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Calculating environmental cost indicators of apple farm practices indicates large differences between growers

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Leonardo Vásquez-Ibarra, Alfredo Iriarte, Pablo Villalobos, Francisco Meza Rengel, Ricardo Rebolledo-Leiva, Lidia Angulo-Meza & Marcela C. González-Araya. (2022) A wide environmental analysis of beekeeping systems through life cycle assessment: key contributing activities and influence of operation scale. International Journal of Agricultural Sustainability 20:5, pages 790-805.
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Michel Frem, Alessandro Petrontino, Vincenzo Fucilli, Carlo Sansiviero & Francesco Bozzo. (2023) Sustainable Viticulture of Italian Grapevines: Environmental Evaluation and Societal Cost Estimation Using EU Farm Accountancy Data Network Data. Horticulturae 9:11, pages 1239.
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Martina Boschiero, Valeria De Laurentiis, Carla Caldeira & Serenella Sala. (2023) Comparison of organic and conventional cropping systems: A systematic review of life cycle assessment studies. Environmental Impact Assessment Review 102, pages 107187.
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Robin Daelemans, Eva Hulsmans, Emily Laenen, Serge Remy, Tim Beliën & Olivier Honnay. (2022) Direct and indirect effects of management and landscape on biological pest control and crop pest infestation in apple orchards. Journal of Applied Ecology 60:1, pages 181-192.
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Juanjuan Cheng, Qian Wang, Huanmin Zhang, Toyohiko Matsubara, Naoki Yoshikawa & Jin Yu. (2022) Does Farm Size Expansion Improve the Agricultural Environment? Evidence from Apple Farmers in China. Agriculture 12:11, pages 1800.
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Juanjuan Cheng, Qian Wang, Dongjian Li & Jin Yu. (2022) Comparative Analysis of Environmental and Economic Performance of Agricultural Cooperatives and Smallholder Farmers for Apple Production in China. Agriculture 12:8, pages 1281.
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Sharon Ravitz Wyngaard & Meidad Kissinger. (2022) Embracing a footprint assessment approach for analyzing desert-based agricultural systems: the case of Medjool dates. Agronomy for Sustainable Development 42:4.
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Vítor João Pereira Domingues Martinho. (2021) Direct and indirect energy consumption in farming: Impacts from fertilizer use. Energy 236, pages 121504.
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Xiao-Xia Guo, Dan Zhao, Ming-Hao Zhuang, Chong Wang & Fu-Suo Zhang. (2021) Fertilizer and pesticide reduction in cherry tomato production to achieve multiple environmental benefits in Guangxi, China. Science of The Total Environment 793, pages 148527.
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Erik Mathijs. (2021) Introduction and Overview of the Special Issue: Challenges to Assessing the Sustainability Performance of Food Quality Schemes. Journal of Agricultural & Food Industrial Organization 19:2, pages 75-77.
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Nicole Bamber, Melanie Jones, Louise Nelson, Kirsten Hannam, Craig Nichol & Nathan Pelletier. (2020) Life cycle assessment of mulch use on Okanagan apple orchards: Part 1 - Attributional. Journal of Cleaner Production 267, pages 121960.
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Bojan Savić, Zorica Vasiljević & Ivan Milojević. (2020) Costing system as an instrument for enhancing environmental performance of entities in agribusiness. Ekonomika preduzeca 68:3-4, pages 294-303.
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