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Journal of Enzyme Inhibition and Medicinal Chemistry Volume 17, 2002 - Issue 1
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Research Article

Acrolein Modifies and Inhibits Cytosolic Aspartate Aminotransferase

James L. Southwell Department of Biochemistry, University of Health Sciences, 1750 Independence Avenue, Kansas City, MO 64106-1453, USA
,
George S. Yeargans Department of Biochemistry, University of Health Sciences, 1750 Independence Avenue, Kansas City, MO 64106-1453, USA
,
Catherine Kowalewski Department of Biochemistry, University of Health Sciences, 1750 Independence Avenue, Kansas City, MO 64106-1453, USA
&
Norbert W. Seidler Department of Biochemistry, University of Health Sciences, 1750 Independence Avenue, Kansas City, MO 64106-1453, USA
Pages 19-23 | Published online: 30 Sep 2008

Citations (13)

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Hui Li, Jianling Wang, Bhupendra S. Kaphalia, G. A. S. Ansari & M. Firoze Khan. (2004) Quantitation of Acrolein–Protein Adducts: Potential Biomarker of Acrolein Exposure. Journal of Toxicology and Environmental Health, Part A 67:6, pages 513-524.
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Articles from other publishers (12)

Junseok Park, Young-Sook Kwon, Eunryoung Lee & Kisang Kwon. (2014) Expressional Analysis of Two Genes (Got1 andMat1) Up-regulated by Starvation Stress. Journal of Life Science 24:6, pages 686-693.
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Reinald Pamplona. (2011) Advanced lipoxidation end-products. Chemico-Biological Interactions 192:1-2, pages 14-20.
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Wei Wu, Xiaojuan Wu & Yufei Hua. (2010) Structural modification of soy protein by the lipid peroxidation product acrolein. LWT - Food Science and Technology 43:1, pages 133-140.
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Heather D. Craig, Joshua D. Eklund & Norbert W. Seidler. (2008) Trifluoroethanol increases albumin’s susceptibility to chemical modification. Archives of Biochemistry and Biophysics 480:1, pages 11-16.
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Philip C. Burcham, Albert Raso, Colin Thompson & Dino Tan. (2007) Intermolecular Protein Cross-Linking During Acrolein Toxicity: Efficacy of Carbonyl Scavengers as Inhibitors of Heat Shock Protein-90 Cross-Linking in A549 Cells. Chemical Research in Toxicology 20:11, pages 1629-1637.
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Giancarlo Aldini, Isabella Dalle‐Donne, Roberto Maffei Facino, Aldo Milzani & Marina Carini. (2006) Intervention strategies to inhibit protein carbonylation by lipoxidation‐derived reactive carbonyls. Medicinal Research Reviews 27:6, pages 817-868.
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Norbert W. Seidler & Trevor J. Squire. (2005) Aβ-polyacrolein aggregates: Novel mechanism of plastic formation in senile plaques. Biochemical and Biophysical Research Communications 335:2, pages 501-504.
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Laura J. Hobart, Ines Seibel, George S. Yeargans & Norbert W. Seidler. (2004) Anti-crosslinking properties of carnosine: Significance of histidine. Life Sciences 75:11, pages 1379-1389.
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Norbert W Seidler & George S Yeargans. (2004) Albumin-bound polyacrolein: implications for Alzheimer’s disease. Biochemical and Biophysical Research Communications 320:1, pages 213-217.
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Norbert W Seidler, George S Yeargans & Timothy G Morgan. (2004) Carnosine disaggregates glycated α-crystallin: an in vitro study. Archives of Biochemistry and Biophysics 427:1, pages 110-115.
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Norbert W Seidler & Catherine Kowalewski. (2003) Methylglyoxal-induced glycation affects protein topography. Archives of Biochemistry and Biophysics 410:1, pages 149-154.
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George S Yeargans & Norbert W Seidler. (2003) Carnosine promotes the heat denaturation of glycated protein. Biochemical and Biophysical Research Communications 300:1, pages 75-80.
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