Citations (50)
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Abhay K. Pandey, Ana Sanches Silva, Mónica L. Chávez-González & Pooja Singh. (2023) Recent advances in delivering free or nanoencapsulated Curcuma by-products as antimicrobial food additives. Critical Reviews in Biotechnology 43:8, pages 1257-1283.
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Wachirachai Pabuprapap, Waraluck Chaichompoo, Wanatsanan Chulrik, Warangkana Chunglok, Teerawut Thothaisong, Panida Denlumpai, Umalee Namdaung & Apichart Suksamrarn. (2023) Potent nitric oxide inhibitory sesquiterpenoids from the rhizome of Curcuma aromatica Salisb.. Natural Product Research 0:0, pages 1-9.
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Khirabdhi Tanaya Dash, Sudipta Jena, Asit Ray, Ambika Sahoo, Subrat Kumar Kar, Rajesh Kumar Sahoo, Enketeswara Subudhi, Pratap Chandra Panda & Sanghamitra Nayak. (2021) Chemical Composition of Carvacrol Rich Leaf Essential Oil of Thymus vulgaris from India: Assessment of Antimicrobial, Antioxidant and Cytotoxic Potential. Journal of Essential Oil Bearing Plants 24:5, pages 1134-1145.
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Ambika Sahoo, Sudipta Jena, Asit Ray, Khirabdhi Tanaya Dash, Sanghamitra Nayak & Pratap Chandra Panda. (2021) Chemical Constituent Analysis and Antioxidant Activity of Leaf Essential Oil of Curcuma xanthorrhiza. Journal of Essential Oil Bearing Plants 24:4, pages 736-744.
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Sudipta Jena, Asit Ray, Ambika Sahoo, Bibhuti Bhusan Champati, Bhuban Mohan Padhiari, Biswabhusan Dash, Sanghamitra Nayak & Pratap Chandra Panda. (2021) Chemical Composition and Antioxidant Activities of Essential oil from Leaf and Stem of Elettaria cardamomum from Eastern India. Journal of Essential Oil Bearing Plants 24:3, pages 538-546.
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Subhashree Singh, Suprava Sahoo, Asit Ray, Ambika Sahoo, Sanghamitra Nayak & Basudeba Kar. (2021) Thermal desorption modulation based detection of volatile constituents of Alpinia galanga by two dimensional gas chromatography and time of flight mass spectrometry. Natural Product Research 35:3, pages 512-516.
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T. Soumya, P. R. Jayasree, M. Deepak & P. R. Manish Kumar. (2020) Chemical composition, antioxidant and antiproliferative activities of essential oil from rhizome and leaves of Curcuma mutabilis Škorničk., M. Sabu & Prasanthk., endemic to Western Ghats of India. Natural Product Research 34:16, pages 2336-2340.
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Ambika Sahoo, Basudeba Kar, Sudipta Jena, Biswabhusan Dash, Asit Ray, Suprava Sahoo & Sanghamitra Nayak. (2019) Qualitative and Quantitative Evaluation of Rhizome Essential Oil of Eight Different Cultivars of Curcuma longa L. (Turmeric). Journal of Essential Oil Bearing Plants 22:1, pages 239-247.
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Fang-Fang Xiang, Jian-Wu He, Zhu-Xiang Liu, Qing-Zhong Peng & Hua Wei. (2018) Two new guaiane-type sesquiterpenes from Curcuma kwangsiensis and their inhibitory activity of nitric oxide production in lipopolysaccharide-stimulated macrophages. Natural Product Research 32:22, pages 2670-2675.
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Lanyue Zhang, Jingwen Wei, Zhiwen Yang, Feng Chen, Qiqiu Xian, Ping Su, Wanyi Pan, Kun Zhang, Xi Zheng & Zhiyun Du. (2018) Distribution and diversity of twelve Curcuma species in China. Natural Product Research 32:3, pages 327-330.
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Articles from other publishers (40)
Soumya Swarup Panda, Ambika Sahoo, Khirabdhi Tanaya Das, Sudipta Jena, Asit Ray, Prabhat Kumar Das, Sanghamitra Nayak & Pratap Chandra Panda. (2023)
Chemical composition, antioxidant, antimicrobial and antiproliferative activities of the leaf essential oil of Roxburgh's Cherry (
Eugenia roxburghii
), an underutilized species
. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology, pages 1-44.
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Swagat Mohanty, Omprakash Mohanta, Soumya Swarup Panda, Prabhat Kumar Das, Sudipta Jena, Asit Ray, Ambika Sahoo, Sanghamitra Nayak & Pratap Chandra Panda. (2023) Chemical Composition and Antioxidant Activity of the Leaf Essential Oil of Volkameria aculeata. Chemistry of Natural Compounds 59:6, pages 1206-1208.
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Sumati Sen, Monazza Israr, Swati Singh, Munmun Kumar Singh, Ram Swaroop Verma & Dnyaneshwar Umrao Bawankule. (2023) Pharmaceutical, cosmeceutical, food additive and agricultural perspectives of Cymbopogon martini: A potential industrial aromatic crop. South African Journal of Botany 158, pages 277-291.
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Swagat Mohanty, Khirabdhi Tanaya Dash, Asit Ray, Ambika Sahoo, Sudipta Jena, Pradeep Kumar Kamila, Pratap Chandra Panda & Sanghamitra Nayak. (2023) Chemical Composition and Antioxidant Activity of Rhizome Essential Oil of Amomum dealbatum. Chemistry of Natural Compounds 59:4, pages 799-801.
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Sudipta Jena, Omprakash Mohanta, Asit Ray, Prabhat Kumar Das, Ambika Sahoo, Sanghamitra Nayak & Pratap Chandra Panda. (2023) Volatile Profiling and Antioxidant Activity of the Leaf Essential Oil of Rhamnus napalensis. Chemistry of Natural Compounds 59:3, pages 571-573.
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Swagat Mohanty, Asit Ray, Sudipta Jena, Ambika Sahoo, Tirthabrata Sahoo, Pradeep Kumar Kamila, Pratap Chandra Panda & Sanghamitra Nayak. (2023) Chemical Composition and Antioxidant Activity of Rhizome Essential Oil of Hedychium griffithianum. Chemistry of Natural Compounds 59:3, pages 568-570.
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Sibashish Kityania, Anupam Das Talukdar, Rajat Nath, Deepa Nath, Manabendra Dutta Choudhury, Abu Md Hassan Nizamee & Jayanta Kumar Patra. (2023) Ethnomedicinal, Phytochemical and Nutra-pharmaceutical Potentials of
Indian Arrowroot (Curcuma angustifolia Roxb). Combinatorial Chemistry & High Throughput Screening 26:5, pages 880-891.
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Bibhuti Bhusan Champati, Sudipta Jena, Asit Ray, Swagat Mohanty, Ambika Sahoo, Prabhat Kumar Das, Subrat Kumar Kar, Tirthabrata Sahoo, Sanghamitra Nayak & Pratap Chandra Panda. (2023) Chemical Composition and Antioxidant Activity of Essential Oil of Leucas lanata. Chemistry of Natural Compounds 59:2, pages 386-388.
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Jorge M. Alves-Silva, Emma Cocco, Alessandra Piras, Maria José Gonçalves, Ana Silva, Danilo Falconieri, Silvia Porcedda, Maria Teresa Cruz, Andrea Maxia & Lígia Salgueiro. (2023) Unveiling the Chemical Composition and Biological Properties of Salvia cacaliifolia Benth. Essential Oil. Plants 12:2, pages 359.
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Jawaher J. Albaqami, Hamida Hamdi, Arunaksharan Narayanankutty, Naduvilthara U. Visakh, Anju Sasidharan, Aswathi Moothakoottil Kuttithodi, Ademola C. Famurewa & Berin Pathrose. (2022) Chemical Composition and Biological Activities of the Leaf Essential Oils of Curcuma longa, Curcuma aromatica and Curcuma angustifolia. Antibiotics 11:11, pages 1547.
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Suryasnata Das, I. Sriram Sandeep, Priyanka Mohapatra, Basudeba Kar, Rajesh Kumar Sahoo, Enketeswara Subudhi, Sanghamitra Nayak & Sujata Mohanty. (2022) A comparative study of essential oil profile, antibacterial and antioxidant activities of thirty Piper betle landraces towards selection of industrially important chemotypes. Industrial Crops and Products 187, pages 115289.
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Jing He, Yang Zhang, Kehui Ouyang, Lingli Chen, Wenya Meng, Ying Zhang & Wenjun Wang. (2022) Extraction, Chemical Composition, and Protective Effect of Essential Oil from Chimonanthus nitens Oliv. Leaves on Dextran Sodium Sulfate-Induced Colitis in Mice. Oxidative Medicine and Cellular Longevity 2022, pages 1-15.
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Bhaskar Protim Mahanta, Phirose Kemprai, Pranjit Kumar Bora, Mohan Lal & Saikat Haldar. (2022) Phytotoxic essential oil from black turmeric (Curcuma caesia Roxb.) rhizome: Screening, efficacy, chemical basis, uptake and mode of transport. Industrial Crops and Products 180, pages 114788.
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Subhashree Singh, Suprava Sahoo, Bhaskar Chandra Sahoo, Manaswini Dash, Sanghamitra Nayak & Basudeba Kar. (2022) Derivatives of Cinnamic Acid Esters and Terpenic Diversity in Volatiles of Thirty-Six Sand Ginger (Kaempferia galanga L.) Accessions of Eastern India Revealing Quality Chemovars. Molecules 27:3, pages 1116.
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Alka Lohani & Anurag Verma. 2022. Nanotechnology for the Preparation of Cosmetics Using Plant-Based Extracts. Nanotechnology for the Preparation of Cosmetics Using Plant-Based Extracts
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156
.
Sudipta Jena, Asit Ray, Ambika Sahoo, Pradeep Kumar Kamila, Sanghamitra Nayak & Pratap Chandra Panda. (2021) Chemical Composition and Antioxidant Activity of the Leaf Essential Oil of Schefflera venulosa. Chemistry of Natural Compounds 57:6, pages 1147-1149.
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De Ji, Qi Zhao, Yuwen Qin, Huangjin Tong, Qiaohan Wang, Mengting Yu, Chunqin Mao, Tulin Lu, Jinchun Qiu & Chengxi Jiang. (2021) Germacrone improves liver fibrosis by regulating the PI3K/AKT/mTOR signalling pathway. Cell Biology International 45:9, pages 1866-1875.
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Shweta Goyal, Geeta Tewari, H. K Pandey & Anjali Kumari. (2021) Exploration of Productivity, Chemical Composition, and Antioxidant Potential of Origanum vulgare L. Grown at Different Geographical Locations of Western Himalaya, India. Journal of Chemistry 2021, pages 1-12.
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Ambika Sahoo, Sakuntala Behura, Subhashree Singh, Sudipta Jena, Asit Ray, Biswabhusan Dash, Basudeba Kar, Pratap Chandra Panda & Sanghamitra Nayak. (2021) EST-SSR marker-based genetic diversity and population structure analysis of Indian Curcuma species: significance for conservation. Brazilian Journal of Botany 44:2, pages 411-428.
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Ledyane Taynara Marton, Laís Maria Pescinini-e-Salzedas, Maria Eduarda Côrtes Camargo, Sandra M. Barbalho, Jesselina F. dos Santos Haber, Renata Vargas Sinatora, Claudia Rucco Penteado Detregiachi, Raul J. S. Girio, Daniela Vieira Buchaim & Patricia Cincotto dos Santos Bueno. (2021) The Effects of Curcumin on Diabetes Mellitus: A Systematic Review. Frontiers in Endocrinology 12.
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Priyanka Mohapatra, Asit Ray, Sudipta Jena, Sanghamitra Nayak & Sujata Mohanty. (2021) Influence of extraction methods and solvent system on the chemical composition and antioxidant activity of Centella asiatica L. leaves. Biocatalysis and Agricultural Biotechnology 33, pages 101971.
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Abhay K. Pandey, Ana Sanches Silva, Richa Varshney, Mónica L. Chávez-González & Pooja Singh. (2021) Curcuma-based botanicals as crop protectors: From knowledge to application in food crops. Current Research in Biotechnology 3, pages 235-248.
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Sarana Rose Sommano & Tibet Tangpao. 2021. Aromatic Herbs in Food. Aromatic Herbs in Food
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Christophe Wiart. 2021. Medicinal Plants in Asia and Pacific for Parasitic Infections. Medicinal Plants in Asia and Pacific for Parasitic Infections
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María Dolores Ibáñez & María Amparo Blázquez. (2020) Curcuma longa L. Rhizome Essential Oil from Extraction to Its Agri-Food Applications. A Review. Plants 10:1, pages 44.
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Xu Zuo, Yinuo Gu, Chao Wang, Jinrong Zhang, Jing Zhang, Guoqiang Wang & Fang Wang. (2020) A Systematic Review of the Anti-Inflammatory and Immunomodulatory Properties of 16 Essential Oils of Herbs. Evidence-Based Complementary and Alternative Medicine 2020, pages 1-14.
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Ammara Riaz, Azhar Rasul, Nazia Kanwal, Ghulam Hussain, Muhammad Ajmal Shah, Iqra Sarfraz, Rubab Ishfaq, Rabia Batool, Fariha Rukhsar & Şevki Adem. (2020) Germacrone: A Potent Secondary Metabolite with Therapeutic Potential in Metabolic Diseases, Cancer and Viral Infections. Current Drug Metabolism 21:14, pages 1079-1090.
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Xing Fang, TingFei Tan, BeiBei Gao, YingLi Zhao, TingTing Liu & Quan Xia. (2020) Germacrone Regulates HBXIP-Mediated Cell Cycle, Apoptosis and Promotes the Formation of Autophagosomes to Inhibit the Proliferation of Gastric Cancer Cells. Frontiers in Oncology 10.
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Sudipta Jena, Asit Ray, Ambika Sahoo, Pratap Chandra Panda & Sanghamitra Nayak. (2020) Deeper insight into the volatile profile of essential oil of two Curcuma species and their antioxidant and antimicrobial activities. Industrial Crops and Products 155, pages 112830.
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Xuefeng Hou, Beibei Cao, Yuanzhi He, Teng Guo, Zhe Li, Ying Liu, Yongtai Zhang & Nianping Feng. (2019) Improved self-assembled micelles based on supercritical fluid technology as a novel oral delivery system for enhancing germacrone oral bioavailability. International Journal of Pharmaceutics 569, pages 118586.
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Kaliyadasa Ewon & A. Samarasinghe Bhagya. (2019) A review on golden species of Zingiberaceae family around the world: Genus Curcuma. African Journal of Agricultural Research 14:9, pages 519-531.
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Sudipta Jena, Asit Ray, Diptirani Rath, Ambika Sahoo, Subhashree Singh, Noohi Nasim, DurgaMadhab Kar & Sanghamitra Nayak. (2019) Curcuma angustifolia ameliorates carbon tetrachloride-induced hepatotoxicity in HepG2 cells and Swiss albino rats. Asian Pacific Journal of Tropical Medicine 12:9, pages 416.
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Suryasnata Das, Asit Ray, Noohi Nasim, Sanghamitra Nayak & Sujata Mohanty. (2019) Effect of different extraction techniques on total phenolic and flavonoid contents, and antioxidant activity of betelvine and quantification of its phenolic constituents by validated HPTLC method. 3 Biotech 9:1.
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Vinay Kumar, Varsha Shriram, Rani Bhagat, Tushar Khare, Shivanjali Kapse & Narendra Kadoo. (2019) Phytochemical profile, anti-oxidant, anti-inflammatory, and anti-proliferative activities of Pogostemon deccanensis essential oils. 3 Biotech 9:1.
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Sudipta Jena, Asit Ray, Ambika Sahoo, Suprava Sahoo, Basudeba Kar, Pratap Chandra Panda & Sanghamitra Nayak. (2018) High-frequency clonal propagation of Curcuma angustifolia ensuring genetic fidelity of micropropagated plants. Plant Cell, Tissue and Organ Culture (PCTOC) 135:3, pages 473-486.
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Ningthoujam Devi Sandhyarani, RK Imotomba & Rocky Thokchom. (2018) SURFACE STERILIZATION PROTOCOL FOR Curcuma angustifolia ROXB. MICROPROPAGATION. Journal of Experimental Biology and Agricultural Sciences 6:5, pages 890-894.
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Anant Kumar, Karishma Agarwal, Monika Singh, Archana Saxena, Pankaj Yadav, Anil Kumar Maurya, Anju Yadav, Sudeep Tandon, Debabrata Chanda & Dnyaneshwar U. Bawankule. (2018) Essential oil from waste leaves of Curcuma longa L. alleviates skin inflammation. Inflammopharmacology 26:5, pages 1245-1255.
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Noura Dosoky & William Setzer. (2018) Chemical Composition and Biological Activities of Essential Oils of Curcuma Species. Nutrients 10:9, pages 1196.
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Mariana Sánchez-Ramos, Silvia Bahena, Antonio Romero-Estrada, Antonio Bernabé-Antonio, Francisco Cruz-Sosa, Judith Gonzálesssz-Christen, Juan Acevedo-Fernández, Irene Perea-Arango & Laura Alvarez. (2018) Establishment and Phytochemical Analysis of a Callus Culture from Ageratina pichinchensis (Asteraceae) and Its Anti-Inflammatory Activity. Molecules 23:6, pages 1258.
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Jia Pan, Dong Miao & Li Chen. (2018) Germacrone reverses adriamycin resistance in human chronic myelogenous leukemia K562/ADM cells by suppressing MDR1 gene/P-glycoprotein expression. Chemico-Biological Interactions 288, pages 32-37.
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