Citations (61)
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Digambar Nabhu Mokat & Tai Dada Kharat. (2022) Essential Oil Composition in Leaves of Ocimum Species Found in Western Maharashtra, India. Journal of Essential Oil Bearing Plants 25:1, pages 1-8.
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Rajendra C. Padalia, Ved R. Singh, Gunjan Bhatt, Amit Chauhan, R.K. Upadhyay, Ram S. Verma & Chandan S. Chanotiya. (2018) Optimization of harvesting and post-harvest drying methods of Ocimum africanum Lour. for production of quality essential oil. Journal of Essential Oil Research 30:6, pages 437-443.
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Gitu Kunwar, Chitra Pande, Geeta Tewari, Sunita Bhatt & Sonal Tripathi. (2018) Phytoremedial Potential of a New Chemotype of Ocimum kilimandscharicum Guerke from Kumaun Himalaya. Journal of Essential Oil Bearing Plants 21:3, pages 623-639.
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Archana P. Raina & R. C. Misra. (2018) Chemo-divergence in essential oil composition among germplasm collection of five Ocimum species from eastern coastal plains of India. Journal of Essential Oil Research 30:1, pages 47-55.
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Rajni Rawat, Vandana Tiwari, Ranjana Singh & I.S. Bisht. (2017) Assessment of the Essential Oil Composition in Ocimum species of Uttarakhand. Journal of Essential Oil Bearing Plants 20:5, pages 1331-1341.
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Rajendra C. Padalia, Ram S. Verma & Amit Chauhan. (2017) Diurnal variations in aroma profile of Ocimum basilicum L., O. gratissimum L., O. americanum L., and O. kilimandscharicum Guerke. Journal of Essential Oil Research 29:3, pages 248-261.
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Devesh Tewari, Archana Sah & Hemant Pandey. (2016) Comparative Volatile Oil Composition of Three Ocimum Species from Western Himalaya. Journal of Essential Oil Bearing Plants 19:6, pages 1487-1494.
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Rajendra Padalia, Ram Swaroop Verma & Amit Chauhan. (2016) Influence of Harvest Cut Heights on Aroma profile of Ocimum basilicum L., O. kilimandscharicum Guerke and O. tenuiflorum L.. Journal of Essential Oil Bearing Plants 19:6, pages 1442-1453.
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Virendra S. Rana & M. Amparo Blazquez. (2015) Essential Oil Composition of the Aerial Parts of Five Ocimum species from Western India. Journal of Essential Oil Bearing Plants 18:5, pages 1234-1241.
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Devesh Tewari, Hemant K. Pandey, Archana N. Sah, Harsahay Meena, Vikas Chander, Rakesh Singh & Prashant Singh. (2015) Phytochemical, Antioxidant and Antidepressant Evaluation of Ocimum basilicum, O. tenuiflorum, O. kilimandscharicum Grown in India. Journal of Biologically Active Products from Nature 5:2, pages 120-131.
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Rajendra C. Padalia, Ram S. Verma & Amit Chauhan. (2014) Analyses of organ specific variations in essential oils of four Ocimum species. Journal of Essential Oil Research 26:6, pages 409-419.
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Andrea Occhipinti, Andrea Capuzzo, Simone Bossi, Chiara Milanesi & Massimo
E. Maffei. (2013) Comparative analysis of supercritical CO2 extracts and essential oils from an Ocimum basilicum chemotype particularly rich in T-cadinol. Journal of Essential Oil Research 25:4, pages 272-277.
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Rajendra
C. Padalia, Ram
S. Verma, Amit Chauhan & Chandan
S. Chanotiya. (2012) Chemical composition of leaf and root essential oils of Boenninghausenia albiflora Reichb. from northern India. Natural Product Research 26:21, pages 2040-2044.
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Articles from other publishers (48)
Manjinder Kaur, Ritu Tandon, Anu Kalia, Bal Vipan Chander Mahajan & Narsaiah Kairam. (2023) ROS-mediated antifungal activity of Ocimum essential oil-loaded nanoemulsions against postharvest fungal pathogens of Kinnow. Food Bioscience, pages 103429.
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Weizhu Zeng, Yinkun Jiang, Xiaoyu Shan & Jingwen Zhou. (2023) Engineering Saccharomyces cerevisiae for synthesis of β-myrcene and (E)-β-ocimene. 3 Biotech 13:12.
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Deep Shikha & Piyush Kashyap. 2023. Harvesting Food from Weeds. Harvesting Food from Weeds
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JYOTSANA, NARENDER SINGH MAAN, AMAN KUMAR & SUSHILA MAAN. (2023) Effects of dietary supplementation of different herbs on relative expression of Toll-like Receptors (TLRs) in poultry. The Indian Journal of Animal Sciences 93:04.
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Roman Pavela, Katarína Kaffková, Kateřina Smékalová, Naděžda Vrchotová, Jan Bednář & Jan Tříska. (2023) Biomass yield potential of Tulsi (Ocimum sanctum L.) in European conditions. Industrial Crops and Products 194, pages 116365.
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SUBHASH CHANDRA, SANTWANA PALAI, EDINARDO FAGNER FERREIRA-MATIAS, IVO CAVALCANTE PITA-NETO, C鞢ERO LUCAS GOMES-RAMALHO, EDLANE MARTINS DE ANDRADE, RAY SILVA DE ALMEIDA, MARCELLO IRITI & HENRIQUE DOUGLAS MELO-COUTINHO. (2023) Indian medicinal plants are effective in the treatment and management of COVID-19. BIOCELL 47:4, pages 677-695.
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Sushma Kholiya, Arjita Punetha, Amit Cha uhan, Venkatesha KT, Dipender Kumar, R.K. Upadhyay & R.C. Padalia. (2022) Essential oil yield and composition of Ocimum basilicum L. at different phenological stages, plant density and post-harvest drying methods. South African Journal of Botany 151, pages 919-925.
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Dipender Kumar, Arjita Punetha, Priyanka Suryavanshi, Prawal P.S. Verma, R.C. Padalia, R.K. Upadhyay, Sonveer Singh & Sushma Kholiya. (2022) Comparing the yield, secondary metabolites and profitability of selected Ocimum varieties. Biochemical Systematics and Ecology 105, pages 104504.
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Deepak Pradhan, Prativa Biswasroy, Jitu Haldar, Priya Cheruvanachari, Debasmita Dubey, Vineet Kumar Rai, Biswakanth Kar, Durga Madhab Kar, Goutam Rath & Goutam Ghosh. (2022) A comprehensive review on phytochemistry, molecular pharmacology, clinical and translational outfit of Ocimum sanctum L.. South African Journal of Botany 150, pages 342-360.
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Başar Sevindik, Onur Sevindik & Serkan Selli. (2021)
Effect of drought stress induced by PEG 6000 on
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Da-Som Kim, Seong-Jun Hong, Sojeong Yoon, Seong-Min Jo, Hyangyeon Jeong, Moon-Yeon Youn, Young-Jun Kim, Jae-Kyeom Kim & Eui-Cheol Shin. (2022) Olfactory Stimulation with Volatile Aroma Compounds of Basil (Ocimum basilicum L.) Essential Oil and Linalool Ameliorates White Fat Accumulation and Dyslipidemia in Chronically Stressed Rats. Nutrients 14:9, pages 1822.
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Dennis R.A. Mans. 2022. Traditional Plant-Based Forms of Treatment of Fungal Infections in Suriname - Phytochemical and Pharmacological Rationale. Traditional Plant-Based Forms of Treatment of Fungal Infections in Suriname - Phytochemical and Pharmacological Rationale.
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Ranjana Maurya, Pankhuri Gupta, C.S. Chanotiya, S.S. Dhawan, Shubham Srivastava, Anju Yadav, Ashish Kumar, Yvvs Swamy & R.K. Lal. (2022) Investigation of monoterpenoids rich essential oils of two Ocimum basilicum L. varieties at different agro-climatic conditions in India. Acta Ecologica Sinica 42:2, pages 1-10.
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Xiaomin Deng, Bin Shi, Ziling Ye, Man Huang, Rong Chen, Yousheng Cai, Zhaolin Kuang, Xiang Sun, Guangkai Bian, Zixin Deng & Tiangang Liu. (2022) Systematic identification of Ocimum sanctum sesquiterpenoid synthases and (−)-eremophilene overproduction in engineered yeast. Metabolic Engineering 69, pages 122-133.
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Shubham Srivastava, R.K. Lal, Ranjana Maurya, Anand Mishra, Anju Kumari Yadav, Gyanesh Pandey, P.K. Rout & C.S. Chanotiya. (2021) Chemical diversity of essential oil among basil genotypes (Ocimum viride Willd.) across the years. Industrial Crops and Products 173, pages 114153.
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Parmeshwar Lal Saran & Riddhiben B. Patel. (2021) Field marker character for essential oil content in green herbage through leaf colour intensity in holy basil (Ocimum sanctum L.). Vegetos 34:4, pages 889-897.
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Debojit Paul, Deepa Sachan, Subhadeep De & Gopal Das. (2021)
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Shiwani Maurya, Muktesh Chandra, Ritesh K. Yadav, Lokesh K. Narnoliya, Rajender S. Sangwan, Shilpi Bansal, Pankajpreet Sandhu, Umesh Singh, Devender Kumar & Neelam Singh Sangwan. (2019) Interspecies comparative features of trichomes in Ocimum reveal insights for biosynthesis of specialized essential oil metabolites. Protoplasma 256:4, pages 893-907.
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Jyotshna, Srivastava Nupur, K. Yadav Akhilesh, Shanker Karuna, M. Gupta Madan & K. Lal Raj. (2018) Impact of postharvest processes on major phenolic constituents and antioxidant potentials of different Ocimum species. Journal of Applied Research on Medicinal and Aromatic Plants 10, pages 9-15.
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Deepika Singh & Prabir K. Chaudhuri. (2018) A review on phytochemical and pharmacological properties of Holy basil (Ocimum sanctum L.). Industrial Crops and Products 118, pages 367-382.
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Aftab Ahmad, Mohammed F. Abuzinadah, Huda M. Alkreathy, Babajan Banaganapalli & Mohd Mujeeb. (2018) Ursolic acid rich Ocimum sanctum L leaf extract loaded nanostructured lipid carriers ameliorate adjuvant induced arthritis in rats by inhibition of COX-1, COX-2, TNF-α and IL-1: Pharmacological and docking studies. PLOS ONE 13:3, pages e0193451.
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Shilpi Bansal, Lokesh Kumar Narnoliya, Bhawana Mishra, Muktesh Chandra, Ritesh Kumar Yadav & Neelam Singh Sangwan. (2018) HMG-CoA reductase from Camphor Tulsi (Ocimum kilimandscharicum) regulated MVA dependent biosynthesis of diverse terpenoids in homologous and heterologous plant systems. Scientific Reports 8:1.
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Parmeshwar Lal Saran, Vandana Tripathy, Ajoy Saha, Kuldeepsingh A. Kalariya, Manish Kumar Suthar & Jitendra Kumar. (2017) Selection of superior Ocimum sanctum L. accessions for industrial application. Industrial Crops and Products 108, pages 700-707.
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ABDUL HAFIZ PAKRAWAN, R. R. SHELKE, S. D. CHAVAN, P. A. KAHATE & R. D. WALKE. (2017) Effect of different herbals feed additives on the feed intake and feed conversion efficiency of Giriraja poultry birds. THE ASIAN JOURNAL OF ANIMAL SCIENCE 12:1, pages 1-6.
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R.C. Padalia, R.S. Verma, R.K. Upadhyay, A. Chauhan & V.R. Singh. (2017) Productivity and essential oil quality assessment of promising accessions of Ocimum basilicum L. from north India. Industrial Crops and Products 97, pages 79-86.
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