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Getrude Mphwanthe, Dave Weatherspoon, Wei Li & Lorraine Weatherspoon. (2020) Dietary Association with Glycemic Status Among Adults Clinically Diagnosed with Type 2 Diabetes in Malawi. Journal of Community Health Nursing 37:4, pages 233-243.
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Robert Cywes, Hassina Kajee, Neville Wellington, Mark Cucuzzella, Karen Riley, Diana Isaacs, Nadia Pataguana, Ian Lake, Laurie Rauch, Sean McKelvey, William S. YancyJr.Jr., Susan Wolver, Campbell Murdoch, Brian Lenzkes, Caroline Roberts, David Cavan, David Unwin, Eric C. Westman, Miriam Berchuk, Graham Phillips, Ali Irshad Al Lawati, Nafeeza Hj Mohd Ismail, Daniel Katambo & Anne-Sophie Brazeau. 2023. Ketogenic. Ketogenic
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Somayeh Rajaie, Leila Azadbakht, Majid Khazaei, Mostafa Sherbafchi & Ahmad Esmaillzadeh. (2014) Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: A randomized crossover clinical trial. Nutrition 30:1, pages 61-68.
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Zhaleh Shadman, Mohsen Khoshniat, Nooshin Poorsoltan, Mahdieh Akhoundan, Maryam Omidvar, Bagher Larijani & Saeed Hoseini. (2013) Association of high carbohydrate versus high fat diet with glycated hemoglobin in high calorie consuming type 2 diabetics. Journal of Diabetes & Metabolic Disorders 12:1.
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Somayeh Rajaie, Leila Azadbakht, Parvaneh Saneei, Majid Khazaei & Ahmad Esmaillzadeh. (2013) Comparative Effects of Carbohydrate versus Fat Restriction on Serum Levels of Adipocytokines, Markers of Inflammation, and Endothelial Function among Women with the Metabolic Syndrome: A Randomized Cross-Over Clinical Trial. Annals of Nutrition and Metabolism 63:1-2, pages 159-167.
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Jacqueline Barona, Juan C. Aristizabal, Christopher N. Blesso, Jeff S. Volek & Maria Luz Fernandez. (2012) Grape Polyphenols Reduce Blood Pressure and Increase Flow-Mediated Vasodilation in Men with Metabolic Syndrome. The Journal of Nutrition 142:9, pages 1626-1632.
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Richard D. Feinman. (2011) Fad Diets in the Treatment of Diabetes. Current Diabetes Reports 11:2, pages 128-135.
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Ahmet Selçuk Can, Canan Uysal & K Erhan Palaoğlu. (2010) Short term effects of a low-carbohydrate diet in overweight and obese subjects with low HDL-C levels. BMC Endocrine Disorders 10:1.
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Richard Kones. (2010) Low-Fat Versus Low-Carbohydrate Diets, Weight Loss, Vascular Health, and Prevention of Coronary Artery Disease. Nutrition in Clinical Practice 25:5, pages 528-541.
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Jose O. Leite, Ryan DeOgburn, Joseph C. Ratliff, Randy Su, Jeff S. Volek, Mary M. McGrane, Alan Dardik & Maria Luz Fernandez. (2009) Low-carbohydrate diet disrupts the association between insulin resistance and weight gain. Metabolism 58:8, pages 1116-1122.
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