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Archives of Physiology and Biochemistry
The Journal of Metabolic Diseases
Volume 126, 2020 - Issue 3
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Orginal Articles

Differential effect of high-fat, high-sucrose and combined high-fat/high-sucrose diets consumption on fat accumulation, serum leptin and cardiac hypertrophy in rats

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Pages 258-263 | Received 28 May 2018, Accepted 16 Aug 2018, Published online: 29 Sep 2018

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Jarumi Hishel Cruz Hernández, Wendy Natalia Rosado Lomán, Nancy Patricia Gómez-Crisóstomo, Erick Natividad De la Cruz-Hernández, Luz María Guzmán García, Montserrat Gómez Gómez, Nadia Arely Hernández del Ángel, Carlos Francisco Aguilar Gamas, Vania Sherel Cruz Hernández & Eduardo Martinez-Abundis. (2023) High sugar but not high fat diet consumption induces hepatic metabolic disruption and up-regulation of mitochondrial fission-associated protein Drp1 in a model of moderate obesity. Archives of Physiology and Biochemistry 129:1, pages 233-240.
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Articles from other publishers (3)

Corazón de María Márquez Álvarez, Nancy Patricia Gómez-Crisóstomo, Erick Natividad De la Cruz-Hernández, Cecilia Zazueta, Carlos Francisco Aguilar-Gamas & Eduardo Martínez-Abundis. (2023) Differential disruption on glucose and insulin metabolism in two rat models of diet-induced obesity, based on carbohydrates or lipids. Molecular and Cellular Biochemistry 478:11, pages 2481-2488.
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Franciely Alves da Silva, Lorena Silva Freire, Thiago da Rosa Lima, Stephanie Figueiredo Santos, Suélem Aparecida de França Lemes, Bibiana Mozzaquatro Gai, Edson Moleta Colodel, Eudes Thiago Pereira Avila, Amilcar Sabino Damazo, Mayara Peron Pereira & Nair Honda Kawashita. (2022) Introduction of high-fat and very-high-fat diets associated with fructose drink in critical development periods causes cardiovascular damage in rats at the beginning of adult life. Nutrition 101, pages 111689.
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Meztli Ramos-García, Jorge Luis Ble-Castillo, Carlos García-Vázquez, Carlos Alfonso Tovilla-Zárate, Isela Esther Juárez-Rojop, Viridiana Olvera-Hernández, Alma Delia Genis-Mendoza, Rubén Córdova-Uscanga, Carlos Alfonso Álvarez-González & Juan Cuauhtémoc Díaz-Zagoya. (2021) Effects of Non-Nutritive Sweeteners on Energy Intake, Body Weight and Postprandial Glycemia in Healthy and with Altered Glycemic Response Rats. Foods 10:5, pages 958.
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