2015) The effect of monetary versus nonmonetary endowment on WTP in BDM auctions. Applied Economics Letters 22:2, pages 137-140.
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Articles from other publishers (6)

Paula Fernández-Serrano, Paula Tarancón, Luis Bonet & Cristina Besada. (2022) Consumers’ Visual Attention and Choice of ‘Sustainable Irrigation’-Labeled Wine: Logo vs. Text. Agronomy 12:3, pages 685.
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Marco Lerro, Francesco Caracciolo, Riccardo Vecchio & Luigi Cembalo. (2018) Consumer's Side of Corporate Social Responsibility: A Nonhypothetical Study. Journal of Consumer Affairs 52:3, pages 689-710.
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Eugenio Pomarici, Daniele Asioli, Riccardo Vecchio & Tormod Næs. (2018) Young consumers' preferences for water-saving wines: An experimental study. Wine Economics and Policy 7:1, pages 65-76.
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Riccardo Vecchio, Ellen J. Van Loo & Azzurra Annunziata. (2016) Consumers' willingness to pay for conventional, organic and functional yogurt: evidence from experimental auctions. International Journal of Consumer Studies 40:3, pages 368-378.
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Riccardo Vecchio. 2015. Toward a Sustainable Wine Industry. Toward a Sustainable Wine Industry 195 214 .
Riccardo Vecchio. (2013) Determinants of willingness-to-pay for sustainable wine: Evidence from experimental auctions. Wine Economics and Policy 2:2, pages 85-92.
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