Citations (17)
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Hüseyin Çevik & Ali Sevilmiş. (2022) The effects of sense of community on perceived value, consumer satisfaction and future intention in the low-cost fitness clubs. Managing Sport and Leisure 0:0, pages 1-21.
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Daniel Ofori & Christina Appiah-Nimo. (2022) Relationship Management, Competitive Advantage and Performance of Hotels: A Resource-Based View. Journal of African Business 23:3, pages 712-730.
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Anastasia Arabadzhyan, Paolo Figini, Carmen García, Matías M. González, Yen E. Lam-González & Carmelo J. León. (2021) Climate change, coastal tourism, and impact chains – a literature review. Current Issues in Tourism 24:16, pages 2233-2268.
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Hung-Che Wu, Xiaolian Chen & Ching-Chan Cheng. (2021) Relationships between experiential cultural distance, experiential relationship quality and experiential future intentions: the case of Mainland Chinese tourists. Journal of Tourism and Cultural Change 19:2, pages 250-273.
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Jerónimo García-Fernández, Pablo Gálvez-Ruiz, Antonio Jesús Sánchez-Oliver, Jesús Fernández-Gavira, Brenda G. Pitts & Moisés Grimaldi-Puyana. (2020) An analysis of new social fitness activities: loyalty in female and male CrossFit users. Sport in Society 23:2, pages 204-221.
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Articles from other publishers (12)
Ali Sevilmiş & Mehmet Doğan. (2023) Experience Quality Scale for Fitness Centers (EQSFC): Validity and Reliability Study. Physical Culture and Sport. Studies and Research 0:0.
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Sílvia Soares, Pedro Carvalho & Maria Filipa Mourão. (2023) Fostering Customer Loyalty in Kitesurfing: The Case of a Nautical Sports Centre in Portugal. Sustainability 15:22, pages 15767.
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Safinaz AbouRokbah & Mohammad Asif Salam. (2023) Quality and satisfaction in female fitness centers and the moderating roles of age and income: empirical evidence from Saudi Arabia. International Journal of Sports Marketing and Sponsorship.
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Ting Gan, Jiansong Zheng, Wei Li, Jiaxin Li & Junxian Shen. (2023) Health and Wellness Tourists’ Motivation and Behavior Intention: The Role of Perceived Value. International Journal of Environmental Research and Public Health 20:5, pages 4339.
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Zanete Garanti. (2022) Alternative and special interest tourism to mitigate the effects of tourism seasonality: the debate from Cyprus. Worldwide Hospitality and Tourism Themes 14:5, pages 451-460.
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Ali Sevilmiş, İlknur Özdemir, Jerónimo García-Fernández & James Jianhui Zhang. (2022) Examining the Relationships Among Perceived Quality, Perceived Value, Customer Satisfaction, and Behavioral Intention in Turkish Fitness Centers. Physical Culture and Sport. Studies and Research 96:1, pages 40-54.
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Paulina N. Adzoyi, Robert J. Blomme & Ben Q. Honyenuga. 2021. Advances in Hospitality and Leisure. Advances in Hospitality and Leisure
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Bülent GÜRBÜZ & Çağrı GÜCAL. (2020) ALGILANAN HİZMET KALİTESİ VE MÜŞTERİ BAĞLILIĞI ARASINDAKİ İLİŞKİ: SAĞLIK VE ZİNDELİK KULÜPLERİ ÖRNEĞİ. Ankara Üniversitesi Beden Eğitimi ve Spor Yüksekokulu SPORMETRE Beden Eğitimi ve Spor Bilimleri Dergisi 18:3, pages 180-191.
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Virginia Serrano-Gómez, Óscar García-García, Vicente Gambau i Pinasa & Antonio Rial-Boubeta. (2020) Characterization of Profiles as Management Strategies Based on the Importance and Valuation That Users Give to the Elements of the Golf Courses. Sustainability 12:11, pages 4781.
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Christina Katsikari, Leonidas Hatzithomas, Thomas Fotiadis & Dimitrios Folinas. (2020) Push and Pull Travel Motivation: Segmentation of the Greek Market for Social Media Marketing in Tourism. Sustainability 12:11, pages 4770.
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Hüseyin Ertan İNAN & Çağıl Hale ÖZEL. (2019) FİTNESS İŞLETMELERİNE YÖNELİK E-ŞİKÂYETLERİN İÇERİK ANALİZİ İLE İNCELENMESİCONTENT ANALYSIS OF E-COMPLAINTS TOWARDS FITNESS ENTERPRISES. Spor ve Performans Araştırmaları Dergisi 10:3, pages 282-300.
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Ki-Hun Kim, Kwang-Jae Kim, Dae-Ho Lee & Min-Geun Kim. (2019) Identification of critical quality dimensions for continuance intention in mHealth services: Case study of onecare service. International Journal of Information Management 46, pages 187-197.
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