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Natural Product Research
Formerly Natural Product Letters
Volume 21, 2007 - Issue 3
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Original Articles

Volatile organic compounds of Angelica gigas Nakai, Korean medicinal herb

Hye-Young Seo Department of Food and Nutrition, Chosun University, Gwangju, 501-759, Korea
,
Su-Hyeong Yang Department of Food and Nutrition, Chosun University, Gwangju, 501-759, Korea
,
Sung-Lye Shim Department of Food and Nutrition, Chosun University, Gwangju, 501-759, Korea
,
Ki-Mi No Department of Food and Nutrition, Chosun University, Gwangju, 501-759, Korea
,
Kyung-Su Park Advanced Analysis Center, Korea Institute of Science and Technology, Seoul, 130-650, Korea
,
Ki-Dong Song Department of Chemistry, Chosun University, Gwangju, 501-759, Korea
&
Kyong-Su Kim Department of Food and Nutrition, Chosun University, Gwangju, 501-759, KoreaCorrespondence[email protected]
 show all
Pages 265-273 | Received 24 Oct 2004, Accepted 08 May 2006, Published online: 28 Feb 2007

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Na-Hyung Kim, In-Cheol Kang, Hyung-Min Kim & Hyun-Ja Jeong. (2011) Evaluation of Moon-tang on allergic reactions. Immunopharmacology and Immunotoxicology 33:2, pages 384-390.
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Articles from other publishers (14)

Zilong He, Yudi Wang, Yonghu Chen, Feifei Geng, Zhe Jiang & Xuezheng Li. (2023) Angelica gigas Nakai: An overview on its chemical composition and pharmacological activity. Biochemical Systematics and Ecology 111, pages 104717.
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Gaber El-Saber Batiha, Hazem M. Shaheen, Esraa A. Elhawary, Nada M. Mostafa, Omayma A. Eldahshan & Jean-Marc Sabatier. (2022) Phytochemical Constituents, Folk Medicinal Uses, and Biological Activities of Genus Angelica: A Review. Molecules 28:1, pages 267.
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P. Raghav, Priyvart, A. Singh, R. Sharma & N. Sharma. (2022) Phytochemical and Medical Perspective of an Endangered Plant Angelica glauca: Review on its Current Status and Future Research. Asian Journal of Chemistry 34:8, pages 1975-1982.
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Risto I. Korpinen, Anna-Liisa Välimaa, Jaana Liimatainen & Susan Kunnas. (2021) Essential Oils and Supercritical CO2 Extracts of Arctic Angelica (Angelica archangelica L.), Marsh Labrador Tea (Rhododendron tomentosum) and Common Tansy (Tanacetum vulgare)—Chemical Compositions and Antimicrobial Activities. Molecules 26:23, pages 7121.
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D. Jini & A. Anitha. 2021. Green Sustainable Process for Chemical and Environmental Engineering and Science. Green Sustainable Process for Chemical and Environmental Engineering and Science 29 53 .
Mi-Na Lee, Yoon-Suk Kim, Won-Il Kim, Jeong-Gyu Kim & Oh-Kyung Kwon. (2020) Geographical origin discrimination of Korean variety, Angelica gigas Nakai by using TDU (Thermal Desorption Unit)-GC/MS . Journal of Applied Biological Chemistry 63:1, pages 29-33.
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Da‐Som Kim, Hoe‐Sung Kim, Jookyeong Lee, Seong Jun Hong, Jin‐Ju Cho, Kye Man Cho & Eui‐Cheol Shin. (2019) Comprehensive changes in volatile/nonvolatile compounds and flavor and physicochemical characteristics in Angelica gigas Nakai roots by thermal processing . Journal of Food Biochemistry 43:10.
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Kandasamy Sowndhararajan, Ponnuvel Deepa, Minju Kim, Se Jin Park & Songmun Kim. (2017) A Review of the Composition of the Essential Oils and Biological Activities of Angelica Species. Scientia Pharmaceutica 85:3, pages 33.
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Kandhasamy Sowndhararajan, Min Seo, Minju Kim, Heeyeon Kim & Songmun Kim. (2017) Effect of essential oil and supercritical carbon dioxide extract from the root of Angelica gigas on human EEG activity. Complementary Therapies in Clinical Practice 28, pages 161-168.
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Carlos Cavaleiro, Lígia Salgueiro, Maria-José Gonçalves, Karnjana Hrimpeng, Jéssica Pinto & Eugénia Pinto. (2015) Antifungal activity of the essential oil of Angelica major against Candida, Cryptococcus, Aspergillus and dermatophyte species. Journal of Natural Medicines 69:2, pages 241-248.
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Sang-Won Choi, Eun-Ok Kim, Hyun-Hee Leem & Jin-Kyung Kim. (2012) Anti-Inflammatory Effects of Volatile Flavor Extracts from Cnidium officinale and Angelica gigas. Journal of the Korean Society of Food Science and Nutrition 41:8, pages 1057-1065.
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Sung-Lye Shim, In-Min Hwang, Keun-Young Ryu, Min-Seok Jung, Hye-young Seo, Hee-Yeon Kim, Hyun-Pa Song, Jae-Hun Kim, Ju-Woon Lee, Myung-Woo Byun, Joong-Ho Kwon & Kyong-Su Kim. (2009) Effect of ?-irradiation on the volatile compounds of medicinal herb, Paeoniae Radix. Radiation Physics and Chemistry 78:7-8, pages 665-669.
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Paraskevi K. Ouzouni, Wolf-Dietrich Koller, Anastasia V. Badeka & Kyriakos A. Riganakos. (2009) Volatile compounds from the fruiting bodies of three Hygrophorus mushroom species from Northern Greece . International Journal of Food Science & Technology 44:4, pages 854-859.
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Marta D. Mendes, Helena Trindade, A. Cristina Figueiredo, José G. Barroso, Susana S. Fontinha & Luis G. Pedro. (2009) Volatile and molecular characterization of two Portuguese endemic species: Angelica lignescens and Melanoselinum decipiens. Biochemical Systematics and Ecology 37:2, pages 98-105.
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