184
Views
4
CrossRef citations to date
0
Altmetric
Articles

Rainbow Smelt Weaning and the Effects of Temperature and Salinity on Juvenile Growth

, &
Pages 235-240 | Received 28 Jun 2011, Accepted 13 Aug 2011, Published online: 11 Apr 2012

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (1)

Matthew A. DiMaggio, Harvey J. Pine, Linas W. Kenter & David L. Berlinsky. (2015) Spawning, Larviculture, and Salinity Tolerance of Alewives and Blueback Herring in Captivity. North American Journal of Aquaculture 77:3, pages 302-311.
Read now

Articles from other publishers (3)

Joshua M. Tellier, Tomas O. Höök & Paris D. Collingsworth. (2023) Quantifying oxythermal fish habitat quality in a large freshwater ecosystem. Journal of Great Lakes Research 49:5, pages 969-980.
Crossref
Ian D. McCarthy, Nicholas J. E. Jones, Daniel M. Moore & David L. Berlinsky. (2019) Determining the optimum temperature and salinity for larval culture, and describing a culture protocol for the conservation aquaculture for European smelt Osmerus eperlanus (L.) . Journal of Applied Ichthyology 36:1, pages 113-120.
Crossref
Tran Thi Thanh Hien, Bui Minh Tam, Tran Le Cam Tu & David A Bengtson. (2017) Weaning methods using formulated feeds for snakehead ( Channa striata and Channa micropeltes ) larvae . Aquaculture Research 48:9, pages 4774-4782.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.