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Natural Product Research
Formerly Natural Product Letters
Volume 33, 2019 - Issue 18
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Short Communication

Allicin inhibits mouse colorectal tumorigenesis through suppressing the activation of STAT3 signaling pathway

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Pages 2722-2725 | Received 14 Feb 2018, Accepted 12 Apr 2018, Published online: 23 Apr 2018

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Wenpeng Xie, Wenjie Chang, Xiaole Wang, Fei Liu, Xu Wang, Daotong Yuan & Yongkui Zhang. (2022) Allicin Inhibits Osteosarcoma Growth by Promoting Oxidative Stress and Autophagy via the Inactivation of the lncRNA MALAT1-miR-376a-Wnt/β-Catenin Signaling Pathway. Oxidative Medicine and Cellular Longevity 2022, pages 1-14.
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Yang Zhou, Xingxuan Li, Wenyu Luo, Junfeng Zhu, Jingwen Zhao, Mengyao Wang, Lixuan Sang, Bing Chang & Bingyuan Wang. (2022) Allicin in Digestive System Cancer: From Biological Effects to Clinical Treatment. Frontiers in Pharmacology 13.
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Adithya J. Kammath, Bhagyalakshmi Nair, Sreelekshmi P & Lekshmi R. Nath. (2020) Curry versus cancer: Potential of some selected culinary spices against cancer with in vitro, in vivo, and human trials evidences. Journal of Food Biochemistry 45:3.
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M. Sri Durgambica, K. Parimala, M. Sri Krishna Jayadev, Pothana Shanmukha Anand & Tantravahi Srinivasan. 2021. Colon Cancer Diagnosis and Therapy. Colon Cancer Diagnosis and Therapy 245 268 .
Chad R. Schultz, Martin C. H. Gruhlke, Alan J. Slusarenko & André S. Bachmann. (2020) Allicin, a Potent New Ornithine Decarboxylase Inhibitor in Neuroblastoma Cells. Journal of Natural Products 83:8, pages 2518-2527.
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Stefania Sut, Filippo Maggi, Sara Bruno, Natale Badalamenti, Luana Quassinti, Massimo Bramucci, Daniela Beghelli, Giulio Lupidi & Stefano Dall’Acqua. (2020) Hairy Garlic (Allium subhirsutum) from Sicily (Italy): LC-DAD-MSn Analysis of Secondary Metabolites and In Vitro Biological Properties. Molecules 25:12, pages 2837.
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Qian Jiang, Junquan Tian, Gang Liu, Yulong Yin & Kang Yao. (2019) Endoplasmic Reticulum Stress and Unfolded Protein Response Pathways Involved in the Health-Promoting Effects of Allicin on the Jejunum. Journal of Agricultural and Food Chemistry 67:21, pages 6019-6031.
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