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Original Articles

Influence of diet and other factors on the levels of organochlorine compounds in human adipose tissue in Finland

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Pages 689-704 | Received 30 Nov 1983, Accepted 29 Feb 1984, Published online: 20 Oct 2009

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Qing Qing Li, Annamalai Loganath, Yap Seng Chong, Jing Tan & Jeffrey Philip Obbard. (2006) Persistent Organic Pollutants and Adverse Health Effects in Humans. Journal of Toxicology and Environmental Health, Part A 69:21, pages 1987-2005.
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Emily Devoto, Lenore Kohlmeier & W. Heeschen. (1998) Some Dietary Predictors of Plasma Organochlorine Concentrations in an Elderly German Population. Archives of Environmental Health: An International Journal 53:2, pages 147-155.
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Helena Mussalo-Rauhamaa, Heikki Pyysalo & Kaija Antervo. (1991) Heptachlor, Heptachlor Epoxide, and other Chlordane Compounds in Finnish Plywood Workers. Archives of Environmental Health: An International Journal 46:6, pages 340-346.
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H. Mussalo‐Rauhamaa, H. Pyysalo & K. Antervo. (1988) Relation between the content of organochlorine compounds in Finnish human milk and characteristics of the mothers. Journal of Toxicology and Environmental Health 25:1, pages 1-19.
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H. Mussalo-Rauhamaa, S.S. Salmela, A. Leppänen & H. Pyysalo. (1986) Cigarettes as a Source of Some Trace and Heavy Metals and Pesticides in Man. Archives of Environmental Health: An International Journal 41:1, pages 49-55.
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Articles from other publishers (25)

Carey Pope. 2010. Hayes' Handbook of Pesticide Toxicology. Hayes' Handbook of Pesticide Toxicology 819 835 .
Jeffrey Philip Obbard, Qing Qing Li, Annamalai Loganath, Yap Seng Chong, Jing Tan & Stéphane Bayen. 2007. Persistent Organic Pollutants in Asia: Sources, Distributions, Transport and Fate. Persistent Organic Pollutants in Asia: Sources, Distributions, Transport and Fate 721 752 .
Peter G. Shields. (2006) Understanding Population and Individual Risk Assessment: The Case of Polychlorinated Biphenyls. Cancer Epidemiology, Biomarkers & Prevention 15:5, pages 830-839.
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A.G. Smith & S.D. Gangolli. (2002) Organochlorine chemicals in seafood: occurrence and health concerns. Food and Chemical Toxicology 40:6, pages 767-779.
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Marcia Galván-Portillo, Carlos Jiménez-Gutiérrez, Luisa Torres-Sánchez & Lizbeth López-Carrillo. (2002) Food consumption and adipose tissue DDT levels in Mexican women. Cadernos de Saúde Pública 18:2, pages 447-452.
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Annika Smeds & Pekka Saukko. (2001) Identification and quantification of polychlorinated biphenyls and some endocrine disrupting pesticides in human adipose tissue from Finland. Chemosphere 44:6, pages 1463-1471.
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Carey Pope. 2001. Handbook of Pesticide Toxicology. Handbook of Pesticide Toxicology 873 885 .
E DewaillyG MulvadH S PedersenP AyotteA DemersJ P WeberJ C Hansen. (1999) Concentration of organochlorines in human brain, liver, and adipose tissue autopsy samples from Greenland.. Environmental Health Perspectives 107:10, pages 823-828.
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F. I. Onuska & R. J. Maguire. 1997. Selected Topics in Mass Spectrometry in the Biomolecular Sciences. Selected Topics in Mass Spectrometry in the Biomolecular Sciences 533 558 .
B R Sonawane. (1995) Chemical contaminants in human milk: an overview.. Environmental Health Perspectives 103:suppl 6, pages 197-205.
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David Waltner-Toews & Scott A. McEwen. (1994) Residues of industrial chemicals and metallic compounds in foods of animal origin: a risk assessment. Preventive Veterinary Medicine 20:3, pages 201-218.
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R. Duarte-Davidson & K.C. Jones. (1994) Polychlorinated biphenyls (PCBs) in the UK population: estimated intake, exposure and body burden. Science of The Total Environment 151:2, pages 131-152.
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Jerzy Falandysz, Nobuyoshi Yamashita, Shinsuke Tanabe & Ryo Tatsukawa. (1994) Congener-specific data of polychlorinated biphenyl residues in human adipose tissue in Poland. Science of The Total Environment 149:1-2, pages 113-119.
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Raquel Duarte-Davidson, Susan C. Wilson & Kevin C. Jones. (1994) PCBs and other organochlorines in human tissue samples from the Welsh population: II—milk. Environmental Pollution 84:1, pages 79-87.
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Raquel Duarte-Davidson, Susan C. Wilson & Kevin C. Jones. (1994) PCBs and other organochlorines in human tissue samples from the Welsh population: I—adipose. Environmental Pollution 84:1, pages 69-77.
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M. Luotamo. (1991) Congener specific assessment of human exposure to polychlorinated biphenyls. Chemosphere 23:11-12, pages 1685-1698.
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Frederick W. Kutz, Patricia H. Wood & David P. Bottimore. 1991. Reviews of Environmental Contamination and Toxicology. Reviews of Environmental Contamination and Toxicology 1 82 .
H. Mussalo-Rauhamaa, E. Häsänen, H. Pyysalo, K. Antervo, R. Kauppila & P. Pantzar. (1990) Occurrence of beta-hexachlorocyclohexane in breast cancer patients. Cancer 66:10, pages 2124-2128.
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Hubertus Brunn, Sebastian Georgii & Jaroslav Prucha. (1990) Polychlorierte Biphenyle (PCB) im menschlichen FettgewebePolychlorinated biphenyls in human adipose tissue. Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung 190:2, pages 108-111.
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Jos Mes. (1990) Trends in the levels of some chlorinated hydrocarbon residues in adipose tissue of Canadians. Environmental Pollution 65:3, pages 269-278.
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Helena Mussalo-Rauhamaa, Heikki Pyysalo & Kaija Antervo. (1989) The presence of chlorophenols and their conjugates in finnish human adipose and liver tissues. Science of The Total Environment 83:1-2, pages 161-172.
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ALLAN ASTRUP JENSEN. 1989. Halogenated Biphenyls, Terphenyls, Naphthalenes, Dibenzodioxins and Related Products. Halogenated Biphenyls, Terphenyls, Naphthalenes, Dibenzodioxins and Related Products 345 380 .
Allan Astrup Jensen. (1987) Polychlorobiphenyls (PCBs), polychlorodibenzo-p-dioxins (PCDDs) and polychlorodibenzofurans (PCDFs) in human milk, blood and adipose tissue. Science of The Total Environment 64:3, pages 259-293.
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Walter J. Rogan, Beth C. Gladen, James D. McKinney, Nancy Carreras, Pam Hardy, James Thullen, Jon Tinglestad & Mary Tully. (1986) Neonatal effects of transplacental exposure to PCBs and DDE. The Journal of Pediatrics 109:2, pages 335-341.
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Raija Moilanen, Heikki Pyysalo & Jorma Kumpulainen. (1986) Average total dietary intakes of organochlorine compounds from the finnish dietMittlere Gesamtaufnahme an Organochlor-Verbindungen in der finnischen Di�t. Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung 182:6, pages 484-488.
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