http://orcid.org/0000-0002-7896-9773
Citations (101)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (13)
Janine Voge, Till Newiger-Dous, Emily Ehrlich, Ulrich Ermann, Daria Ernst, Dagmar Haase, Isabel Lindemann, Rebecca Thoma, Emilia Wilhelm, Jörg Priess & Lukas Egli. (2023) Food loss and waste in community-supported agriculture in the region of Leipzig, Germany. International Journal of Agricultural Sustainability 21:1.
Read now
Read now
Daniel Kpienbaareh, Jinfei Wang, Isaac Luginaah, Rachel Bezner Kerr, Esther Lupafya & Laifolo Dakishoni. (2023) A Geospatial Approach to Assessing the Impact of Agroecological Knowledge and Practice on Crop Health in a Smallholder Agricultural Context. The Professional Geographer 75:4, pages 618-635.
Read now
Read now
Abate Feyissa Senbeta, Getachew Sime & Paul Struik. (2022) Enset farming system – a resilient, climate-robust production system in South and South-Western Ethiopia. Cogent Food & Agriculture 8:1.
Read now
Read now
William de Jesús May-Itzá, Sol Martínez-Fortún, Carlos Zaragoza-Trello & Carlos Ruiz. (2022) Stingless bees in tropical dry forests: global context and challenges of an integrated conservation management. Journal of Apicultural Research 61:5, pages 642-653.
Read now
Read now
P. García-Oliveira, M. Fraga-Corral, A. G. Pereira, M. A. Prieto & J. Simal-Gandara. (2022) Solutions for the sustainability of the food production and consumption system. Critical Reviews in Food Science and Nutrition 62:7, pages 1765-1781.
Read now
Read now
Raffaele D'Annolfo, Barbara Gemmill-Herren, David Amudavi, Hudson W. Shiraku, Mariacristina Piva & Lucas A. Garibaldi. (2021) The effects of agroecological farming systems on smallholder livelihoods: a case study on push–pull system from Western Kenya. International Journal of Agricultural Sustainability 19:1, pages 56-70.
Read now
Read now
Lucas Seghezzo, Laura Liliana Huaranca, Mónica Liliana Vega, Gabriela Virginia Jeckeln, Marcela Andrea Avalos, Martín Alejandro Iribarnegaray, José Norberto Volante, Federico Hernán Mónico Serrano, Matías Mastrangelo, Zhanli Sun & Daniel Müller. (2020) Sustainable farmers, deficient State? Self-reported agricultural sustainability in the Argentine Chaco region. International Journal of Agricultural Sustainability 18:6, pages 473-491.
Read now
Read now
Farirai Rusere, Olivier Crespo, Lynn Dicks, Siyabusa Mkuhlani, Joseph Francis & Leocadia Zhou. (2020) Enabling acceptance and use of ecological intensification options through engaging smallholder farmers in semi-arid rural Limpopo and Eastern Cape, South Africa. Agroecology and Sustainable Food Systems 44:6, pages 696-725.
Read now
Read now
Nicola Dal Ferro, Elisa Cocco, Antonio Berti, Barbara Lazzaro & Francesco Morari. (2018) How to enhance crop production and nitrogen fluxes? A result-oriented scheme to evaluate best agri-environmental measures in Veneto Region, Italy. Archives of Agronomy and Soil Science 64:11, pages 1518-1533.
Read now
Read now
Damiano Gianelle, Alberto Romanzin, Fabrizio Clementel, Loris Vescovo & Stefano Bovolenta. (2018) Feeding management of dairy cattle affect grassland dynamics in an alpine pasture. International Journal of Agricultural Sustainability 16:1, pages 64-73.
Read now
Read now
Prabhakar Adhikari, Hailu Araya, Gerald Aruna, Arun Balamatti, Soumik Banerjee, P. Baskaran, B. C. Barah, Debaraj Behera, Tareke Berhe, Parag Boruah, Shiva Dhar, Sue Edwards, Mark Fulford, Biksham Gujja, Harouna Ibrahim, Humayun Kabir, Amir Kassam, Ram B. Khadka, Y. S. Koma, U. S. Natarajan, Rena Perez, Debashish Sen, Asif Sharif, Gurpreet Singh, Erika Styger, Amod K. Thakur, Anoop Tiwari, Norman Uphoff & Anil Verma. (2018) System of crop intensification for more productive, resource-conserving, climate-resilient, and sustainable agriculture: experience with diverse crops in varying agroecologies. International Journal of Agricultural Sustainability 16:1, pages 1-28.
Read now
Read now
Raffaele D'Annolfo, Barbara Gemmill-Herren, Benjamin Graeub & Lucas A. Garibaldi. (2017) A review of social and economic performance of agroecology. International Journal of Agricultural Sustainability 15:6, pages 632-644.
Read now
Read now
Timothy R. Silberg, Robert B. Richardson, Michele Hockett & Sieglinde S. Snapp. (2017) Maize-legume intercropping in central Malawi: determinants of practice. International Journal of Agricultural Sustainability 15:6, pages 662-680.
Read now
Read now
Articles from other publishers (88)
Sharon Moscovitz, Hanoch Glassner, Roussel Moise Wokam NJOMGANG, Eliahu D. Aflalo, Ofer Ovadia & Amir Sagi. (2024) Community composition of invasive, outbreak, and non-pest snail species along a source spring-to-fishpond gradient in a spatially structured aquacultural region. Journal of Environmental Management 351, pages 119653.
Crossref
Crossref
Maëlys Cadel, Isabelle Cousin & Olivier Therond. (2023) Relationships between soil ecosystem services in temperate annual field crops: A systematic review. Science of The Total Environment 902, pages 165930.
Crossref
Crossref
Ranju Chapagain, Neil Huth, Tomas A. Remenyi, Caroline L. Mohammed & Jonathan J. Ojeda. (2023) Assessing the effect of using different APSIM model configurations on model outputs. Ecological Modelling 483, pages 110451.
Crossref
Crossref
Akshay K. Yogi, Ram Swaroop Bana, Samarth Godara, Seema Sangwan, Anil K. Choudhary, Ravi C. Nirmal, Shanti D. Bamboriya, Yashbir S. Shivay, Deepak Singh, Teekam Singh, Achchhelal Yadav, Shivani Nagar & Nirupma Singh. (2023) Elucidating the interactive impact of tillage, residue retention and system intensification on pearl millet yield stability and biofortification under rainfed agro-ecosystems. Frontiers in Nutrition 10.
Crossref
Crossref
Soumitra Nath. (2023) A vision of precision agriculture: Balance between agricultural sustainability and environmental stewardship. Agronomy Journal.
Crossref
Crossref
Naim Edwards, Nicholas Medina & Elizabeth Asker. (2023) Mixing cover crops suppresses weeds and roto-till reduces urban soil penetration resistance and improves infiltration. Soil and Tillage Research 231, pages 105708.
Crossref
Crossref
Amit Kumar Singh, Jai Bahadur Singh, Ramesh Singh, Sita Ram Kantwa, Prakash Kumar Jha, Safik Ahamad, Anand Singh, Avijit Ghosh, Mahendra Prasad, Shikha Singh, Surendra Singh & P. V. Vara Prasad. (2023) Understanding Soil Carbon and Phosphorus Dynamics under Grass-Legume Intercropping in a Semi-Arid Region. Agronomy 13:7, pages 1692.
Crossref
Crossref
Quan TANG, Yongqiu XIA, Chaopu TI, Jun SHAN, Wei ZHOU, Chenglin LI, Xing YAN & Xiaoyuan YAN. (2023) Partial organic fertilizer substitution promotes soil multifunctionality by increasing microbial community diversity and complexity. Pedosphere 33:3, pages 407-420.
Crossref
Crossref
Raymond M. Lee, Boris Shoshitaishvili, Rachel L. Wood, Jeremy Bekker & Benjamin W. Abbott. (2023) The meanings of the Critical Zone. Anthropocene 42, pages 100377.
Crossref
Crossref
Ndubuisi Samuel Machebe, Nnanna Ephraim Ikeh, Ifeanyi Emmanuel Uzochukwu & Paul Kayode Baiyeri. 2023. Sustainable Agriculture and the Environment. Sustainable Agriculture and the Environment
339
394
.
Fabrice A. J. DeClerck, Izabella Koziell, Tim Benton, Lucas A. Garibaldi, Claire Kremen, Martine Maron, Cristina Rumbaitis Del Rio, Aman Sidhu, Jonathan Wirths, Michael Clark, Chris Dickens, Natalia Estrada Carmona, Alexander K. Fremier, Sarah K. Jones, Colin K. Khoury, Rattan Lal, Michael Obersteiner, Roseline Remans, Adrien Rusch, Lisa A. Schulte, Jeremy Simmonds, Lindsay C. Stringer, Christopher Weber & Leigh Winowiecki. 2023. Science and Innovations for Food Systems Transformation. Science and Innovations for Food Systems Transformation
469
496
.
Juan Tang, Yudi Fang, Ziyan Tian, Yinghua Gong & Liang Yuan. (2022) Ecosystem Services Research in Green Sustainable Science and Technology Field: Trends, Issues, and Future Directions. Sustainability 15:1, pages 658.
Crossref
Crossref
David O. Obura, Fabrice DeClerck, Peter H. Verburg, Joyeeta Gupta, Jesse F. Abrams, Xuemei Bai, Stuart Bunn, Kristie L. Ebi, Lauren Gifford, Chris Gordon, Lisa Jacobson, Timothy M. Lenton, Diana Liverman, Awaz Mohamed, Klaudia Prodani, Juan Carlos Rocha, Johan Rockström, Boris Sakschewski, Ben Stewart-Koster, Detlef van Vuuren, Ricarda Winkelmann & Caroline Zimm. (2022) Achieving a nature- and people-positive future. One Earth.
Crossref
Crossref
Abdul Rehman, Muhammad Farooq, Dong-Jin Lee & Kadambot H. M. Siddique. (2022) Sustainable agricultural practices for food security and ecosystem services. Environmental Science and Pollution Research 29:56, pages 84076-84095.
Crossref
Crossref
Sara Palomo-Campesino, Marina García-Llorente, Violeta Hevia, Fanny Boeraeve, Nicolas Dendoncker & José A. González. (2022) Do agroecological practices enhance the supply of ecosystem services? A comparison between agroecological and conventional horticultural farms. Ecosystem Services 57, pages 101474.
Crossref
Crossref
Rishikesh Singh, Tanu Kumari, Pramit Verma, Bhupinder Pal Singh & Akhilesh Singh Raghubanshi. (2021) Compatible package-based agriculture systems: an urgent need for agro-ecological balance and climate change adaptation. Soil Ecology Letters 4:3, pages 187-212.
Crossref
Crossref
Kun Li, Junchen Chen, Jingyu Lin, Huanyu Zhang, Yujing Xie, Zhaohua Li & Ling Wang. (2022) Identifying Ecosystem Service Trade-Offs and Their Response to Landscape Patterns at Different Scales in an Agricultural Basin in Central China. Land 11:8, pages 1336.
Crossref
Crossref
Joana P. B. Rodrigues, Ângela Liberal, Spyridon A. Petropoulos, Isabel C. F. R. Ferreira, Maria Beatriz P. P. Oliveira, Ângela Fernandes & Lillian Barros. (2022) Agri-Food Surplus, Waste and Loss as Sustainable Biobased Ingredients: A Review. Molecules 27:16, pages 5200.
Crossref
Crossref
Anamika Barman, Priyanka Saha, Shashank Patel & Anurag Bera. 2022. Sustainable Crop Production - Recent Advances. Sustainable Crop Production - Recent Advances.
Antoine Gardarin, Florian Celette, Christophe Naudin, Guillaume Piva, Muriel Valantin-Morison, Sylvain Vrignon-Brenas, Valentin Verret & Safia Médiène. (2022) Intercropping with service crops provides multiple services in temperate arable systems: a review. Agronomy for Sustainable Development 42:3.
Crossref
Crossref
Marieke Cornelia Baaken. (2022) Sustainability of agricultural practices in Germany: a literature review along multiple environmental domains. Regional Environmental Change 22:2.
Crossref
Crossref
Yushu Xia & Michelle Wander. (2022) Evaluation of indirect and direct scoring methods to relate biochemical soil quality indicators to ecosystem services. Soil Science Society of America Journal 86:3, pages 678-702.
Crossref
Crossref
Amanda B. Burton & Armen R. Kemanian. (2022) Assessing a century of maize and soybean polyculture for silage production. Agronomy Journal 114:3, pages 1615-1626.
Crossref
Crossref
Manon Dardonville, Baptiste Legrand, Hugues Clivot, Claire Bernardin, Christian Bockstaller & Olivier Therond. (2022) Assessment of ecosystem services and natural capital dynamics in agroecosystems. Ecosystem Services 54, pages 101415.
Crossref
Crossref
Gulay Cetinkaya Ciftcioglu. (2022) Assessment of the resilience of the agricultural landscapes and associated ecosystem services at multiple scales (a farm and landscape) in Kyrenia (Girne) Region of Northern Cyprus. Landscape and Ecological Engineering 18:2, pages 277-298.
Crossref
Crossref
Richard Morris, Shannon Davis, Gwen-Aëlle Grelet & Pablo Gregorini. (2022) Multiscapes and Urbanisation: The Case for Spatial Agroecology. Sustainability 14:3, pages 1352.
Crossref
Crossref
Federico Martinelli, Anna-Lena Vollheyde, Miguel A. Cebrián-Piqueras, Christina von Haaren, Elisa Lorenzetti, Paolo Barberi, Francesco Loreto, Angela Rosa Piergiovanni, Valkov Vladimir Totev, Alberico Bedini, Roberto Kron Morelli, Nourredine Yahia, Meriem Amina Rezki, Sarah Ouslim, F. Z. Fyad-Lameche, Abdelkader Bekki, Sanja Sikora, Dulce Rodríguez-Navarro, María Camacho, Rania Nabbout, Rola Amil, Darine Trabelsi, Derya Yucel & Sanaz Yousefi. (2022) LEGU-MED: Developing Biodiversity-Based Agriculture with Legume Cropping Systems in the Mediterranean Basin. Agronomy 12:1, pages 132.
Crossref
Crossref
José G. Vargas-Hernández. 2022. Driving Factors for Venture Creation and Success in Agricultural Entrepreneurship. Driving Factors for Venture Creation and Success in Agricultural Entrepreneurship
32
59
.
Triyono & Dara Intan Salassa. (2022) The Farmers’ Perception of The Natural Farming System in Bulukumba, East Indonesia. E3S Web of Conferences 361, pages 02013.
Crossref
Crossref
Michel Duru, Jean-Pierre Sarthou & Olivier Therond. (2022)
L’agriculture régénératrice : summum de l’agroécologie ou
greenwashing
?
. Cahiers Agricultures 31, pages 17.
Crossref
Crossref
Paula Garcia-Oliveira, Maria Fraga-Corral, Maria Carpena, Miguel Angel Prieto & Jesus Simal-Gandara. 2022. Future Foods. Future Foods
23
38
.
José G. Vargas-Hernández. 2022. Deep Learning for Sustainable Agriculture. Deep Learning for Sustainable Agriculture
199
221
.
Hannah Duff, Paul Hegedus, Sasha Loewen, Thomas Bass & Bruce Maxwell. (2021) Precision Agroecology. Sustainability 14:1, pages 106.
Crossref
Crossref
Alejandra Zaga-Mendez, Jean-François Bissonnette, Vijay Kolinjivadi, Frances Cleaver & Jérôme Dupras. (2021) Towards collective action in ecosystem services governance: The recognition of social interdependencies in three collective agri-environmental initiatives in Quebec. Ecosystem Services 51, pages 101357.
Crossref
Crossref
Katrin Karner, Erwin Schmid, Uwe A. Schneider & Hermine Mitter. (2021) Computing stochastic Pareto frontiers between economic and environmental goals for a semi-arid agricultural production region in Austria. Ecological Economics 185, pages 107044.
Crossref
Crossref
Fábio Carvalho Nunes, Thaís de Marchi Soares, Lander de Jesus Alves, José Rodrigues de Souza Filho, Cláudia Cseko Nolasco de Carvalho & Majeti Narasimha Vara Prasad. 2021. Handbook of Ecological and Ecosystem Engineering. Handbook of Ecological and Ecosystem Engineering
1
24
.
D.D. Burra, J. Pretty, P. Neuenschwander, Z. Liu, Z.R. Zhu & K.A.G. Wyckhuys. (2021) Human health outcomes of a restored ecological balance in African agro-landscapes. Science of The Total Environment 775, pages 145872.
Crossref
Crossref
Angélica Valencia Torres, Chetan Tiwari & Samuel F. Atkinson. (2021) Progress in ecosystem services research: A guide for scholars and practitioners. Ecosystem Services 49, pages 101267.
Crossref
Crossref
Anastasiia Zymaroieva, Oleksandr Zhukov, Tetyana Fedoniuk, Tetyana Pinkina & Vitalii Hurelia. (2021) The Relationship Between Landscape Diversity and Crops Productivity: Landscape Scale Study. Journal of Landscape Ecology 14:1, pages 39-58.
Crossref
Crossref
Kai Ren. (2021) Following Rural Functions to Classify Rural Sites: An Application in Jixi, Anhui Province, China. Land 10:4, pages 418.
Crossref
Crossref
Claudia Bethwell, Benjamin Burkhard, Katrin Daedlow, Claudia Sattler, Moritz Reckling & Peter Zander. (2021) Towards an enhanced indication of provisioning ecosystem
services in agro-ecosystems. Environmental Monitoring and Assessment 193:S1.
Crossref
Crossref
Rachel A. Bahn, Abed Al Kareem Yehya & Rami Zurayk. (2021) Digitalization for Sustainable Agri-Food Systems: Potential, Status, and Risks for the MENA Region. Sustainability 13:6, pages 3223.
Crossref
Crossref
Tshering Choden & Bhim Bahadur Ghaley. (2021) A Portfolio of Effective Water and Soil Conservation Practices for Arable Production Systems in Europe and North Africa. Sustainability 13:5, pages 2726.
Crossref
Crossref
Vanesse Labeyrie, Martine Antona, Jacques Baudry, Didier Bazile, Örjan Bodin, Sophie Caillon, Christian Leclerc, Christophe Le Page, Sélim Louafi, Juliette Mariel, François Massol & Mathieu Thomas. (2021) Networking agrobiodiversity management to foster biodiversity-based agriculture. A review. Agronomy for Sustainable Development 41:1.
Crossref
Crossref
A. Araya, P.V.V. Prasad, I.A. Ciampitti & P.K. Jha. (2021) Using crop simulation model to evaluate influence of water management practices and multiple cropping systems on crop yields: A case study for Ethiopian highlands. Field Crops Research 260, pages 108004.
Crossref
Crossref
Akbar Hossain, Sukamal Sarkar, Md. Atikur Rahman, Rajan Bhatt, Sourav Garai, Saikat Saha, Mst. Tanjina Islam & Ram Swaroop Meena. 2021. Ecological Intensification of Natural Resources for Sustainable Agriculture. Ecological Intensification of Natural Resources for Sustainable Agriculture
171
213
.
Anthony Ojonimi Onoja, Helen Emuejevoke Obukonise & Eunice Ngozi Ajie. 2021. Sustainable Development in Africa. Sustainable Development in Africa
445
460
.
Filiberto Altobelli, Ronald Vargas, Giuseppe Corti, Carmelo Dazzi, Luca Montanarella, Alessandro Monteleone, Lucrezia Caon, Maria Grazia Piazza, Costanza Calzolari, Michele Munafò & Anna Benedetti. (2020) Improving soil and water conservation and ecosystem services by sustainable soil management practices: From a global to an Italian soil partnership. Italian Journal of Agronomy 15:4, pages 293-298.
Crossref
Crossref
Matthew G. E. Mitchell, Kai M. A. Chan, Nathaniel K. Newlands & Navin Ramankutty. (2020) Spatial Correlations Don't Predict Changes in Agricultural Ecosystem Services: A Canada-Wide Case Study. Frontiers in Sustainable Food Systems 4.
Crossref
Crossref
Fateh Mamine, M'hand Fares & Jean Joseph Minviel. (2020) Contract Design for Adoption of Agrienvironmental Practices: A Meta-analysis of Discrete Choice Experiments. Ecological Economics 176, pages 106721.
Crossref
Crossref
Barbara Frei, Cibele Queiroz, Becky Chaplin-Kramer, Erik Andersson, Delphine Renard, Jeanine M. Rhemtulla & Elena M. Bennett. (2020) A brighter future: Complementary goals of diversity and multifunctionality to build resilient agricultural landscapes. Global Food Security 26, pages 100407.
Crossref
Crossref
Thomas C. Wanger, Fabrice DeClerck, Lucas A. Garibaldi, Jaboury Ghazoul, David Kleijn, Alexandra-Maria Klein, Claire Kremen, Harold Mooney, Ivette Perfecto, Luke L. Powell, Josef Settele, Mirco Solé, Teja Tscharntke & Wolfgang Weisser. (2020) Integrating agroecological production in a robust post-2020 Global Biodiversity Framework. Nature Ecology & Evolution 4:9, pages 1150-1152.
Crossref
Crossref
Belinda Reyers & Elizabeth R. Selig. (2020) Global targets that reveal the social–ecological interdependencies of sustainable development. Nature Ecology & Evolution 4:8, pages 1011-1019.
Crossref
Crossref
John R. Taylor. (2020) Modeling the Potential Productivity of Urban Agriculture and Its Impacts on Soil Quality Through Experimental Research on Scale-Appropriate Systems. Frontiers in Sustainable Food Systems 4.
Crossref
Crossref
Upma Singh, Anil K. Choudhary & Shilpi Sharma. (2020) Comparative performance of conservation agriculture vis-a-vis organic and conventional farming, in enhancing plant attributes and rhizospheric bacterial diversity in Cajanus cajan: A field study. European Journal of Soil Biology 99, pages 103197.
Crossref
Crossref
Corrado Ciaccia, Laura Armengot Martinez, Elena Testani, Fabrizio Leteo, Gabriele Campanelli & Alessandra Trinchera. (2020) Weed Functional Diversity as Affected by Agroecological Service Crops and No-Till in a Mediterranean Organic Vegetable System. Plants 9:6, pages 689.
Crossref
Crossref
M. Renčo, E. Gömöryová & A. Čerevková. (2020) The effect of soil type and ecosystems on the soil nematode and microbial communities. Helminthologia 57:2, pages 129-144.
Crossref
Crossref
Fanny Boeraeve, Nicolas Dendoncker, Jean-Thomas Cornélis, Florine Degrune & Marc Dufrêne. (2020) Contribution of agroecological farming systems to the delivery of ecosystem services. Journal of Environmental Management 260, pages 109576.
Crossref
Crossref
Johannes Hufnagel, Moritz Reckling & Frank Ewert. (2020) Diverse approaches to crop diversification in agricultural research. A review. Agronomy for Sustainable Development 40:2.
Crossref
Crossref
Fanny Boeraeve, Marc Dufrêne, Nicolas Dendoncker, Amandine Dupire & Grégory Mahy. (2020) How Are Landscapes under Agroecological Transition Perceived and Appreciated? A Belgian Case Study. Sustainability 12:6, pages 2480.
Crossref
Crossref
Salvador Arenas-Castro, João F. Gonçalves, Manuel Moreno & Rafael Villar. (2020) Projected climate changes are expected to decrease the suitability and production of olive varieties in southern Spain. Science of The Total Environment 709, pages 136161.
Crossref
Crossref
Paul Galpern, Jess Vickruck, James H. Devries & Michael P. Gavin. (2020) Landscape complexity is associated with crop yields across a large temperate grassland region. Agriculture, Ecosystems & Environment 290, pages 106724.
Crossref
Crossref
Jules Pretty, Simon Attwood, Richard Bawden, Henk van den Berg, Zareen P. Bharucha, John Dixon, Cornelia Butler Flora, Kevin Gallagher, Ken Genskow, Sue E. Hartley, Jan Willem Ketelaar, Japhet K. Kiara, Vijay Kumar, Yuelai Lu, Tom MacMillan, Anne Maréchal, Alma Linda Morales-Abubakar, Andrew Noble, P. V. Vara Prasad, Ewald Rametsteiner, John Reganold, Jacob I. Ricks, Johan Rockström, Osamu Saito, Peter Thorne, Songliang Wang, Hannah Wittman, Michael Winter & Puyun Yang. (2020) Assessment of the growth in social groups for sustainable agriculture and land management. Global Sustainability 3.
Crossref
Crossref
Julian Helfenstein, Vasco Diogo, Matthias Bürgi, Peter Verburg, Rebecca Swart, Franziska Mohr, Niels Debonne, Christian Levers & Felix Herzog. 2020. The Future of Agricultural Landscapes, Part I. The Future of Agricultural Landscapes, Part I
161
192
.
Morgan L. Ruelle, Zemede Asfaw, Asmare Dejen, Sarah Tewolde-Berhan, Amsalu Nebiyu, Tamado Tana & Alison G. Power. (2019) Inter- and intraspecific diversity of food legumes among households and communities in Ethiopia. PLOS ONE 14:12, pages e0227074.
Crossref
Crossref
Guiomar Carranza-Gallego, Gloria I. Guzmán, Roberto Garcia-Ruíz, Manuel González de Molina & Eduardo Aguilera. (2019) Addressing the Role of Landraces in the Sustainability of Mediterranean Agroecosystems. Sustainability 11:21, pages 6029.
Crossref
Crossref
Antonio J. Castro, María D. López-Rodríguez, Cynthia Giagnocavo, Miguel Gimenez, Leticia Céspedes, Abel La Calle, Marisa Gallardo, Pablo Pumares, Javier Cabello, Estefanía Rodríguez, David Uclés, Salvador Parra, Jesús Casas, Francisco Rodríguez, Juan S. Fernandez-Prados, Daniela Alba-Patiño, Mónica Expósito-Granados, Beatriz E. Murillo-López, Lina M. Vasquez & Diego L. Valera. (2019) Six Collective Challenges for Sustainability of Almería Greenhouse Horticulture. International Journal of Environmental Research and Public Health 16:21, pages 4097.
Crossref
Crossref
Pablo García-Palacios, María Remedios Alarcón, José Luis Tenorio & Sara Sánchez Moreno. (2019) Ecological intensification of agriculture in drylands. Journal of Arid Environments 167, pages 101-105.
Crossref
Crossref
Debendra Shrestha, Ole Wendroth & Krista L. Jacobsen. (2019) Nitrogen loss and greenhouse gas flux across an intensification gradient in diversified vegetable rotations. Nutrient Cycling in Agroecosystems 114:3, pages 193-210.
Crossref
Crossref
Julia Rosa-Schleich, Jacqueline Loos, Oliver Mußhoff & Teja Tscharntke. (2019) Ecological-economic trade-offs of Diversified Farming Systems – A review. Ecological Economics 160, pages 251-263.
Crossref
Crossref
Iñigo Bidegain, Claudia Cerda, Emilia Catalán, Antonio Tironi & César López-Santiago. (2019) Social preferences for ecosystem services in a biodiversity hotspot in South America. PLOS ONE 14:4, pages e0215715.
Crossref
Crossref
W. K. Smith, E. NelsonJ. A. JohnsonS. PolaskyJ. C. MilderJ. S. GerberP. C. West, S. Siebert, K. A. BraumanK. M. Carlson, M. ArbuthnotJ. P. Rozza & D. N. Pennington. (2019) Voluntary sustainability standards could significantly reduce detrimental impacts of global agriculture. Proceedings of the National Academy of Sciences 116:6, pages 2130-2137.
Crossref
Crossref
Kate Sherren & Carlisle Kent. (2017) Who's afraid of Allan Savory? Scientometric polarization on Holistic Management as competing understandings. Renewable Agriculture and Food Systems 34:1, pages 77-92.
Crossref
Crossref
Walter Willett, Johan Rockström, Brent Loken, Marco Springmann, Tim Lang, Sonja Vermeulen, Tara Garnett, David Tilman, Fabrice DeClerck, Amanda Wood, Malin Jonell, Michael Clark, Line J Gordon, Jessica Fanzo, Corinna Hawkes, Rami Zurayk, Juan A Rivera, Wim De Vries, Lindiwe Majele Sibanda, Ashkan Afshin, Abhishek Chaudhary, Mario Herrero, Rina Agustina, Francesco Branca, Anna Lartey, Shenggen Fan, Beatrice Crona, Elizabeth Fox, Victoria Bignet, Max Troell, Therese Lindahl, Sudhvir Singh, Sarah E Cornell, K Srinath Reddy, Sunita Narain, Sania Nishtar & Christopher J L Murray. (2019) Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems. The Lancet 393:10170, pages 447-492.
Crossref
Crossref
Muhammad Farooq, Abdul Rehman & Michele Pisante. 2019. Innovations in Sustainable Agriculture. Innovations in Sustainable Agriculture
3
24
.
Frank Eyhorn, Marrit van den Berg, Charlotte Decock, Harro Maat & Ashish Srivastava. (2018) Does Organic Farming Provide a Viable Alternative for Smallholder Rice Farmers in India?. Sustainability 10:12, pages 4424.
Crossref
Crossref
Jules Pretty. (2018) Intensification for redesigned and sustainable agricultural systems. Science 362:6417.
Crossref
Crossref
Barbara Frei, Delphine Renard, Matthew G. E. Mitchell, Verena Seufert, Rebecca Chaplin‐Kramer, Jeanine M. Rhemtulla & Elena M. Bennett. (2018) Bright spots in agricultural landscapes: Identifying areas exceeding expectations for multifunctionality and biodiversity. Journal of Applied Ecology 55:6, pages 2731-2743.
Crossref
Crossref
C. Kremen & A. M. Merenlender. (2018) Landscapes that work for biodiversity and people. Science 362:6412.
Crossref
Crossref
Jules Pretty, Tim G. Benton, Zareen Pervez Bharucha, Lynn V. Dicks, Cornelia Butler Flora, H. Charles J. Godfray, Dave Goulson, Sue Hartley, Nic Lampkin, Carol Morris, Gary Pierzynski, P. V. Vara Prasad, John Reganold, Johan Rockström, Pete Smith, Peter Thorne & Steve Wratten. (2018) Global assessment of agricultural system redesign for sustainable intensification. Nature Sustainability 1:8, pages 441-446.
Crossref
Crossref
Carolyn Mann & Kate Sherren. (2018) Holistic Management and Adaptive Grazing: A Trainers’ View. Sustainability 10:6, pages 1848.
Crossref
Crossref
Riccardo Bommarco, Giulia Vico & Sara Hallin. (2018) Exploiting ecosystem services in agriculture for increased food security. Global Food Security 17, pages 57-63.
Crossref
Crossref
Sara Sánchez-Moreno, Miriam Cano, Antonio López-Pérez & José M. Rey Benayas. (2018) Microfaunal soil food webs in Mediterranean semi-arid agroecosystems. Does organic management improve soil health?. Applied Soil Ecology 125, pages 138-147.
Crossref
Crossref
Pierre Mariotte, Zia Mehrabi, T. Martijn Bezemer, Gerlinde B. De Deyn, Andrew Kulmatiski, Barbara Drigo, G.F. (Ciska) Veen, Marcel G.A. van der Heijden & Paul Kardol. (2018) Plant–Soil Feedback: Bridging Natural and Agricultural Sciences. Trends in Ecology & Evolution 33:2, pages 129-142.
Crossref
Crossref
Jessa H Thurman, David W Crowder & Tobin D Northfield. (2017) Biological control agents in the Anthropocene: current risks and future options. Current Opinion in Insect Science 23, pages 59-64.
Crossref
Crossref
Olivier Therond, Michel Duru, Jean Roger-Estrade & Guy Richard. (2017) A new analytical framework of farming system and agriculture model diversities. A review. Agronomy for Sustainable Development 37:3.
Crossref
Crossref
Manuel González de Molina & Gloria Guzmán Casado. (2017) Agroecology and Ecological Intensification. A Discussion from a Metabolic Point of View. Sustainability 9:1, pages 86.
Crossref
Crossref
Lauren Ponisio & Paul Ehrlich. (2016) Diversification, Yield and a New Agricultural Revolution: Problems and Prospects. Sustainability 8:11, pages 1118.
Crossref
Crossref