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Original Articles

Organochlorine residues in human adipose and hepatic tissues from autopsy sources in northern Italy

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Pages 293-300 | Received 20 Sep 1994, Accepted 17 Jan 1995, Published online: 20 Oct 2009

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Georgios N. Rallis, Vassiliki A. Boumba, Vasilios A. Sakkas, Kleio Fragkouli, Georgios Siozios, Triantafyllos A. Albanis & Theodore Vougiouklakis. (2014) Residues of Selected Polychlorinated Biphenyls (PCB) and Organochlorine Pesticides (OCP) in Postmortem Lungs From Epirus, Northwestern Greece. Journal of Toxicology and Environmental Health, Part A 77:13, pages 767-775.
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Marta Ociepa-Zawal, Blazej Rubis, Dominik Wawrzynczak, Roman Wachowiak & WieslawH. Trzeciak. (2010) Accumulation of environmental estrogens in adipose tissue of breast cancer patients. Journal of Environmental Science and Health, Part A 45:3, pages 305-312.
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Qing Qing Li, Annamalai Loganath, Yap Seng Chong, Jing Tan & Jeffrey Philip Obbard. (2006) Persistent Organic Pollutants and Adverse Health Effects in Humans. Journal of Toxicology and Environmental Health, Part A 69:21, pages 1987-2005.
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OLFA TEBOURBI, MOHAMMED RIDHA DRISS, MOHSEN SAKLY & KHÉMAIS BEN RHOUMA. (2006) Metabolism of DDT in Different Tissues of Young Rats. Journal of Environmental Science and Health, Part B 41:2, pages 167-176.
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An Pauwels, Frank David, Paul Schepens & Pat Sandra. (1999) Automated Gel Permeation Chromatographic Clean-up of Human Adipose Tissue for Multiresidue Analysis of Organochlorine Compounds. International Journal of Environmental Analytical Chemistry 73:3, pages 171-178.
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AmrS. Soliman, Mary Ann Smith, SharonP. Cooper, Kadry Ismail, Hussein Khaled, Sohair Ismail, R. Sue McPherson, IbrahimA. Seifeldin & MelissaL. Bondy. (1997) Serum Organochlorine Pesticide Levels in Patients with Colorectal Cancer in Egypt. Archives of Environmental Health: An International Journal 52:6, pages 409-415.
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Articles from other publishers (16)

Sara Sousa, Maria Luz Maia, Cristina Delerue-Matos, Conceição Calhau & Valentina F. Domingues. (2022) The role of adipose tissue analysis on Environmental Pollutants Biomonitoring in women: The European scenario. Science of The Total Environment 806, pages 150922.
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Abdessattar Saoudi, Nadine Fréry, Abdelkrim Zeghnoun, Marie-Laure Bidondo, Valérie Deschamps, Thomas Göen, Robert Garnier & Laurence Guldner. (2014) Serum levels of organochlorine pesticides in the French adult population: The French National Nutrition and Health Study (ENNS), 2006–2007. Science of The Total Environment 472, pages 1089-1099.
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EJ Mrema, FM Rubino, S Mandic-Rajcevic, E Sturchio, R Turci, A Osculati, G Brambilla, C Minoia & C Colosio. (2013) Exposure to priority organochlorine contaminants in the Italian general population. Part 1. Eight priority organochlorinated pesticides in blood serum. Human & Experimental Toxicology 32:12, pages 1323-1339.
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C. P. Kaushik, Neetu Sharma, Surender Kumar & A. Kaushik. (2012) Organochlorine Pesticide Residues in Human Blood Samples Collected from Haryana, India and the Changing Pattern. Bulletin of Environmental Contamination and Toxicology 89:3, pages 587-591.
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S. Sarkar. (2009) POPs in breast milk: women's breast cancer risk. Nutrition & Food Science 39:4, pages 360-369.
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Jeffrey Philip Obbard, Qing Qing Li, Annamalai Loganath, Yap Seng Chong, Jing Tan & Stéphane Bayen. 2007. Persistent Organic Pollutants in Asia: Sources, Distributions, Transport and Fate. Persistent Organic Pollutants in Asia: Sources, Distributions, Transport and Fate 721 752 .
Mee-Jung Park, Sang-Ki Lee, Ja-Yeol Yang, Ki-Wook Kim, Su-Yeon Lee, Won-Tae Lee, Kyu-Hyuck Chung, Yeo-Pyo Yun & Young-Chan Yoo. (2005) Distribution of organochlorines and PCB congeners in Korean human tissues. Archives of Pharmacal Research 28:7, pages 829-838.
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Begoña Botella, Jorge Crespo, Ana Rivas, Isabel Cerrillo, Maria Fátima Olea-Serrano & Nicolás Olea. (2004) Exposure of women to organochlorine pesticides in Southern Spain. Environmental Research 96:1, pages 34-40.
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Cristina Aprea. 2004. Production Practices and Quality Assessment of Food Crops. Production Practices and Quality Assessment of Food Crops 229 277 .
Amr S. Soliman, Xuemei Wang, John DiGiovanni, Saad Eissa, Magda Morad, Sury Vulimiri, Khaled G. Mahgoub, Dennis A. Johnston, Kim-Anh Do, Ibrahim A. Seifeldin, Paolo Boffetta & Melissa L. Bondy. (2003) Serum organochlorine levels and history of lactation in Egypt. Environmental Research 92:2, pages 110-117.
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Dana B Barr & Larry L Needham. (2002) Analytical methods for biological monitoring of exposure to pesticides: a review. Journal of Chromatography B 778:1-2, pages 5-29.
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Cristina Aprea, Claudio Colosio, Teresa Mammone, Claudio Minoia & Marco Maroni. (2002) Biological monitoring of pesticide exposure: a review of analytical methods. Journal of Chromatography B 769:2, pages 191-219.
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T B MinhM WatanabeS TanabeT YamadaJ HataS Watanabe. (2001) Specific accumulation and elimination kinetics of tris(4-chlorophenyl)methane, tris(4-chlorophenyl)methanol, and other persistent organochlorines in humans from Japan.. Environmental Health Perspectives 109:9, pages 927-935.
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Annika Smeds & Pekka Saukko. (2001) Identification and quantification of polychlorinated biphenyls and some endocrine disrupting pesticides in human adipose tissue from Finland. Chemosphere 44:6, pages 1463-1471.
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E DewaillyG MulvadH S PedersenP AyotteA DemersJ P WeberJ C Hansen. (1999) Concentration of organochlorines in human brain, liver, and adipose tissue autopsy samples from Greenland.. Environmental Health Perspectives 107:10, pages 823-828.
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Fernanda M.L. Ferreira, Vítor M.C. Madeira & Antonio J. Moreno. (1997) Interactions of 2,2-bis(p-chlorophenyl)-1,1-dichloroethylene with Mitochondrial Oxidative Phosphorylation. Biochemical Pharmacology 53:3, pages 299-308.
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