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Clara Naccari, Nicola Cicero, Rossella Vadalà, Giovanni Bartolomeo & Ernesto Palma. (2023) Toxicological analysis of metals content in agro-food wastes as possible supplement in animal feed. Natural Product Research 0:0, pages 1-6.
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Antonio Vella, Gaetano Cammilleri, Andrea Pulvirenti, Francesco Galluzzo, Barbara Randisi, Giuseppe Giangrosso, Andrea Macaluso, Samuele Gennaro, Gabriele Ciaccio, Nicola Cicero & Vincenzo Ferrantelli. (2021) High hydroxycinnamic acids contents in fennel honey produced in Southern Italy. Natural Product Research 35:21, pages 4104-4109.
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Daniela Metro, Mattia Papa, Luigi Manasseri, Teresa Gervasi, Luca Campone, Vito Pellizzeri, Roberta Tardugno & Giacomo Dugo. (2020) Mediterranean diet in a Sicilian student population. Second part: breakfast and its nutritional profile. Natural Product Research 34:16, pages 2255-2261.
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Andrea Salvo, Giovanna Loredana La Torre, Archimede Rotondo, Valentina Mangano, Teresa Gervasi, Claudio Gervasi, Rossella Vadalà, Giovanni Bartolomeo, Carmelo Iaria, Giovanni Lanteri, Fabiano Capparucci & Giacomo Dugo. (2020) Accumulation of PCBs, PAHs, plasticizers and inorganic elements in Hexanchus griseus from the strait of Messina (Central Mediterranean sea). Natural Product Research 34:1, pages 172-176.
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Angela Giorgia Potortì, Alessia Tropea, Vincenzo Lo Turco, Vito Pellizzeri, Asma Belfita, Giacomo Dugo & Giuseppa Di Bella. (2020) Mycotoxins in spices and culinary herbs from Italy and Tunisia. Natural Product Research 34:1, pages 167-171.
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Vincenzo Lo Turco, Angela Giorgia Potortì, Hedi Ben Mansour, Giacomo Dugo & Giuseppa Di Bella. (2020) Plasticizers and BPA in spices and aromatic herbs of Mediterranean areas. Natural Product Research 34:1, pages 87-92.
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Abdellah Aghraz, Ambrogina Albergamo, Qada Benameur, Andrea Salvo, Mustapha Larhsini, Mohamed Markouk, Teresa Gervasi & Nicola Cicero. (2020) Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium imbricatum of Moroccan Origin. Natural Product Research 34:1, pages 63-70.
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Enza Calvaruso, Gaetano Cammilleri, Andrea Pulvirenti, Gianluigi Maria Lo Dico, Giovanni Lo Cascio, Vita Giaccone, Valeria Vitale Badaco, Valentina Ciprì, Mobilia Maria Alessandra, Antonio Vella, Andrea Macaluso, Calogero Di Bella & Vincenzo Ferrantelli. (2020) Residues of 165 pesticides in citrus fruits using LC-MS/MS: a study of the pesticides distribution from the peel to the pulp. Natural Product Research 34:1, pages 34-38.
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Giuseppa Di Bella, Antonio Francesco Mottese, Angela Giorgia Potortì, Maria Rita Fede, Giuseppe Sabatino, Nicola Cicero, Asma Beltifa, Giacomo Dugo & Vincenzo Lo Turco. (2019) Organic pollution in PGI and non-PGI lemons and related soils from Italy and Turkey. Natural Product Research 33:21, pages 3089-3094.
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Luca Campone, Anna Lisa Piccinelli, Rita Celano, Imma Pagano, Rosa Di Sanzo, Sonia Carabetta, Mariateresa Russo & Luca Rastrelli. (2018) Occurrence of aflatoxin M1 in milk samples from Italy analysed by online-SPE UHPLC-MS/MS. Natural Product Research 32:15, pages 1803-1808.
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Articles from other publishers (12)
Hongqin Yang, Lian Xia, Jia Zheng, Zhengmin Xie, Jianli Zhou & Yuangen Wu. (2023) Screening and identification of a DNA aptamer to construct the label-free fluorescent aptasensor for ultrasensitive and selective detection of clothianidin residue in agricultural products. Talanta 262, pages 124712.
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Seda Dicle KORKMAZ. (2023) Investigation of Neonicotinoids Insecticides with LC-MS/MS in Honey Produced in GiresunGiresun’da Üretilen Ballarda Neonikotinoid Kalıntı Varlığının LC-MS/MS ile Araştırılması. Journal of Anatolian Environmental and Animal Sciences.
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Liang He, Jie Zhang, Leiding Shen, Xiaofeng Ji & Rui Li. (2023) Occurrence of pesticide residues in honey from apiaries with incidents of honeybee poisoning in East China and a corresponding risk assessment for honeybees and Chinese consumers. Journal of Food Science 88:8, pages 3607-3618.
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Abir Massous, Tarik Ouchbani, Vincenzo Lo Turco, Federica Litrenta, Vincenzo Nava, Ambrogina Albergamo, Angela Giorgia Potortì & Giuseppa Di Bella. (2023) Monitoring Moroccan Honeys: Physicochemical Properties and Contamination Pattern. Foods 12:5, pages 969.
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Li Hua, Danyang Zhao, Huining Wang & Ting Wei. (2023) Residues and Bioavailability of Neonicotinoid Pesticide in Shaanxi Agricultural Soil. Water, Air, & Soil Pollution 234:2.
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Minghui Han, Yuanping Wang, Zichen Yang, Yi Wang, Min Huang, Baozhang Luo, Hexing Wang, Yue Chen & Qingwu Jiang. (2022) Neonicotinoids residues in the honey circulating in Chinese market and health risk on honey bees and human. Environmental Pollution 313, pages 120146.
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Ewa Pawłowicz-Sosnowska, Wioletta Żukiewicz-Sobczak, Paweł Sobczak, Maciej Domański & Dominik Szwajgier. (2021) Determination of the Content of Selected Pesticides in Surface Waters as a Marker of Environmental Pollution. Sustainability 13:16, pages 8942.
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Bogusław Buszewski, Małgorzata Bukowska, Magdalena Ligor & Irena Staneczko-Baranowska. (2019) A holistic study of neonicotinoids neuroactive insecticides—properties, applications, occurrence, and analysis. Environmental Science and Pollution Research 26:34, pages 34723-34740.
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Gianluigi Maria Lo Dico, Alessandro Ulrici, Andrea Pulvirenti, Gaetano Cammilleri, Andrea Macaluso, Antonio Vella, Vita Giaccone, Giovanni Lo Cascio, Stefania Graci, Maria Scuto, Angela Trovato Salinaro, Vittorio Calabrese, Rea Lo Dico & Vincenzo Ferrantelli. (2019) Multivariate statistical analysis of the polyphenols content for the discrimination of honey produced in Sicily (Southern Italy). Journal of Food Composition and Analysis 82, pages 103225.
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Annie von Eyken, Daniel Furlong, Samareh Arooni, Fred Butterworth, Jean-François Roy, Jerry Zweigenbaum & Stéphane Bayen. (2019) Direct injection high performance liquid chromatography coupled to data independent acquisition mass spectrometry for the screening of antibiotics in honey. Journal of Food and Drug Analysis 27:3, pages 679-691.
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María del Mar Gómez-Ramos, María José Gómez Ramos, María Martínez Galera, María Dolores Gil García & Amadeo R. Fernández-Alba. (2018) Analysis and evaluation of (neuro)peptides in honey bees exposed to pesticides in field conditions. Environmental Pollution 235, pages 750-760.
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E. Hakme, A. Lozano, M.M. Gómez-Ramos, M.D. Hernando & A.R. Fernández-Alba. (2017) Non-target evaluation of contaminants in honey bees and pollen samples by gas chromatography time-of-flight mass spectrometry. Chemosphere 184, pages 1310-1319.
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