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Original Articles

Copper Bioavailability to Beans (Phaseolus vulgaris) in Long-Term Cu-Contaminated Soils, Uncontaminated Soils, and Recently Cu-Spiked Soils

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Alireza Rahimi, Elaheh Talebi-Ghane, Ali Heshmati, Akram Ranjbar & Fereshteh Mehri. (2023) Content of potentially toxic elements (PTEs) in coffee and coffee-based products: a meta-analysis study, Systematic review, and health risk assessment. Drug and Chemical Toxicology 0:0, pages 1-9.
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Betty Mendoza-Escalona, Duilio Torres-Rodríguez, Lué Merú Marcó, Carlos Gómez, Marisela Estanga-Barrios & Yelitza García-Orellana. (2021) Concentración de metales pesados en suelos agrícolas bajo diferentes sistemas de labranza. TecnoLógicas 24:51, pages e1738.
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Danika Hill, Matthew J. Morra, Thibault Stalder, Sven Jechalke, Eva Top, Anne T. Pollard & Inna Popova. (2021) Dairy manure as a potential source of crop nutrients and environmental contaminants. Journal of Environmental Sciences 100, pages 117-130.
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J. Tomás Schoffer, Sébastien Sauvé, Alexander Neaman & Rosanna Ginocchio. (2020) Role of Leaf Litter on the Incorporation of Copper-Containing Pesticides into Soils Under Fruit Production: a Review. Journal of Soil Science and Plant Nutrition 20:3, pages 990-1000.
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Felipe Lillo-Robles, Jaime Tapia-Gatica, Pablo Díaz-Siefer, Héctor Moya, Cristián Youlton, Juan L. Celis-Diez, Javier Santa-Cruz, Rosanna Ginocchio, Sébastien Sauvé, Vasyl A. Brykov & Alexander Neaman. (2020) Which soil Cu pool governs phytotoxicity in field-collected soils contaminated by copper smelting activities in central Chile?. Chemosphere 242, pages 125176.
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