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Dania AlKhafaji, Reem Al Argan, Waleed Albaker, Abdulmohsen Al Elq, Mohammed Al-Hariri, Abir AlSaid, Abrar Alwaheed, Safi Alqatari, Alaa Alzaki, Sara Alwarthan, Fatimah AlRubaish, Haya AlGuaimi, Fatema Ismaeel, Nidaa Alsaeed, Zainab AlElq & Fatma Zainuddin. (2022) The Impact of Vitamin D Level on the Severity and Outcome of Hospitalized Patients with COVID-19 Disease. International Journal of General Medicine 15, pages 343-352.
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Fatma Mohamed Elhussieny, Iman Ibrahim Mohamed Eladawy, Inass Hassan Ahmad, Eman Mahmoud, Nashwa El-Khouly, Ghada F Elmohaseb, Asmaa F Elsyed, Eman M I Youssef, Eman S M Bayoumy & Sally Said Abd Elhamed. (2023) Hearing impairment in relation to vitamin D status in type 2 diabetic patients: A cross-sectional study. Electronic Journal of General Medicine 20:5, pages em526.
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Hani M. J. Khojah, Sameh A. Ahmed, Sultan S. Al-Thagfan, Yaser M. Alahmadi & Yasser A. Abdou. (2022) The Impact of Serum Levels of Vitamin D3 and Its Metabolites on the Prognosis and Disease Severity of COVID-19. Nutrients 14:24, pages 5329.
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Leonidas H. Duntas & Krystallenia I. Alexandraki. (2022) On the Centennial of Vitamin D—Vitamin D, Inflammation, and Autoimmune Thyroiditis: A Web of Links and Implications. Nutrients 14:23, pages 5032.
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Amnah Al-Sayyar, Katina D. Hulme, Ronan Thibaut, Jagadeesh Bayry, Frederick J. Sheedy, Kirsty R. Short & Fawaz Alzaid. (2022) Respiratory Tract Infections in Diabetes – Lessons From Tuberculosis and Influenza to Guide Understanding of COVID-19 Severity. Frontiers in Endocrinology 13.
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Erfan Kazemi, Ali Mansoursamaei, Marzieh Rohani-Rasaf & Hossein Sheibani. (2022) Comparison of the cardiovascular system, clinical condition, and laboratory results in COVID-19 patients with and without vitamin D insufficiency. BMC Infectious Diseases 22:1.
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Irene Karampela, Natalia Vallianou, Faidon Magkos, Caroline M. Apovian & Maria Dalamaga. (2022) Obesity, Hypovitaminosis D, and COVID-19: the Bermuda Triangle in Public Health. Current Obesity Reports 11:3, pages 116-125.
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Hatixhe Latifi-Pupovci, Sadie Namani, Artina Pajaziti, Blerina Ahmetaj-Shala, Lindita Ajazaj, Afrim Kotori, Valdete Haxhibeqiri, Valentin Gegaj & Gramoz Bunjaku. (2022) Relationship of anti-SARS-CoV-2 IgG antibodies with Vitamin D and inflammatory markers in COVID-19 patients. Scientific Reports 12:1.
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Amir-Abbas Shiravi, Milad Saadatkish, Zeinab Abdollahi, Paniz Miar, Hossein Khanahmad & Mehrdad Zeinalian. (2022) Vitamin D can be effective on the prevention of COVID-19 complications: A narrative review on molecular aspects. International Journal for Vitamin and Nutrition Research 92:2, pages 134-146.
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Taqwa Bushnaq, Fadiyah Algethami, Alaa Qadhi, Reham Mustafa, Khloud Ghafouri, Wedad Azhar & Asma Al Malki. (2022) The Impact of Vitamin D Status on COVID-19 Severity among Hospitalized Patients in the Western Region of Saudi Arabia: A Retrospective Cross-Sectional Study. International Journal of Environmental Research and Public Health 19:3, pages 1901.
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Robert Stawski, Dariusz Nowak & Ewelina Perdas. (2022) Cell-Free DNA: Potential Application in COVID-19 Diagnostics and Management. Viruses 14:2, pages 321.
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Rahul Kalippurayil Moozhipurath & Lennart Kraft. (2021) Association of lockdowns with the protective role of ultraviolet-B (UVB) radiation in reducing COVID-19 deaths. Scientific Reports 11:1.
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Lorenz Borsche, Bernd Glauner & Julian von Mendel. (2021) COVID-19 Mortality Risk Correlates Inversely with Vitamin D3 Status, and a Mortality Rate Close to Zero Could Theoretically Be Achieved at 50 ng/mL 25(OH)D3: Results of a Systematic Review and Meta-Analysis. Nutrients 13:10, pages 3596.
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Tapan Behl, Sadia Shah, Ishnoor Kaur, Sushma Yadav, Raj Kanwar, Sandeep Seth, Naveet Wig, K. K. Sharma & Harlokesh Narayan Yadav. (2021) Role of ACE 2 and Vitamin D: The Two Players in Global Fight against COVID-19 Pandemic. Annals of the National Academy of Medical Sciences (India) 57:04, pages 186-196.
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Srđana Čulić. 2021. Vitamin D. Vitamin D.
Alice G. Vassiliou, Edison Jahaj, Maria Pratikaki, Chrysi Keskinidou, Maria Detsika, Eirini Grigoriou, Katherina Psarra, Stylianos E. Orfanos, Alexandra Tsirogianni, Ioanna Dimopoulou & Anastasia Kotanidou. (2021) Vitamin D deficiency correlates with a reduced number of natural killer cells in intensive care unit (ICU) and non-ICU patients with COVID-19 pneumonia. Hellenic Journal of Cardiology 62:5, pages 381-383.
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Nathan Ushmantha Pinnawala, Tinna Osk Thrastardottir & Constantina Constantinou. (2021) Keeping a Balance During the Pandemic: a Narrative Review on the Important Role of Micronutrients in Preventing Infection and Reducing Complications of COVID-19. Current Nutrition Reports 10:3, pages 200-210.
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Elham Karimi, Hanieh Azari, Maryam Yari, Ahmad Tahmasebi, Mehdi Hassani Azad & Pegah Mousavi. (2021) Interplay between SARS‐CoV‐2‐derived miRNAs, immune system, vitamin D pathway and respiratory system. Journal of Cellular and Molecular Medicine 25:16, pages 7825-7839.
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Rahul Kalippurayil Moozhipurath & Lennart Kraft. (2021) Implications of monsoon season and UVB radiation for COVID-19 in India. Scientific Reports 11:1.
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Charis M. Galanakis, Turki M.S. Aldawoud, Myrto Rizou, Neil J. Rowan & Salam A. Ibrahim. (2020) Food Ingredients and Active Compounds against the Coronavirus Disease (COVID-19) Pandemic: A Comprehensive Review. Foods 9:11, pages 1701.
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