Bauhinia forficata in the treatment of diabetes mellitus: a patent review

Bárbara Verônica Cardoso de SouzaNutrition Department, Federal University of Piauí, Piauí, BrazilCorrespondence[email protected]

http://orcid.org/0000-0002-0801-0452 View further author information

Regilda Saraiva dos Reis Moreira AraújoNutrition Department, Federal University of Piauí, Piauí, BrazilView further author information

Oskar Almeida SilvaPostgraduate Program of Biotechnology, Federal University of Piauí, Piauí, BrazilView further author information

Lucas Costa FaustinoDepartment of Chemistry, Federal University of Piauí, Piauí, BrazilView further author information

Maria Fabrícia Beserra GonçalvesNutrition Department, Federal University of Piauí, Piauí, BrazilView further author information

Mirian Lima Dos SantosDepartment of Pharmacy, Federal University of Piauí, Piauí, BrazilView further author information

Grasielly Rocha SouzaDepartment of Pharmacy, Federal University of Piauí, Piauí, Brazil

http://orcid.org/0000-0002-0801-0452 View further author information

Lindalva Moura RochaPostgraduate Program in Materials Science, Federal University of Piauí, Piauí, BrazilView further author information

Mônica Larissa Sousa CardosoNutrition Department, Federal University of Piauí, Piauí, BrazilView further author information

Lívio César Cunha NunesDepartment of Pharmacy, Federal University of Piauí, Piauí, BrazilView further author information

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