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Original Articles

Trade duration of Chinese shrimp exports

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Md. Akhtaruzzaman Khan, Md. Emran Hossain, Md. Sayemul Islam, Md. Takibur Rahman & Madan Mohan Dey. (2023) Shrimp export competitiveness and its determinants: a novel dynamic ARDL simulations approach. Aquaculture Economics & Management 27:2, pages 221-248.
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Articles from other publishers (6)

Shiguang Peng & Le Wang. (2022) A Survival Analysis of China’s Trade of Environmental Goods. Sustainability 14:24, pages 16358.
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Hans-Martin Straume, Frank Asche, Atle Oglend, Eirik B. Abrahamsen, Anna M. Birkenbach, Johannes Langguth, Guillaume Lanquepin & Kristin H. Roll. (2022) Impacts of Covid-19 on Norwegian salmon exports: A firm-level analysis. Aquaculture 561, pages 738678.
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Luis Felipe Beltrán Morales. (2022) Impact of the COVID-19 Pandemic on Export Survival from Latin American Countries. Sustainability 14:14, pages 8709.
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Yifan Xie, Yingkai Fang & Dengjun Zhang. (2022) How Environmental Performance Affects Financial Performance in the Food Industry: A Global Outlook. Sustainability 14:4, pages 2127.
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Frank Asche, Hans‐Martin Straume & Erling Vårdal. (2021) Perish or prosper: Trade patterns for highly perishable seafood products. Agribusiness 37:4, pages 876-890.
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Joseph Phiri, Karel Malec, Socrates Kraido Majune, Seth Nana Kwame Appiah-Kubi, Zdeňka Gebeltová, Sylvie Kobzev Kotásková, Mansoor Maitah, Kamil Maitah & Patricia Naluwooza. (2021) Durability of Zambia’s Agricultural Exports. Agriculture 11:1, pages 73.
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