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Original Articles

Seasonal fluctuations of carbohydrate accumulation and metabolism of three tomato (Lycopersicon esculentum Mill.) cultivars grown at seven sowing times

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Pages 764-770 | Accepted 28 Jun 2001, Published online: 07 Nov 2015

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Harsimran Kaur, Seema Bedi, V. P. Sethi & A. S. Dhatt. (2018) Effects of substrate hydroponic systems and different N and K ratios on yield and quality of tomato fruit. Journal of Plant Nutrition 41:12, pages 1547-1554.
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N. Gruda. (2005) Impact of Environmental Factors on Product Quality of Greenhouse Vegetables for Fresh Consumption. Critical Reviews in Plant Sciences 24:3, pages 227-247.
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Articles from other publishers (13)

Y. Rouphael, P. Vitaglione, G. Colla, F. Napolitano, G. Raimondi, M.C. Kyriacou, A. Colantuono, M. Giordano, A. Pannico, R. Maiello & S. De Pascale. (2019) Influence of mild saline stress and growing season on yield and leaf quality of baby lettuce grown in floating system. Acta Horticulturae:1242, pages 147-152.
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Xiaotao Ding, Yuping Jiang, Hong Zhao, Doudou Guo, Lizhong He, Fuguang Liu, Qiang Zhou, Dilip Nandwani, Dafeng Hui & Jizhu Yu. (2018) Electrical conductivity of nutrient solution influenced photosynthesis, quality, and antioxidant enzyme activity of pakchoi (Brassica campestris L. ssp. Chinensis) in a hydroponic system. PLOS ONE 13:8, pages e0202090.
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Spyridon Petropoulos, Ângela Fernandes, Anestis Karkanis, Vasileios Antoniadis, Lillian Barros & Isabel C.F.R. Ferreira. (2018) Nutrient solution composition and growing season affect yield and chemical composition of Cichorium spinosum plants. Scientia Horticulturae 231, pages 97-107.
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Nazim Gruda & Josef Tanny. 2014. Horticulture: Plants for People and Places, Volume 1. Horticulture: Plants for People and Places, Volume 1 327 405 .
Mariella C Rocha, Rosires Deliza, Gastón Ares, Daniela De GC Freitas, Aline LS Silva, Margarida GF Carmo & Antonio CS Abboud. (2013) Identifying promising accessions of cherry tomato: a sensory strategy using consumers and chefs. Journal of the Science of Food and Agriculture 93:8, pages 1903-1914.
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A. Lotan & I. Izhaki. (2013) Could abiotic environment shape fleshy fruit traits? A field study of the desert shrub Ochradenus baccatus. Journal of Arid Environments 92, pages 34-41.
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Diane M. Beckles. (2012) Factors affecting the postharvest soluble solids and sugar content of tomato (Solanum lycopersicum L.) fruit. Postharvest Biology and Technology 63:1, pages 129-140.
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Harold C. Passam, Ioannis C. Karapanos & Alexios A. Alexopoulos. 2011. Breeding for Fruit Quality. Breeding for Fruit Quality 3 38 .
Shohei Yamaki. (2010) Metabolism and Accumulation of Sugars Translocated to Fruit and Their Regulation. Journal of the Japanese Society for Horticultural Science 79:1, pages 1-15.
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Carlo Fallovo, Youssef Rouphael, Elvira Rea, Alberto Battistelli & Giuseppe Colla. (2009) Nutrient solution concentration and growing season affect yield and quality of Lactuca sativa L. var. acephala in floating raft culture . Journal of the Science of Food and Agriculture 89:10, pages 1682-1689.
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Nadia Bertin, Mathilde Causse, Béatrice Brunel, David Tricon & Michel Génard. (2009) Identification of growth processes involved in QTLs for tomato fruit size and composition. Journal of Experimental Botany 60:1, pages 237-248.
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Bárbara França Dantas, Maiane Santos Pereira, Luciana de Sá Ribeiro, Joselanne Luiza Trajano Maia & Luis Henrique Bassoi. (2007) Effect of humic substances and weather conditions on leaf biochemical changes of fertigated guava tree, during orchard establishment. Revista Brasileira de Fruticultura 29:3, pages 632-638.
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Youssef Rouphael & Giuseppe Colla. (2005) Growth, yield, fruit quality and nutrient uptake of hydroponically cultivated zucchini squash as affected by irrigation systems and growing seasons. Scientia Horticulturae 105:2, pages 177-195.
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