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Medical Mycology Volume 44, 2006 - Issue sup1: Advances Against Aspergillosis 2006
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Original

Whole genome comparison of Aspergillus flavus and A. oryzae

G. A. Payne Department of Plant Pathology, North Carolina State University, Raleigh, NC, USACorrespondence[email protected]
,
W. C. Nierman The Institute for Genomic Research, Rockville, MD, USA
,
J. R. Wortman The Institute for Genomic Research, Rockville, MD, USA
,
B. L. Pritchard Department of Plant Pathology, North Carolina State University, Raleigh, NC, USA
,
D. Brown Department of Plant Pathology, North Carolina State University, Raleigh, NC, USA
,
R. A. Dean Department of Plant Pathology, North Carolina State University, Raleigh, NC, USA
,
D Bhatnagar USDA/ARS/SRRC, New Orleans, LA, USA
,
T. E. Cleveland USDA/ARS/SRRC, New Orleans, LA, USA
,
Masayuki Machida Institute for Biological Resources and Functions, AIST, Japan
&
J. Yu USDA/ARS/SRRC, New Orleans, LA, USA
 show all
Pages 9-11 | Published online: 09 Jul 2009

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Tomoya Yoshinari, Aoi Sekine, Naoki Kobayashi, Yuzo Nishizaki, Naoki Sugimoto, Yukiko Hara-Kudo & Maiko Watanabe. (2023) Determination of the biological origin of enzyme preparations using SDS-PAGE and peptide mass fingerprinting. Food Additives & Contaminants: Part A 40:6, pages 711-722.
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Jongsun Park, Mi-Kyung Lee, Jae-Hyuk Yu, Bohan Zhu, Jong-Hwa Kim & Kap-Hoon Han. (2020) Complete mitochondrial genome sequence of Aspergillus flavus SRRC1009: insight of intraspecific variations on A. flavus mitochondrial genomes. Mitochondrial DNA Part B 5:3, pages 3567-3569.
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Lizzete Ruth Torres-Barajas, María Teresa Alvarez-Zúñiga, Guillermo Mendoza-Hernández & Guillermo Aguilar-Osorio. (2020) Analysis of polysaccharide hydrolases secreted by Aspergillus flavipes FP-500 on corn cobs and wheat bran as complex carbon sources. Preparative Biochemistry & Biotechnology 50:4, pages 390-400.
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Victoria Lee. (2019) Wild toxicity, cultivated safety: aflatoxin and kōji classification as knowledge infrastructure. History and Technology 35:4, pages 405-424.
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Guohua Yin, Sui Sheng T. Hua, Kayla K. Pennerman, Jiujiang Yu, Lijing Bu, Richard T. Sayre & Joan W. Bennett. (2018) Genome sequence and comparative analyses of atoxigenic Aspergillus flavus WRRL 1519. Mycologia 110:3, pages 482-493.
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P.-K. Chang & K.C. Ehrlich. (2011) Cyclopiazonic acid biosynthesis by Aspergillus flavus. Toxin Reviews 30:2-3, pages 79-89.
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Meng Luo, Robert L. Brown, Zhi-Yuan Chen & Thomas E. Cleveland. (2009) Host genes involved in the interaction between Aspergillus flavus and maize. Toxin Reviews 28:2-3, pages 118-128.
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J. W. Bennett. (2009) Aspergillus: a primer for the novice. Medical Mycology 47:sup1, pages S5-S12.
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Natalie D. Fedorova, Stephanie Harris, Dan Chen, David W. Denning, Jiujiang Yu, Peter J. Cotty & William C. Nierman. (2009) Using aCGH to study intraspecific genetic variability in two pathogenic molds, Aspergillus fumigatus and Aspergillus flavus. Medical Mycology 47:sup1, pages S34-S41.
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Amaia González-Salgado, Teresa González-Jaén, Covadonga Vázquez & Belén Patiño. (2008) Highly sensitive PCR-based detection method specific for in wheat flour. Food Additives & Contaminants: Part A 25:6, pages 758-764.
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John L. Richard. (2008) DISCOVERY OF AFLATOXINS AND SIGNIFICANT HISTORICAL FEATURES. Toxin Reviews 27:3-4, pages 171-201.
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Jane Robens. (2008) AFLATOXIN—RECOGNITION, UNDERSTANDING, AND CONTROL WITH PARTICULAR EMPHASIS ON THE ROLE OF THE AGRICULTURAL RESEARCH SERVICE. Toxin Reviews 27:3-4, pages 143-169.
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S. P. Kale, J. W. Cary, N. Hollis, J. R. Wilkinson, D. Bhatnagar, J. Yu, T. E. Cleveland & J. W. Bennett. (2007) Analysis of aflatoxin regulatory factors in serial transfer-induced non-aflatoxigenic . Food Additives & Contaminants 24:10, pages 1061-1069.
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Jiujiang Yu , Catherine M. Ronning , Jeffery R. Wilkinson , Bruce C. Campbell, Gary A. Payne, Deepak Bhatnagar, Thomas E. Cleveland & William C. Nierman. (2007) Gene profiling for studying the mechanism of aflatoxin biosynthesis in and . Food Additives & Contaminants 24:10, pages 1035-1042.
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