Citations (37)
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Rosalizan Md Saleh, Boris Kulig, Arman Arefi, Oliver Hensel & Barbara Sturm. (2022) Prediction of total carotenoids, color, and moisture content of carrot slices during hot air drying using non‐invasive hyperspectral imaging technique. Journal of Food Processing and Preservation 46:9.
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Sylwester Smoleń, Łukasz Skoczylas, Iwona Ledwożyw-Smoleń, Roksana Rakoczy, Marta Liszka-Skoczylas, Aneta Kopeć, Ewa Piątkowska, Renata Bieżanowska-Kopeć, Aneta Koronowicz, Joanna Kapusta-Duch & Włodzimierz Sady. (2016)
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