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The Journal of Horticultural Science and Biotechnology Volume 87, 2012 - Issue 3
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Original Articles

Control of black spot disease caused by Alternaria alternata on jujube (Ziziphus jujuba Mill. cv. Dongzao) using HarpinXoo protein

M. LiCollege of Biological Engineering, Binzhou Polytechnic, Yellow River 12 Road No 919, 256603 Binzhou, Shandong, P. R. ChinaCorrespondence[email protected]
,
M.L. YuCollege of Biological Engineering, Binzhou Polytechnic, Yellow River 12 Road No 919, 256603 Binzhou, Shandong, P. R. China
,
Z.Q. ZhangCollege of Biological Engineering, Binzhou Polytechnic, Yellow River 12 Road No 919, 256603 Binzhou, Shandong, P. R. China
,
Z.G. LiuCollege of Biological Engineering, Binzhou Polytechnic, Yellow River 12 Road No 919, 256603 Binzhou, Shandong, P. R. China
&
Y. PanCollege of Biological Engineering, Binzhou Polytechnic, Yellow River 12 Road No 919, 256603 Binzhou, Shandong, P. R. China
Pages 250-254 | Accepted 15 Jan 2012, Published online: 09 Nov 2015

Citations (7)

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Read on this site (1)

Ming Li, Ming-Li Yu, Zhu-Qi Zhang, Qing-Nian Liu, Yi-Chun Wu & Zhi-Gang Liu. (2013) Effects of Harpin protein on fruit quality and shelf life of winter jujube (Ziziphus jujuba Mill. cv. Dongzao). Biological Agriculture & Horticulture 29:1, pages 58-68.
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Articles from other publishers (6)

Joel Ernesto Martínez-Camacho, Ramón Gerardo Guevara-González, Enrique Rico-García, Erik Gustavo Tovar-Pérez & Irineo Torres-Pacheco. (2022) Delayed Senescence and Marketability Index Preservation of Blackberry Fruit by Preharvest Application of Chitosan and Salicylic Acid. Frontiers in Plant Science 13.
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Shaoying Zhang, Qiong Wang, Yijing Guo, Lin Kang & Youwei Yu. (2020) Carbon monoxide enhances the resistance of jujube fruit against postharvest Alternaria rot. Postharvest Biology and Technology 168, pages 111268.
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Jesús O. Moreno-Escamilla, Emilio Alvarez-Parrilla, Laura A. de la Rosa, José A. Núñez-Gastélum, Gustavo A. González-Aguilar & Joaquín Rodrigo-García. 2018. Preharvest Modulation of Postharvest Fruit and Vegetable Quality. Preharvest Modulation of Postharvest Fruit and Vegetable Quality 71 91 .
Jiaqi Yan, Shuzhi Yuan, Chunyue Wang, Xinyuan Ding, Jiankang Cao & Weibo Jiang. (2015) Enhanced resistance of jujube (Zizyphus jujuba Mill. cv. Dongzao) fruit against postharvest Alternaria rot by β-aminobutyric acid dipping. Scientia Horticulturae 186, pages 108-114.
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Ivayla Dincheva, Ilian Badjakov & Violeta Kondakova. 2015. Biotechnology of Bioactive Compounds. Biotechnology of Bioactive Compounds 463 482 .
Yolanda Ruiz-García & Encarna Gómez-Plaza. (2013) Elicitors: A Tool for Improving Fruit Phenolic Content. Agriculture 3:1, pages 33-52.
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