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Pharmaceutical Biology Volume 56, 2018 - Issue 1
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Research Article

Desalted Salicornia europaea powder and its active constituent, trans-ferulic acid, exert anti-obesity effects by suppressing adipogenic-related factors

Md. Mahbubur RahmanResearch Center, KNOTUS Co. Ltd, Guri-Si, Gyeonggi-Do, Republic of Korea; View further author information
,
Myung-Jin KimResearch Center, KNOTUS Co. Ltd, Guri-Si, Gyeonggi-Do, Republic of Korea; ;College of Veterinary Medicine and Institute of Veterinary Science, Kangwon National University, Chuncheon, Gangwon, Republic of Korea; View further author information
,
Jin-Hyoung KimResearch Center, KNOTUS Co. Ltd, Guri-Si, Gyeonggi-Do, Republic of Korea; View further author information
,
Sok-Ho KimDepartment of Biofood research, Knotus Life Science Inc, Jeongeup, Republic of Korea; View further author information
,
Hyeon-Kyu GoResearch Center, KNOTUS Co. Ltd, Guri-Si, Gyeonggi-Do, Republic of Korea; View further author information
,
Mee-Hyang KweonResearch Center, Phyto Corporation, Seoul, Republic of KoreaView further author information
&
Do-Hyung KimResearch Center, KNOTUS Co. Ltd, Guri-Si, Gyeonggi-Do, Republic of Korea; Correspondence[email protected]
View further author information
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Pages 183-191 | Received 26 Jan 2017, Accepted 30 Jan 2018, Published online: 09 Mar 2018

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Anjali Kumari Atal, Manjusha Choudhary & Vikas Budhwar. (2022) Ethno Pharmacological Perspectives of Peroxisome Proliferators Activated Receptors (PPARs) Isoform in the Treatment of Obesity: A Comprehensive Review. Journal of Biologically Active Products from Nature 12:4, pages 291-323.
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Articles from other publishers (28)

Dongyu Gu, Chen Fang, Jing Liu, Zhongai Jiang, Gang Li, Minjing Li, Min Zhang & Yun Huang. (2023) Chemical composition and cytotoxicity of Salicornia europaea L. Biochemical Systematics and Ecology 110, pages 104714.
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Jeong-Yeon On, Su-Hyun Kim, Jeong-Mee Kim, Sungkwon Park, Ki-Hyun Kim, Choong-Hwan Lee & Soo-Ki Kim. (2023) Effects of Fermented Artemisia annua L. and Salicornia herbacea L. on Inhibition of Obesity In Vitro and In Mice. Nutrients 15:9, pages 2022.
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Souhaieb Chrigui, Sameh Hadj Taieb, Hedya Jemai, Sihem Mbarek, Maha Benlarbi, Monssef Feki, Zohra Haouas, Ayachi Zemmel, Rafika Ben Chaouacha-Chekir & Nourhène Boudhrioua. (2023) Anti-Obesity and Anti-Dyslipidemic Effects of Salicornia arabica Decocted Extract in Tunisian Psammomys obesus Fed a High-Calorie Diet. Foods 12:6, pages 1185.
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Laura Sini Sofia Hulkko, Rui Miranda Rocha, Riccardo Trentin, Malthe Fredsgaard, Tanmay Chaturvedi, Luísa Custódio & Mette Hedegaard Thomsen. (2023) Bioactive Extracts from Salicornia ramosissima J. Woods Biorefinery as a Source of Ingredients for High-Value Industries. Plants 12:6, pages 1251.
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Simon Okomo Aloo, Fred Ofosu Kwame & Deog-Hwan Oh. (2023) Identification of possible bioactive compounds and a comparative study on in vitro biological properties of whole hemp seed and stem. Food Bioscience 51, pages 102329.
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Diego Hernández-Prieto, Pablo S. Fernández, Vicente Agulló, Cristina García-Viguera & Jose A. Egea. (2023) Bioactive Compounds in Plasma as a Function of Sex and Sweetener Resulting from a Maqui-Lemon Beverage Consumption Using Statistical and Machine Learning Techniques. International Journal of Molecular Sciences 24:3, pages 2140.
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Francesco Limongelli, Pasquale Crupi, Maria Lisa Clodoveo, Filomena Corbo & Marilena Muraglia. (2022) Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect. Molecules 27:22, pages 7954.
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Piyush Verma, Bhuwan Chandra Joshi & Partha Sarathi Bairy. (2022) A Comprehensive Review on Anti-obesity Potential of Medicinal Plants and their Bioactive Compounds. Current Traditional Medicine 8:5.
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Joo‐Hui Han, Min‐Tae Kim & Chang‐Seon Myung. (2022) Garcinia Cambogia Improves High‐Fat Diet‐Induced Glucose Imbalance by Enhancing Calcium/CaMKII/AMPK/GLUT4‐Mediated Glucose Uptake in Skeletal Muscle . Molecular Nutrition & Food Research 66:10, pages 2100669.
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Marija Todorović, Nenad Zlatić, Biljana Bojović & Milica Kanjevac. (2022) Biological properties of selected Amaranthaceae halophytic species: A review. Brazilian Journal of Pharmaceutical Sciences 58.
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Dharmani Devi Murugan, Dharvind Balan & Pooi‐Fong Wong. (2021) Adipogenesis and therapeutic potentials of antiobesogenic phytochemicals: Insights from preclinical studies. Phytotherapy Research 35:11, pages 5936-5960.
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Joo-Hui Han, Min-Ho Park & Chang-Seon Myung. (2021) Garcinia cambogia Ameliorates Non-Alcoholic Fatty Liver Disease by Inhibiting Oxidative Stress-Mediated Steatosis and Apoptosis through NRF2-ARE Activation. Antioxidants 10:8, pages 1226.
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Jie Gao, Kemin Mao, Xianghong Wang, Si Mi, Mengqi Fu, Xiyu Li, Jianbo Xiao, Jesus Simal-Gandara & Yaxin Sang. (2021) Tibet Kefir Milk Regulated Metabolic Changes Induced by High-Fat Diet via Amino Acids, Bile Acids, and Equol Metabolism in Human-Microbiota-Associated Rats. Journal of Agricultural and Food Chemistry 69:23, pages 6720-6732.
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Seyid Ahmet Sargin. (2021) Plants used against obesity in Turkish folk medicine: A review. Journal of Ethnopharmacology 270, pages 113841.
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Milan Stanković & Dragana Jakovljević. 2021. Handbook of Halophytes. Handbook of Halophytes 2089 2114 .
Concepción Obón, Diego Rivera, Alonso Verde & Francisco Alcaraz. 2021. Handbook of Halophytes. Handbook of Halophytes 2707 2735 .
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M. J. Barroca, R. P. F. Guiné, A. M. Amado, S. Ressurreição, A. Moreira da Silva, M. P. M. Marques & L. A. E. Batista de Carvalho. (2020) The drying process of Sarcocornia perennis: impact on nutritional and physico-chemical properties. Journal of Food Science and Technology 57:12, pages 4443-4458.
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Lingyu Li, Yang Zhao, Guoliang Han, Jianrong Guo, Zhe Meng & Min Chen. (2020) Progress in the Study and Use of Seawater Vegetables. Journal of Agricultural and Food Chemistry 68:22, pages 5998-6006.
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Concepción Obón, Diego Rivera, Alonso Verde & Francisco Alcaraz. 2020. Handbook of Halophytes. Handbook of Halophytes 1 29 .
S. Ríos, C. Obón, V. Martínez-Francés, A. Verde, D. Ariza & E. Laguna. 2020. Handbook of Halophytes. Handbook of Halophytes 1 36 .
Hanna Zielinska-Blizniewska, Przemyslaw Sitarek, Anna Merecz-Sadowska, Katarzyna Malinowska, Karolina Zajdel, Marta Jablonska, Tomasz Sliwinski & Radoslaw Zajdel. (2019) Plant Extracts and Reactive Oxygen Species as Two Counteracting Agents with Anti- and Pro-Obesity Properties. International Journal of Molecular Sciences 20:18, pages 4556.
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Sravani Karri, Sanjay Sharma, Ketan Hatware & Kiran Patil. (2019) Natural anti-obesity agents and their therapeutic role in management of obesity: A future trend perspective. Biomedicine & Pharmacotherapy 110, pages 224-238.
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Manuel de Souza, Carlos Mendes, Kennia Doncato, Eliana Badiale-Furlong & César Costa. (2018) Growth, Phenolics, Photosynthetic Pigments, and Antioxidant Response of Two New Genotypes of Sea Asparagus (Salicornia neei Lag.) to Salinity under Greenhouse and Field Conditions. Agriculture 8:7, pages 115.
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