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Original Articles

The impact of e-service quality, customer satisfaction and loyalty on e-marketing: Moderating effect of perceived value

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Pages 423-443 | Published online: 20 Apr 2009

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (49)

Ahmed S. Ajina, Jamal M. M. Joudeh, Nafez N. Ali, Ahmad M. Zamil & Tareq N. Hashem. (2023) The effect of mobile-wallet service dimensions on customer satisfaction and loyalty: An empirical study. Cogent Business & Management 10:2.
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Navjit Singh, Bharti Kapur, Jiju Antony, Elizabeth A. Cudney & Sandra L. Furterer. (2023) Analysing 20 years of the TQM&BE journal: a bibliometric approach. Total Quality Management & Business Excellence 34:13-14, pages 1703-1718.
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Jihye Kim & Minseong Kim. (2023) Influences of Ethical Values of e-Travel Agents on Authenticity and Trust Formations: The Moderating Role of Privacy Concerns. International Journal of Human–Computer Interaction 0:0, pages 1-16.
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Fairuz Chowdhury & Srinivasan Swaminathan. (2023) The Nexus Among Mobile-App Quality (M-app-QUAL), Brand Relationship, Brand Advocacy, and Brand Equity in the Retail Industry. Services Marketing Quarterly 0:0, pages 1-32.
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Afshin Tanouri, Ann-Marie Kennedy & Ekant Veer. (2023) An implementation framework for transformative gamification services. Behaviour & Information Technology 0:0, pages 1-33.
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Deniz Karagöz & Muzaffer Uysal. (2023) The Consequences of Self-Identification: examples from – Two Recreation Experience Settings. Leisure Sciences 0:0, pages 1-22.
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Wahyuningsih, Hanny Nasution, Yulia Hendri Yeni & Ratna Roostika. (2022) A comparative study of generations X, Y, Z in food purchasing behavior: the relationships among customer value, satisfaction, and Ewom. Cogent Business & Management 9:1.
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Yackob Astor, Dwi Suhartanto, Anthony Brien, Nono Wibisono, Wahyu Rafdinal & Syifaa Novianti. (2022) Tourist Experience, Satisfaction, and Behavioural Intention during COVID-19 Outbreak A Lesson from Indonesian Creative Tourist Attractions. Journal of Quality Assurance in Hospitality & Tourism 0:0, pages 1-20.
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Mahasweta Saha & Debarshi Mukherjee. (2022) The role of e-service quality and mediating effects of customer inspiration and satisfaction in building customer loyalty. Journal of Strategic Marketing 0:0, pages 1-17.
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Saifeddin Alimamy & Samer Al-Imamy. (2022) Customer perceived value through quality augmented reality experiences in retail: The mediating effect of customer attitudes. Journal of Marketing Communications 28:4, pages 428-447.
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Daly Paulose & Ayesha Shakeel. (2022) Perceived Experience, Perceived Value and Customer Satisfaction as Antecedents to Loyalty among Hotel Guests. Journal of Quality Assurance in Hospitality & Tourism 23:2, pages 447-481.
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Joseph Emmanuel Tetteh. (2022) Electronic Banking Service Quality: Perception of Customers in the Greater Accra Region of Ghana. Journal of Internet Commerce 21:1, pages 104-131.
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Cristobal Rodolfo Guerra-Tamez, Mario César Dávila-Aguirre, José Nicolás Barragán Codina & Pablo Guerra Rodríguez. (2021) Analysis of the Elements of the Theory of Flow and Perceived Value and Their Influence in Craft Beer Consumer Loyalty. Journal of International Food & Agribusiness Marketing 33:5, pages 487-517.
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Grandys Frieska Prassida, Ping-Yu Hsu & Yu-Wei Chang. (2021) Understanding how O2O service synergies drive customer continuance intention: a study of OTAs and hotels. Asia Pacific Journal of Tourism Research 26:10, pages 1139-1155.
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Amira Trabelsi-Zoghlami, Sarra Berraies & Karim Ben Yahia. (2020) Service quality in a mobile-banking-applications context: do users’ age and gender matter?. Total Quality Management & Business Excellence 31:15-16, pages 1639-1668.
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Rajiv Kumar, Amit Sachan & Tanusree Dutta. (2020) Examining the Impact of e-Retailing Convenience Dimensions on Behavioral Intention: The Mediating Role of Satisfaction. Journal of Internet Commerce 19:4, pages 466-494.
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Nakeisha S. Ferguson, Janine L. Sanders Jones, Yuvay J. Meyers Ferguson & Amber M. Chenevert. (2020) I need the hook-up: the impact of shared race and ethnic identity on the expectations of service quality. Journal of Marketing Management 36:13-14, pages 1285-1307.
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Tahir Albayrak, Sezer Karasakal, Özge Kocabulut & Aslıhan Dursun. (2020) Customer Loyalty Towards Travel Agency Websites: The Role of Trust and Hedonic Value. Journal of Quality Assurance in Hospitality & Tourism 21:1, pages 50-77.
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Bahar Kaya, Elaheh Behravesh, A. Mohammed Abubakar, Omer Sami Kaya & Carlos Orús. (2019) The Moderating Role of Website Familiarity in the Relationships Between e-Service Quality, e-Satisfaction and e-Loyalty. Journal of Internet Commerce 18:4, pages 369-394.
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Hoon Yu, Inhee Seo & Jeongil Choi. (2019) A study of critical factors affecting adoption of self-customisation service – focused on value-based adoption model. Total Quality Management & Business Excellence 30:sup1, pages S98-S113.
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Erialdi Syahrial, Hideo Suzuki & Shane J. Schvaneveldt. (2019) The impact of serviceability-oriented dimensions on after-sales service cost and customer satisfaction. Total Quality Management & Business Excellence 30:11-12, pages 1257-1281.
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Chun-Mei Chen & Hsian-Ming Liu. (2019) The moderating effect of competitive status on the relationship between customer satisfaction and retention. Total Quality Management & Business Excellence 30:7-8, pages 721-744.
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Myungho Lee, Mincheol Kang & Juyoung Kang. (2019) Cultural influences on B2B service quality-satisfaction-loyalty. The Service Industries Journal 39:3-4, pages 229-249.
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Dwi Suhartanto, Mohd Helmi Ali, Kim Hua Tan, Fauziyah Sjahroeddin & Lusianus Kusdibyo. (2019) Loyalty toward online food delivery service: the role of e-service quality and food quality. Journal of Foodservice Business Research 22:1, pages 81-97.
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Kwame Simpe Ofori, Kwabena Boakye & Bedman Narteh. (2018) Factors influencing consumer loyalty towards 3G mobile data service providers: evidence from Ghana. Total Quality Management & Business Excellence 29:5-6, pages 580-598.
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Petr Suchánek & Maria Králová. (2018) Customer satisfaction and different evaluation of it by companies. Economic Research-Ekonomska Istraživanja 31:1, pages 1330-1350.
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Leyla Özer, Pınar Başgöze & Ayça Karahan. (2017) The association between perceived value and patient loyalty in public university hospitals in Turkey. Total Quality Management & Business Excellence 28:7-8, pages 782-800.
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Kum Fai Yuen & Vinh Thai. (2017) Service quality appraisal: a study of interactions. Total Quality Management & Business Excellence 28:7-8, pages 730-745.
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Weng-Kun Liu, Yueh-Shian Lee & Li-Mei Hung. (2017) The interrelationships among service quality, customer satisfaction, and customer loyalty: Examination of the fast-food industry. Journal of Foodservice Business Research 20:2, pages 146-162.
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Tien Wang, Ralph Keng-Jung Yeh, David C. Yen & Christyanto Ari Nugroho. (2016) Electronic and in-person service quality of hybrid services. The Service Industries Journal 36:13-14, pages 638-657.
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Leonor González Menorca, Rubén Fernández-Ortiz, Guadalupe Fuentes Lombardo & Mónica Clavel San Emeterio. (2016) The EPSI model as the main factor for identifying customer satisfaction: empirical research. Total Quality Management & Business Excellence 27:3-4, pages 447-463.
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Mohammed Bala Banki, Hairul Nizam Bin Ismail, Musa Haruna Danladi & Musa Dalil. (2016) Measuring Hotels Service Quality in Nigeria: A Case Study of Minna Township. Journal of Quality Assurance in Hospitality & Tourism 17:1, pages 71-88.
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Chun-Ming Chang, Meng-Hsiang Hsu & Yi-Jung Lee. (2016) How can social networking sites help build customer loyalty? An empirical investigation. Total Quality Management & Business Excellence 27:1-2, pages 111-123.
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Min Zhang, Lili Huang, Zhen He & Alan G. Wang. (2015) E-service quality perceptions: an empirical analysis of the Chinese e-retailing industry. Total Quality Management & Business Excellence 26:11-12, pages 1357-1372.
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Mei-Ju Lin & Wei-Tsong Wang. (2015) Examining E-Commerce Customer Satisfaction and Loyalty: An Integrated Quality-Risk-Value Perspective. Journal of Organizational Computing and Electronic Commerce 25:4, pages 379-401.
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Margaret Sheng & Rendi Hartono. (2015) An exploratory study of knowledge creation and sharing in online community: a social capital perspective. Total Quality Management & Business Excellence 26:1-2, pages 93-107.
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Sanjit Kumar Roy & Gul T. Butaney. (2014) Customer's relative loyalty: an empirical examination. Journal of Strategic Marketing 22:3, pages 206-221.
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Muhammad Asif & Matthias H.J. Gouthier. (2014) What service excellence can learn from business excellence models. Total Quality Management & Business Excellence 25:5-6, pages 511-531.
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Merce Bernardo, Josep Llach, Frederic Marimon & M. Mar Alonso-Almeida. (2013) The balance of the impact of quality and recovery on satisfaction: the case of e-travel. Total Quality Management & Business Excellence 24:11-12, pages 1390-1404.
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Po-Tsang Chen & Hsin-Hui ‘Sunny’ Hu. (2013) The mediating role of relational benefit between service quality and customer loyalty in airline industry. Total Quality Management & Business Excellence 24:9-10, pages 1084-1095.
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Shih-Hao Wu, Stephen Chi-Tsun Huang, Ching-Yi Daphne Tsai & Hsin-I Chen. (2013) Relationship quality in a coproduction context and the moderating effects of relationship orientation. Total Quality Management & Business Excellence 24:9-10, pages 1062-1083.
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Nien-Te Kuo, Kuo-Chien Chang, Yi-Sung Cheng & Chia-Hui Lai. (2013) How Service Quality Affects Customer Loyalty in the Travel Agency: The Effects of Customer Satisfaction, Service Recovery, and Perceived Value. Asia Pacific Journal of Tourism Research 18:7, pages 803-822.
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Insu Cho, Joseph Kichul Kim, Heejun Park & Nam-Heung Cho. (2013) The relationship between organisational culture and service quality through organisational learning framework. Total Quality Management & Business Excellence 24:7-8, pages 753-768.
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Dolors Setó-Pamies. (2012) Customer loyalty to service providers: examining the role of service quality, customer satisfaction and trust. Total Quality Management & Business Excellence 23:11-12, pages 1257-1271.
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Margaret L. Sheng. (2012) The utilitarian and social dual presence in Web 2.0 services. Total Quality Management & Business Excellence 23:7-8, pages 875-890.
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Hsin Hsin Chang, Chin-Ho Lee & Chi-Yuan Lai. (2012) E-Service quality and relationship quality on dealer satisfaction: Channel power as a moderator. Total Quality Management & Business Excellence 23:7-8, pages 855-873.
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Nien-Te Kuo, Kuo-Chien Chang, Mu-Chen Chen & Chia-Lin Hsu. (2012) Investigating the Effect of Service Quality on Customer Post-Purchasing Behaviors in the Hotel Sector: The Moderating Role of Service Convenience. Journal of Quality Assurance in Hospitality & Tourism 13:3, pages 212-234.
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Nour Qatawneh, Raghed Alkhasawneh, Abraham Althonayan & Abeer Altarawneh. (2023) Examining the Influence of Website Quality on Citizen’s E-Loyalty in Domestic Tourism in Jordan: The Role of E-Trust and E-Satisfaction. Human Behavior and Emerging Technologies 2023, pages 1-14.
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Hyeon Jo & Do-Hyung Park. (2023) A study of user switching intention for ERP systems based on push-pull-mooring model: Focusing on the important role of information quality for users. PLOS ONE 18:11, pages e0289483.
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Mohammad Khaleel Okour, Chin Wei Chong, Sarah Abdulraheem Okour & Fadi Abdelfattah. (2023) The mediating role of perceived value on electronic service quality and customer satisfaction: Evidence from Malaysia. Innovative Marketing 19:4, pages 26-39.
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