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Natural Product Research
Formerly Natural Product Letters
Volume 28, 2014 - Issue 19
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Short communication

Quality evaluation of different preparations of dry extracts of birch (Betula pendula Roth) leaves

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Pages 1645-1648 | Received 19 Feb 2014, Accepted 15 May 2014, Published online: 17 Jun 2014

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Nurul Aini Mohd Azman, Monika Skowyra, Kwestan Muhammad, María Gabriela Gallego & Maria Pilar Almajano. (2017) Evaluation of the antioxidant activity of Betula pendula leaves extract and its effects on model foods. Pharmaceutical Biology 55:1, pages 912-919.
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Kristina Bljajić, Nina Šoštarić, Roberta Petlevski, Lovorka Vujić, Andrea Brajković, Barbara Fumić, Isabel Saraiva de Carvalho & Marijana Zovko Končić. (2016) Effect of Betula pendula Leaf Extract on α -Glucosidase and Glutathione Level in Glucose-Induced Oxidative Stress . Evidence-Based Complementary and Alternative Medicine 2016, pages 1-8.
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