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Aging & Mental Health Volume 17, 2013 - Issue 3
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Special Section on Mild Cognitive Impairment

Encouraging lifestyle behaviour change in mild cognitive impairment patients: development of appropriate educational material

Charlotte E. Neville Centre for Public Health, School of Medicine, Dentistry and Biomedical Sciences, Institute of Clinical Science B, Queen's University Belfast, Belfast, United Kingdom
,
Hannah J. McCourt Centre for Public Health, School of Medicine, Dentistry and Biomedical Sciences, Institute of Clinical Science B, Queen's University Belfast, Belfast, United Kingdom
,
Michelle C. McKinley Centre for Public Health, School of Medicine, Dentistry and Biomedical Sciences, Institute of Clinical Science B, Queen's University Belfast, Belfast, United Kingdom
,
Carole Lowis Food and Health Communications Ltd, Kirbymoorside, North Yorkshire
,
Suzanne L. Barrett Centre for Public Health, School of Medicine, Dentistry and Biomedical Sciences, Institute of Clinical Science B, Queen's University Belfast, Belfast, United Kingdom
,
Bernadette McGuinness National University of Ireland, Galway, Ireland
,
Stephen Todd Western Health and Social Care Trust, Altnagelvin Hospital, Londonderry, United Kingdom
,
Brian Lawlor Mercer's Institute for Research on Ageing, St. James's Hospital, Dublin, Ireland
,
Matthew Gibb Mercer's Institute for Research on Ageing, St. James's Hospital, Dublin, Ireland
,
Robert F. Coen Mercer's Institute for Research on Ageing, St. James's Hospital, Dublin, Ireland
,
Anthony P. Passmore Centre for Public Health, School of Medicine, Dentistry and Biomedical Sciences, Institute of Clinical Science B, Queen's University Belfast, Belfast, United Kingdom
&
Jayne V. Woodside Centre for Public Health, School of Medicine, Dentistry and Biomedical Sciences, Institute of Clinical Science B, Queen's University Belfast, Belfast, United Kingdom
 show all
Pages 276-286 | Received 19 Sep 2012, Accepted 11 Jan 2013, Published online: 12 Feb 2013

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Myung-Suk Kim, Moonhee Gang, Jihye Lee & Eunyoung Park. (2019) The Effects of Self-Care Intervention Programs for Elderly with Mild Cognitive Impairment. Issues in Mental Health Nursing 40:11, pages 973-980.
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Articles from other publishers (7)

Katherine Kent, Karen Larsen-Truong, Catharine Fleming, Li Li, Lyn Phillipson, Genevieve Z. Steiner-Lim & Karen E. Charlton. (2023) “I Always Buy the Purple Ones … If I See Them”: Socioecological Factors Influencing Anthocyanin-Rich Food Consumption for Cognitive Health in Older Adults. Nutrients 15:5, pages 1194.
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Andrea M. McGrattan, Claire T. McEvoy, Aswathy Vijayakumar, Sarah E. Moore, Charlotte E. Neville, Bernadette McGuinness, Michelle C. McKinley & Jayne V. Woodside. (2021) A mixed methods pilot randomised controlled trial to develop and evaluate the feasibility of a Mediterranean diet and lifestyle education intervention ‘THINK-MED’ among people with cognitive impairment. Pilot and Feasibility Studies 7:1.
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Eleanor Curran, Terence W. H. Chong, Kali Godbee, Charles Abraham, Nicola T. Lautenschlager & Victoria J. Palmer. (2021) General population perspectives of dementia risk reduction and the implications for intervention: A systematic review and thematic synthesis of qualitative evidence. PLOS ONE 16:9, pages e0257540.
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Terence W.H. Chong, Eleanor Curran, Kathryn A. Ellis, Jenny Southam, Emily You, Kay L. Cox, Keith D. Hill, Dimity Pond, Briony Dow, Kaarin J. Anstey, Diane Hosking, Elizabeth Cyarto & Nicola T. Lautenschlager. (2020) Physical activity for older Australians with mild cognitive impairment or subjective cognitive decline – A narrative review to support guideline development. Journal of Science and Medicine in Sport 23:10, pages 913-920.
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A.M. McGrattan, C.T. McEvoy, B. McGuinness, M.C. McKinley, C.E. Neville & J.V. Woodside. (2018) The acceptability of a tailored Mediterranean lifestyle education resource among patients with Mild Cognitive Impairment. Proceedings of the Nutrition Society 77:OCE3.
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Kelly J. Murphy. 2015. The Encyclopedia of Adulthood and Aging. The Encyclopedia of Adulthood and Aging 1 4 .
J V Woodside, N E Gallagher, C E Neville & M C McKinley. (2014) Mediterranean diet interventions to prevent cognitive decline—opportunities and challenges. European Journal of Clinical Nutrition 68:11, pages 1241-1244.
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