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Original Articles

Visiting the Mexican American Family: Tortilla Soup as Culinary Tourism

Pages 303-320 | Published online: 01 Aug 2007

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Constance Gordon & Kathleen Hunt. (2019) Reform, Justice, and Sovereignty: A Food Systems Agenda for Environmental Communication. Environmental Communication 13:1, pages 9-22.
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Articles from other publishers (9)

Lauren Griffith & Cameron Griffith. (2021) Let Them Eat Chaya: Cultural Revitalization through Culinary Offerings in Belize. Heritage 4:3, pages 1511-1525.
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Alison Hope Alkon & Rafi Grosglik. (2021) Eating (with) the Other. Gastronomica 21:2, pages 1-13.
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Sabiha Ahmad Khan & Stacey K. Sowards. (2018) It's Not Just Dinner: Meal Delivery Kits as Food Media for Food Citizens. Frontiers in Communication 3.
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David C. Oh & Chuyun Oh. (2017) Vlogging White Privilege Abroad: Eat Your Kimchi 's Eating and Spitting Out of the Korean Other on YouTube . Communication, Culture & Critique 10:4, pages 696-711.
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Lara Anderson & Heather Merle Benbow. (2015) Cultural Indigestion in Multicultural Australia. Gastronomica 15:1, pages 34-43.
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Angharad N. Valdivia. 2012. The International Encyclopedia of Media Studies. The International Encyclopedia of Media Studies 1 18 .
Ian Cook, Peter Jackson, Allison Hayes-Conroy, Sebastian Abrahamsson, Rebecca Sandover, Mimi Sheller, Heike Henderson, Lucius Hallett, Shoko Imai, Damian Maye & Ann Hill. 2013. The Wiley-Blackwell Companion to Cultural Geography. The Wiley-Blackwell Companion to Cultural Geography 343 354 .
Angharad N. ValdiviaAngharad N. Valdivia. 2012. The International Encyclopedia of Media Studies. The International Encyclopedia of Media Studies.
Christina Maria Ceisel. (2011) El Rock Star Perfecto? Theorizing Juanes and New Directions in Cross-Over Celebrity. Communication Theory 21:4, pages 413-435.
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