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Antonio Ivanildo Pinho, Cláudia Sirlene Oliveira, Fabricio Luís Lovato, Emily Pansera Waczuk, Bruna Candia Piccoli, Aline Augusti Boligon, Nadghia Figueredo Leite, Henrique Douglas Melo Coutinho, Thais Posser, João Batista Teixeira Da Rocha & Jeferson Luis Franco. (2017) Antioxidant and mercury chelating activity of Psidium guajava var. pomifera L. leaves hydroalcoholic extract. Journal of Toxicology and Environmental Health, Part A 80:23-24, pages 1301-1313.
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Abdol Ghaffar Ebadi & Hikmat Hisoriev. (2017) The prevalence of heavy metals in Cladophora glomerata L. from Farahabad Region of Caspian Sea – Iran. Toxicological & Environmental Chemistry 99:5-6, pages 883-891.
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Elisabete Nunes, Afonso Cavaco & Cristina Carvalho. (2014) Children's Health Risk and Benefits of Fish Consumption: Risk Indices Based on a Diet Diary Follow-Up of Two Weeks. Journal of Toxicology and Environmental Health, Part A 77:1-3, pages 103-114.
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Luciana
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