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Articles

Why did farmers stop cultivating NERICA upland rice varieties in central Benin?

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Melanie Connor, Reianne Quilloy, Annalyn H. de Guia & Grant Singleton. (2022) Sustainable rice production in Myanmar impacts on food security and livelihood changes. International Journal of Agricultural Sustainability 20:1, pages 88-102.
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Kazuki Saito, Hidetoshi Asai, Dule Zhao, Alice G. Laborte & Cécile Grenier. (2018) Progress in varietal improvement for increasing upland rice productivity in the tropics. Plant Production Science 21:3, pages 145-158.
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Articles from other publishers (4)

Yêyinou Laura Estelle Loko, Eben-Ezer Ewedje, Azize Orobiyi, Gustave Djedatin, Joelle Toffa, Chalemagne D.S.J. Gbemavo, Cyrille Tchakpa, Dieudonné Gavoedo, Paulin Sedah & François Sabot. (2021) On-Farm Management of Rice Diversity, Varietal Preference Criteria, and Farmers’ Perceptions of the African (Oryza glaberrima Steud.) Versus Asian Rice (Oryza sativa L.) in the Republic of Benin (West Africa): Implications for Breeding and Conservation. Economic Botany 75:1, pages 1-29.
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Oyeyemi A. Dada, Funso Raphael Kutu & Sydney Mavengahama. 2021. Food Security and Safety. Food Security and Safety 375 392 .
Ambaliou Olounlade Odountan, Gu-Cheng Li, Moïse Bienvenu Sodjinou Koffi & Traore Lacina. (2018) Determinants of rice farmers access to credit in Benin: A case study of the municipality of Glazoue. African Journal of Agricultural Research 13:43, pages 2382-2391.
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Octaviano Yelome, Kris Audenaert, Sofie Landschoot, Alexandre Dansi, Wouter Vanhove, Drissa Silue, Patrick Damme & Geert Haesaert. (2018) Combining High Yields and Blast Resistance in Rice (Oryza spp.): A Screening under Upland and Lowland Conditions in Benin. Sustainability 10:7, pages 2500.
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