Consumers’ willingness to pay (WTP) for HACCP certified frozen farmed fish: A consumer survey from wet markets in Dhaka, Bangladesh

Kh Zulfikar Hossaina College of Economics and Management, Northwest A&F University, Yangling, Shaanxi, China;b Department of Agricultural Extension and Information System, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Jianhong Xuea College of Economics and Management, Northwest A&F University, Yangling, Shaanxi, ChinaCorrespondence[email protected]

Md Ghulam Rabbanya College of Economics and Management, Northwest A&F University, Yangling, Shaanxi, China;c Department of Agribusiness and Marketing, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

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Afjal Hossain, Max Nielsen & A. H. M. Saiful Islam. (2023) Consumer preferences and willingness to pay for quality attributes of farmed fish in Bangladesh: A logit regression and a hedonic price analysis. Aquaculture Economics & Management 0:0, pages 1-19.
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Mohammed Ziaul Hoque, Md. Nur Mozahid & Md. Jakiul Islam. (2023) Determinants affecting consumers’ preferences of retail market and WTP for safe Rui (Labeo rohita). Aquaculture Economics & Management 0:0, pages 1-24.
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Consumers’ willingness to pay (WTP) for HACCP certified frozen farmed fish: A consumer survey from wet markets in Dhaka, Bangladesh

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Consumers’ willingness to pay (WTP) for HACCP certified frozen farmed fish: A consumer survey from wet markets in Dhaka, Bangladesh

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