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Original Articles

Exploring Corporate Social Responsibility: A Managers' Perspective on How and Why Small Independent Hotels Engage with Their Communities

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Pages 177-201 | Published online: 25 Jul 2011

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (6)

Barbara Tomasella, Alisha Ali & Devi Gill. (2023) Hospitality that cares: a qualitative investigation into small foodservice businesses’ social responsibility. Current Issues in Tourism 0:0, pages 1-17.
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Majid Mohammad Shafiee & Reihaneh Alsadat Tabaeeian. (2022) The Impact of Corporate Social Responsibility on Relationship Quality and Customer Citizenship Behavior: Hotel Reputation as a Moderator. Journal of Quality Assurance in Hospitality & Tourism 23:5, pages 1136-1158.
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Xingyi Zhang & SoJung Lee. (2022) Clubs’ Environmentally Responsible Behavior: The Perspectives of Club Managers in North America. International Journal of Hospitality & Tourism Administration 23:4, pages 788-812.
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Antony King Fung Wong, Seongseop (Sam) Kim & Suna Lee. (2022) The evolution, progress, and the future of corporate social responsibility: Comprehensive review of hospitality and tourism articles. International Journal of Hospitality & Tourism Administration 23:1, pages 1-33.
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Manuel Pedro Rodríguez Bolívar, Raquel Garde Sánchez & Antonio M. López Hernández. (2015) Managers as drivers of CSR in state-owned enterprises. Journal of Environmental Planning and Management 58:5, pages 777-801.
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ChungAh Kim, Sang Hyuck Kim & Keon Hee Lee. (2015) A Comparison Study of Multinational Chain Hotel Employees’ Perceptions of Corporate Social Responsibility in China and Korea. Emerging Markets Finance and Trade 51:2, pages 364-376.
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Articles from other publishers (19)

Mousa Alsheyab, Nela Filimon & Francesc Fusté-Forné. (2023) Hospitality management in times of crisis: a corporate social responsibility perspective. International Journal of Islamic and Middle Eastern Finance and Management 16:5, pages 873-891.
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Alessandro Bressan, Abel Duarte Alonso & Oanh Thi Kim Vu. (2023) Business-community relations under COVID-19: A study of micro and small firms. Journal of Business Research 155, pages 113441.
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Andres Felipe Cortes & Younggeun Lee. (2021) Social entrepreneurship in SMEs: a note on three essential questions. New England Journal of Entrepreneurship 24:2, pages 62-78.
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Miju Choi & Youngjoon Choi. (2021) Employee perceptions of hotel CSR activities during the COVID-19 pandemic. International Journal of Contemporary Hospitality Management 33:10, pages 3355-3378.
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Sylvie-Cecile Luiten. (2020) Corporate social responsibility and consumerism: case examples from Hyatt, Scandic and Walt Disney. Worldwide Hospitality and Tourism Themes 12:5, pages 547-562.
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María Rosario González‐Rodríguez & María Carmen Díaz‐Fernández. (2020) Customers' corporate social responsibility awareness as antecedent of repeat behaviour intention. Corporate Social Responsibility and Environmental Management 27:3, pages 1294-1306.
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Cristina Silva Araújo & António Carrizo Moreira. 2020. Building an Entrepreneurial and Sustainable Society. Building an Entrepreneurial and Sustainable Society 219 245 .
Vahideh Abaeian, Kok Wei Khong, Ken Kyid Yeoh & Scott McCabe. (2019) Motivations of undertaking CSR initiatives by independent hotels: a holistic approach. International Journal of Contemporary Hospitality Management 31:6, pages 2468-2487.
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Deniz Kucukusta, Mariia Perelygina & Wing Sze Lam. (2019) CSR communication strategies and stakeholder engagement of upscale hotels in social media. International Journal of Contemporary Hospitality Management 31:5, pages 2129-2148.
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Joseph K. Appiah. (2019) Community-based corporate social responsibility activities and employee job satisfaction in the U.S. hotel industry: An explanatory study. Journal of Hospitality and Tourism Management 38, pages 140-148.
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Abdul Moyeen, Shahnawaz Kamal & Mohammad Yousuf. 2019. Responsibility and Governance. Responsibility and Governance 163 179 .
Antoni Serra-Cantallops, David D. Peña-Miranda, José Ramón-Cardona & Onofre Martorell-Cunill. (2017) Progress in Research on CSR and the Hotel Industry (2006-2015). Cornell Hospitality Quarterly 59:1, pages 15-38.
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Raquel Garde Sánchez, Manuel Pedro Rodríguez Bolívar & Antonio M. López Hernández. (2017) Perceptions of stakeholder pressure for supply-chain social responsibility and information disclosure by state-owned enterprises. The International Journal of Logistics Management 28:4, pages 1027-1053.
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Raquel Garde Sánchez, Manuel Pedro Rodríguez Bolívar & Antonio M. López Hernández. (2016) Corporate and managerial characteristics as drivers of social responsibility disclosure by state-owned enterprises. Review of Managerial Science 11:3, pages 633-659.
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Moon-Kyung Cha, Youjae Yi & Richard P. Bagozzi. (2015) Effects of Customer Participation in Corporate Social Responsibility (CSR) Programs on the CSR-Brand Fit and Brand Loyalty. Cornell Hospitality Quarterly 57:3, pages 235-249.
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Daraneekorn Supanti, Ken Butcher & Liz Fredline. (2015) Enhancing the employer-employee relationship through corporate social responsibility (CSR) engagement. International Journal of Contemporary Hospitality Management 27:7, pages 1479-1498.
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Vahideh Abaeian, Ken Kyid Yeoh & Kok Wei Khong. (2014) An Exploration of CSR Initiatives Undertaken by Malaysian Hotels: Underlying Motivations from a Managerial Perspective. Procedia - Social and Behavioral Sciences 144, pages 423-432.
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Wouter Geerts. (2014) Environmental certification schemes: Hotel managers’ views and perceptions. International Journal of Hospitality Management 39, pages 87-96.
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Steffen Raub & Stephan Blunschi. (2013) The Power of Meaningful Work. Cornell Hospitality Quarterly 55:1, pages 10-18.
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