Advanced search
Publication Cover
Natural Product Research
Formerly Natural Product Letters
Volume 31, 2017 - Issue 1
Submit an article Journal homepage
183
Views
7
CrossRef citations to date
0
Altmetric
Research Article

A new phenylpropanoid glucoside and a chain compound from the roots of Allium tuberosum

Yun-Shan FangSchool of Chemical Science and Technology, Kunming University, Kunming, China;School of Chemical Science and Technology, Yunnan University, Kunming, China
,
Shi-Xi LiuSchool of Chemical Science and Technology, Yunnan University, Kunming, China
,
Ying-Cong MaSchool of Chemical Science and Technology, Yunnan University, Kunming, China
,
Jian-Wei DongSchool of Chemical Science and Technology, Yunnan University, Kunming, China
,
Le CaiSchool of Chemical Science and Technology, Yunnan University, Kunming, ChinaCorrespondence[email protected]
&
Zhong-Tao DingSchool of Chemical Science and Technology, Yunnan University, Kunming, China
Pages 70-76 | Received 24 Apr 2016, Accepted 25 Jun 2016, Published online: 25 Jul 2016

Citations (7)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Lin Ni, Wei Huang, Yan Shi, Heshan Wang, Yatie Qiu & Huiyou Xu. (2020) Chemical constituents from the bark of bauhinia purpurea and their NO inhibitory activities. Natural Product Research 34:17, pages 2424-2429.
Read now
Sunyoung Kim, Dan-Bi Kim, Wenjie Jin, Junghyuck Park, Wonjin Yoon, Yunyeol Lee, Soyoung Kim, Sanghee Lee, Sungsoo Kim, Ok-Hwan Lee, Dongbin Shin & Miyoung Yoo. (2018) Comparative studies of bioactive organosulphur compounds and antioxidant activities in garlic (Allium sativum L.), elephant garlic (Allium ampeloprasum L.) and onion (Allium cepa L.). Natural Product Research 32:10, pages 1193-1197.
Read now

Articles from other publishers (5)

J. Y. Tan, J. L. Li, P. Li, L. Zhang, Z. Qi, Y. G. Cheng, H. F. Li, Y. Wang, C. L. Zhang & Y. L. Wang. (2023) A New Ferulic Acid Derivative from Pimpinella thellungiana. Chemistry of Natural Compounds 59:6, pages 1088-1091.
Crossref
Peter Gläser, Corinna Dawid, Stefanie Meister, Stephanie Bader-Mittermaier, Michael Schott, Peter Eisner & Thomas Hofmann. (2020) Molecularization of Bitter Off-Taste Compounds in Pea-Protein Isolates ( Pisum sativum L.) . Journal of Agricultural and Food Chemistry 68:38, pages 10374-10387.
Crossref
Yahya Asemani, Nasrindokht Zamani, Maryam Bayat & Zahra Amirghofran. (2019) Allium vegetables for possible future of cancer treatment. Phytotherapy Research 33:12, pages 3019-3039.
Crossref
Xingli Tang, Opeyemi J. Olatunji, Yifeng Zhou & Xilin Hou. (2017) In vitro and in vivo aphrodisiac properties of the seed extract from Allium tuberosum on corpus cavernosum smooth muscle relaxation and sexual behavior parameters in male Wistar rats. BMC Complementary and Alternative Medicine 17:1.
Crossref
Yawen Zeng, Yuping Li, Jiazhen Yang, Xiaoying Pu, Juan Du, Xiaomeng Yang, Tao Yang & Shuming Yang. (2017) Therapeutic Role of Functional Components in Alliums for Preventive Chronic Disease in Human Being. Evidence-Based Complementary and Alternative Medicine 2017, pages 1-13.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.